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Dirty Dick's Crab House - Nags Head — Restaurant in Nags Head

Name
Dirty Dick's Crab House - Nags Head
Description
Local chain serving fried & steamed seafood, plus BBQ, burgers & Southern sides, in a casual space.
Nearby attractions
OBX Laser Tag & Arcade
2420 S Croatan Hwy, Nags Head, NC 27959
SeaGreen Gallery
2404 S Virginia Dare Trail, Nags Head, NC 27959
Glenn Eure Ghost Fleet Gallery
210 E Driftwood St, Nags Head, NC 27959
Seaside Art Gallery
2716 S Virginia Dare Trail, Nags Head, NC 27959
Nearby restaurants
Single Fin Thai-Sushi Restaurant
2424 S Croatan Hwy, Nags Head, NC 27959
Red Drum Grill & Tap House
2412 S Virginia Dare Trail, Nags Head, NC 27959
Viva Mexican Grill
2424 S Croatan Hwy, Nags Head, NC 27959
Pizzazz Pizza of Nags Head
2515 S Croatan Hwy, Nags Head, NC 27959
PokeBox - Plaza del Sol
2236 S Croatan Hwy, Nags Head, NC 27959, United States
Shaka's Beach Bar & Grill
2217 S Croatan Hwy, Nags Head, NC 27959
Mahi Mahi's Island Grill
2217 S Croatan Hwy, Nags Head, NC 27959
Jersey Mike's Subs
2424 S Croatan Hwy Unit C, Nags Head, NC 27959
The Cookshak Fried Chicken
2515 S Croatan Hwy, Nags Head, NC 27959
Dunkin'
2424 S Croatan Hwy, Nags Head, NC 27959
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Dirty Dick's Crab House - Nags Head things to do, attractions, restaurants, events info and trip planning
Dirty Dick's Crab House - Nags Head
United StatesNorth CarolinaNags HeadDirty Dick's Crab House - Nags Head

Basic Info

Dirty Dick's Crab House - Nags Head

2407 S Croatan Hwy, Nags Head, NC 27959
4.2(2.3K)
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Ratings & Description

Info

Local chain serving fried & steamed seafood, plus BBQ, burgers & Southern sides, in a casual space.

attractions: OBX Laser Tag & Arcade, SeaGreen Gallery, Glenn Eure Ghost Fleet Gallery, Seaside Art Gallery, restaurants: Single Fin Thai-Sushi Restaurant, Red Drum Grill & Tap House, Viva Mexican Grill, Pizzazz Pizza of Nags Head, PokeBox - Plaza del Sol, Shaka's Beach Bar & Grill, Mahi Mahi's Island Grill, Jersey Mike's Subs, The Cookshak Fried Chicken, Dunkin'
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Phone
(252) 449-2722
Website
dirtydickscrabs.com

Plan your stay

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Featured dishes

View full menu
dish
Geaux Geaux Shrimp (Jumbo) W/ Pita Points
dish
N.E. Clam Chowdah (Quart)
dish
Gumbo (Quart) W/ Rice (Pint)
dish
Creole Shrimp & Grits
dish
Ribs ( 40 Bones) & Jambalaya
dish
Sno-Crab Clusters (5 Pounds)
dish
Dirty Dick's Logo Pint Cup

Reviews

Nearby attractions of Dirty Dick's Crab House - Nags Head

OBX Laser Tag & Arcade

SeaGreen Gallery

Glenn Eure Ghost Fleet Gallery

Seaside Art Gallery

OBX Laser Tag & Arcade

OBX Laser Tag & Arcade

4.4

(179)

Open 24 hours
Click for details
SeaGreen Gallery

SeaGreen Gallery

4.8

(595)

Closed
Click for details
Glenn Eure Ghost Fleet Gallery

Glenn Eure Ghost Fleet Gallery

4.7

(33)

Open 24 hours
Click for details
Seaside Art Gallery

Seaside Art Gallery

4.9

(47)

