I was in the mood for Haitian food, which i LOVE, so on the recommendation of a friend, I visited Bebe Fritay for the first time. I do not live in the area. The food was terrible. I ordered a medium griot, rice and beans and plantain to go. I got a large portion of rice and beans which was made the West Indian way (reddish rice and beans) not the Haitian way. The rice and lukewarm and some of it was hard indicating that it sat around for too long. The griot and very dry. I also got a covered cardboard cup which i thought was my plantain. Sadly, it did not contain any plantain. It was a reddish, spicy sauce. Maybe to pour on the dry griot?? Who knows? There was no plantain at all. And the woman behind the counter gave me a spoon instead of a fork and no napkins. Very disappointing $15.00 meal. Next time, I'll stick to the Haitian restaurant I...
Β Β Β Read moreI love my Haitian good food and NO I'm not being bias since I am Haitian by the way ππΉ,I would say 1 of the best in Brooklyn, yes i said it one of the best they have everything you want in a modern-day medium range restaurant, right there on location right on the corner of church Ave, yup the π stops are not that far from there,for my fellow new Yorkers who don't drive, I like how they have a sitting area, it's a nice bar setting area with some bar stools over looking the street corner,so if you like to people watch while you stuff those delicious Haitian sensation spices down your mouth lol.The food was fast πββοΈ π and plentiful do you see how big my plate was that was just 15 dallers deff worth it, they...
Β Β Β Read moreThe food here is very good but im warning you right now, DO NOT DO NOT DO NOT get the fried plantains because they are NOT made to order! I was starting and very disappointed when I but into one and it was hard as a rock! How does this place have multiple locations but they don't fry thei plantains to order? I guess their clientele doesn't care. I had pork and fried yams... the pork was wells seasoned and I ate it was their pepper sauce which apparently is a Haitian specialty but hard plantains that were sitting around for who knows how many hours really put a damper on the experience. Oh. And the counter girl doesn't understand English so go with someone that speaks their language or get ready to Google...
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