Open 24 hours
Click for details

Things to do nearby

12 Bars of Christmas VIP crawl on OBX Party Sleigh  (GOLD ROUTE)
12 Bars of Christmas VIP crawl on OBX Party Sleigh (GOLD ROUTE)
Fri, Dec 5 • 7:30 PM
1704 N Croatan Hwy, Kill Devil Hills, NC 27948
View details
The Outer Banks Smart-guided Selfie Cycle Tour Collection - 3 OBX, NC Tours
The Outer Banks Smart-guided Selfie Cycle Tour Collection - 3 OBX, NC Tours
Sat, Dec 6 • 11:00 AM
8180 Bodie Island Lighthouse Road, Nags Head, NC 27959
View details
An Evening with The Sam Fribush Organ Trio
An Evening with The Sam Fribush Organ Trio
Sat, Dec 6 • 6:00 PM
1209 South Croatan Highway, Kill Devil Hills, NC 27948
View details

Nearby restaurants of Dirty Dick's Crab House - Nags Head

Single Fin Thai-Sushi Restaurant

Red Drum Grill & Tap House

Viva Mexican Grill

Pizzazz Pizza of Nags Head

PokeBox - Plaza del Sol

Shaka's Beach Bar & Grill

Mahi Mahi's Island Grill

Jersey Mike's Subs

The Cookshak Fried Chicken

Dunkin'

Single Fin Thai-Sushi Restaurant

Single Fin Thai-Sushi Restaurant

4.6

(541)

$$

Click for details
Red Drum Grill & Tap House

Red Drum Grill & Tap House

4.4

(634)

$$

Click for details
Viva Mexican Grill

Viva Mexican Grill

4.2

(137)

$

Click for details
Pizzazz Pizza of Nags Head

Pizzazz Pizza of Nags Head

4.2

(270)

Click for details
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Posts

Ellie RaeEllie Rae
I traveled solo to KDH to get away and was excited to be able to get a king crab seafood boil. I added the extra boil and it was all bland with no flavor at all. The crab had a decent amount of meat so that was a huge plus. The one star had nothing to do with the food and everything to do with the TERRIBLE service. Let’s start of with the manager(?) Jim. He stopped over and seemed nice at first and made some conversation. After that he came over a couple more times and would make conversation but in a manner that made me feel very uncomfortable. In between these conversations and throughout the night he would stare at me from the other side of the restaurant. At one point I over heard him loudly joking with another server saying “That’s why they call me Dirty Jim!” Now my server (who was also the bartender), was attentive at first but as the meal went on she would disappear for a while and then pop back up behind the bar. She seemed a little “erratic” as the evening went on, but I thought maybe she had some health issue that was causing it so I didn’t pay anymore to it. After about an hour being there she was acting extremely erratic and in a manner that could make you think she was under the influence of something. She finally came over what felt like a couple hours later (I could be exaggerating but it seemed it) asked if I wanted the check and I said yes. Now a longer time passed and she came back and realized she forgot to bring the check over and at this point it became very obvious that she was under the influence of something other than alcohol. She was moving around erratically, flailing her arms around and contorting her body in unnatural awkward positions. The manager and all the servers noticed and said nothing which made it seem like it was a common occurrence. When she came back with the check, I immediately gave her my credit card which took her way too long to bring back to me as she continued to act in the same erratic manner. I had to sit on the phone with a friend the whole time to prevent the manager from coming up and talking to me , and because I felt so uncomfortable I could not make any sort of complaint to management about her behavior.
Frank Jones (Frank C Jones)Frank Jones (Frank C Jones)
3% service fee, because they want more money. Take a look at the front of the menu. I was surprised to find the fine print saying they charge a 3% service fee. What is even more baffling is that they claim the fee is to avoid raising prices. What?! How does charging me 3% more help avoid raising prices? That's not how math works!!! --- Reply --- The owner shared they have a background in math and a couple semesters of calculus. Somehow, they still justify a 3% surcharge as a way to avoid raising menu prices. Furthermore, they claim "at least half of restaurants are charging a fee under several different names". It's the classic justification that "everyone else is doing it". In my opinion, if it's too difficult to post accurate prices on the menu - I'll just avoid the restaurant. Where else are they going to cut corners and deceive customers? Another thing you will find in most restaurants is low quality food and poor customer service, I don't eat at those places either. If half the restaurants are adding these fees, I am sure that restaurants along the Outer Banks are getting away with this because they are in a tourist economy. Back home, I have not see this pricing anywhere. This is because restaurants serving local customers can't add hidden fees and expect to remain in business.
Savanna WilliamsSavanna Williams
Went there this evening for supper and it will be the last time. Came in right at 5, checked out the menu and ordered. I ordered the Crab Melt and my husband ordered the all you can eat shrimp, fish, or chicken.The waitress was super nice but informed us that the all you can eat had ended but since we were seated before 5 she could go ahead and let us order. So he ordered and then we were told that we could only do steamed shrimp/fish because the fried ends at 3. Which wouldn't have been a problem but the menu clearly offered both and was to be served from 3 p.m. to close. Anyway he ordered something different. A couple of minutes later I realized I forgot to tell her no tomatoes on mine but she said there was nothing she could do because it had already been "prepped." I was quite 'hangry' at this point so I just let it be. Our food comes out and mine is cool in the middle. Gross. Cold crab melt, no thanks! The manager who was very nice came out and offered to bring me something else. I ordered chicken tenders (something very simple) TO GO! They took the melt off but was sure to add the $16 chicken strips to the ticket. Bleh, only giving 2 stars because they were nice. Overpriced for ok food.
See more posts
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hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

I traveled solo to KDH to get away and was excited to be able to get a king crab seafood boil. I added the extra boil and it was all bland with no flavor at all. The crab had a decent amount of meat so that was a huge plus. The one star had nothing to do with the food and everything to do with the TERRIBLE service. Let’s start of with the manager(?) Jim. He stopped over and seemed nice at first and made some conversation. After that he came over a couple more times and would make conversation but in a manner that made me feel very uncomfortable. In between these conversations and throughout the night he would stare at me from the other side of the restaurant. At one point I over heard him loudly joking with another server saying “That’s why they call me Dirty Jim!” Now my server (who was also the bartender), was attentive at first but as the meal went on she would disappear for a while and then pop back up behind the bar. She seemed a little “erratic” as the evening went on, but I thought maybe she had some health issue that was causing it so I didn’t pay anymore to it. After about an hour being there she was acting extremely erratic and in a manner that could make you think she was under the influence of something. She finally came over what felt like a couple hours later (I could be exaggerating but it seemed it) asked if I wanted the check and I said yes. Now a longer time passed and she came back and realized she forgot to bring the check over and at this point it became very obvious that she was under the influence of something other than alcohol. She was moving around erratically, flailing her arms around and contorting her body in unnatural awkward positions. The manager and all the servers noticed and said nothing which made it seem like it was a common occurrence. When she came back with the check, I immediately gave her my credit card which took her way too long to bring back to me as she continued to act in the same erratic manner. I had to sit on the phone with a friend the whole time to prevent the manager from coming up and talking to me , and because I felt so uncomfortable I could not make any sort of complaint to management about her behavior.
Ellie Rae

Ellie Rae

hotel
Find your stay

Affordable Hotels in Nags Head

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
3% service fee, because they want more money. Take a look at the front of the menu. I was surprised to find the fine print saying they charge a 3% service fee. What is even more baffling is that they claim the fee is to avoid raising prices. What?! How does charging me 3% more help avoid raising prices? That's not how math works!!! --- Reply --- The owner shared they have a background in math and a couple semesters of calculus. Somehow, they still justify a 3% surcharge as a way to avoid raising menu prices. Furthermore, they claim "at least half of restaurants are charging a fee under several different names". It's the classic justification that "everyone else is doing it". In my opinion, if it's too difficult to post accurate prices on the menu - I'll just avoid the restaurant. Where else are they going to cut corners and deceive customers? Another thing you will find in most restaurants is low quality food and poor customer service, I don't eat at those places either. If half the restaurants are adding these fees, I am sure that restaurants along the Outer Banks are getting away with this because they are in a tourist economy. Back home, I have not see this pricing anywhere. This is because restaurants serving local customers can't add hidden fees and expect to remain in business.
Frank Jones (Frank C Jones)

Frank Jones (Frank C Jones)

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Nags Head

Find a cozy hotel nearby and make it a full experience.

Went there this evening for supper and it will be the last time. Came in right at 5, checked out the menu and ordered. I ordered the Crab Melt and my husband ordered the all you can eat shrimp, fish, or chicken.The waitress was super nice but informed us that the all you can eat had ended but since we were seated before 5 she could go ahead and let us order. So he ordered and then we were told that we could only do steamed shrimp/fish because the fried ends at 3. Which wouldn't have been a problem but the menu clearly offered both and was to be served from 3 p.m. to close. Anyway he ordered something different. A couple of minutes later I realized I forgot to tell her no tomatoes on mine but she said there was nothing she could do because it had already been "prepped." I was quite 'hangry' at this point so I just let it be. Our food comes out and mine is cool in the middle. Gross. Cold crab melt, no thanks! The manager who was very nice came out and offered to bring me something else. I ordered chicken tenders (something very simple) TO GO! They took the melt off but was sure to add the $16 chicken strips to the ticket. Bleh, only giving 2 stars because they were nice. Overpriced for ok food.
Savanna Williams

Savanna Williams

See more posts
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Reviews of Dirty Dick's Crab House - Nags Head

4.2
(2,274)
avatar
1.0
17w

I don’t often leave reviews but I felt like this was necessary. This was the WORST FOOD I have ever had at any restaurant in my life. The first clue should have been that this was the only place in a 5 mile stretch that we drove past without at least an hour long wait. But, we were hungry, so we stayed. We were seated at a table in the corner that smelled faintly of urine. I tried to justify it as being a weird beach smell because I was so hungry and just wanted to eat. We ordered a couple appetizers- the gator bites and the crab dip. I have never had gator bites so I don’t have a comparison but they were ok, I guess? The crab dip was awful. Hardly any crab, not creamy at all, the cheese was burnt on top and it just tasted like a mouthful of cheddar cheese. For dinner we ordered crab cakes, crab melt, a Philly cheesesteaks, and crab legs and my youngest got the kids’ spaghetti and meatballs. Kinda hard to mess up crab legs… the kids ate them and seemed to think they were ok, although watching them it didn’t appear that they had a whole lot of meat for what we paid. The only edible part of the crab melt meal was the chips on the side. The melt itself was no better than the crab dip other than the addition of super hard bacon- it was terrible. The crab cakes hardly had any crab and instead were the consistency of Stove-top stuffing with a taste similar to that of burnt plastic. The rice on the side was mushy and had no taste at all. None of it was edible. The Philly cheesesteak was literally just Steak-ems. There is no mistaking that taste- and while I don’t mind a Steak-em at home, I certainly DO mind spending $17 on a crappy sandwich at a restaurant that calls it, “ griddled ribeye slices”. Finally, the kids’ spaghetti- was undoubtedly scooped from a can of Chef BoyArdee. It was disgusting, and my son, who had just eaten 3-4 of the gator bites, was now pushing away his bowl of spaghetti. I left as hungry as I arrived and pretty pissed off at having spent over $200 on food that mostly went uneaten. I think it was pretty obvious by the plates full of food and the denial of boxes that we were weren’t happy with our meal but no one actually asked us and instead just brought the bill and cleared away the platters of putrid. Yes, it really was THAT bad. And I did leave a note on the receipt telling them that the food was horrible. I can’t make any sense of how the place is still in business or how they get away with charging what they do for the crap they’re peddling as food. I beg you- STAY CLEAR OF THIS PLACE if you have any standards at all and you value your hard-earned...

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avatar
1.0
1y

We had a party of 11 celebrating a pregnancy and a grandmother's birthday. Our server refused to serve one of the young men with us which I was in agreement with, but he became angry, even though the young man was intoxicated but polite, then walked away, failing to ask what our side of the table wanted for drinks. We had to flag down a food runner to get our waiter, who we had to request the name of, Rob, to get our water orders in. Then Rob failed to ask our side of the table about appetizers, while the other groups we receiving theirs. When we finally said we would like to place our dinner orders, he said he had to put my granddaughter's appetizer order in and left. When dinner arrived, my Mahi Mahi tacos were the catch of the day. I refused it and waited for my tacos. My tacos had no pico de Gallo, and were tasteless. One of the young ladies ordered a shrimp dinner, we had to ask for the accompanying cocktail sauce. He slammed a beer down at the further end of the table. We never complained until we asked for a birthday song for MeMe and he grumbled they were too busy. My daughter went to the manager who assured MeMe was celebrated. Then the checks came and I was charged 43 dollars for the catch of the day. I sent my check back, only to have it returned uncorrected. At this point, I went to the manager, and explained the evening to him. He refused to do anything but talk to Rob. We wanted to decide our own tip instead of the mandatory tip for larger parties, because this was honestly the worst service I had had. The birthday girl wrote "never have I ever" on her tab. We are not complainers. We are hard workers who believe in the best service gets the best reward and normally tip 25% because our daughters were once servers and I know the struggle. The manager simply refused to do anything to make the situation a little better, and all we asked was to decide our own tip. Wasn't happy with the food, service, or manager. The female bartender with red hair was happy and truly enjoyable while we waited for our table. I've only been to DD once before in Avon, and had a completely wonderful experience. Shame on the grey haired male manager, who had excellent hair, for failing to compromise with...

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avatar
1.0
1y

I said I’d be here to leave a review and here I am. This was the WORST experience I’ve ever had at any restaurant I’ve been to. Let’s start with the “we don’t take reservations” after we called (twice) to confirm that they indeed did take reservations and set our reservation for 7:30. Fine. Whatever we wanted crab and didn’t wanna drive somewhere else and wait the same amount of time. So we wait. For an hour. Once we get seated we had the sweetest, most attentive waitress! We loved her! However, unless you like your lips burning off your face, I’d avoid eating here as everything they cook is covered in chili powder or something spicy like that. Couldn’t put my finger on it. It was AWFUL. The crab was BAD overcooked - we had to scrape it off the shell to eat it. After our entire group of 13 couldn’t eat their food (besides the kid that got chicken fingers LOL) because it was SO gross, we decided we weren’t going to be quiet about it. 80% of it was cold & they reheated the crab I feel like. We call over the waitress, still love her, she didn’t cook the food. The kitchen did. We tell her about the issues with almost all our food, and she’s extremely apologetic and goes to find her manager and fix the bills. She comes back (and we got 4 separate checks) and my bill was $220!!!!!! ☠️ there was a 15% off “local” discount. And I told her I wasn’t paying $220 for food that we could not eat. She tells me her manager told her IF WE DISCOUNT THE BILL ANY MORE THAN THAT IM TAKING IT OUT OF YOUR TIPS!!!!! S’cuse me SIR did you know that’s illegal?! Yall better go to the labor board sounds like he does this a lot. 🤦🏼‍♀️ So then we proceeded to act a fool 😁 because no sir you’re not going to do that to this sweet waitress it’s illegal immoral and you’re trash!!! She was soooo nice. We cussed him & informed him he was illegally threatening to take a hard working woman’s tips and he could call the cops down right now they could sort it ALL out. Well, my mom didn’t want the cops to get called and I’m pregnant. So we decided collectively we’ll just dispute the charges because of how TRASH THIS ESTABLISHMENT IS AND HOW GOD AWFUL THE FOOD IS. HOW DO YALL EVEN STILL OPEN?!?!...

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