Casa Adela — Restaurant in New York

Casa Adela is a hidden gem that beckons all food enthusiasts seeking an authentic Puerto Rican culinary experience. From the moment you step through the door, the warm ambiance and the tantalizing aroma of traditional Puerto Rican spices envelop you, setting the stage for a truly memorable dining experience.

The menu at Casa Adela is a culinary journey through the heart of Puerto Rican cuisine, boasting an array of dishes that reflect the rich flavors and cultural diversity of the island. As a lover of Puerto Rican food, I found myself transported back to the streets of Bayamon with every bite.

One cannot visit Casa Adela without indulging in their Mofongo, a dish that exemplifies the perfect blend of textures and tastes. The mashed plantains, combined with garlic and a choice of protein, create a dish that is both comforting and bursting with flavor. The Mofongo at Casa Adela is a testament to the chef's mastery of traditional recipes, offering a delightful twist to a classic Puerto Rican favorite.

The pernil (roast pork) at Casa Adela is a showstopper, embodying the essence of Puerto Rican culinary excellence. The succulent, slow-roasted pork is seasoned to perfection, achieving a perfect balance of tenderness and robust flavor. Served with a side of arroz con gandules (rice with pigeon peas), this dish is a celebration of Puerto Rican culinary heritage.

The staff at Casa Adela contribute immensely to the overall experience. Warm and welcoming, they are passionate about sharing their culture through the art of food. Their recommendations and insights into the dishes on the menu add a personal touch, making guests feel like part of the Casa Adela family.

The restaurant's ambiance is casual and inviting, with vibrant colors and Puerto Rican artwork adorning the walls. Whether you're dining with friends, family, or solo, Casa Adela provides an atmosphere that is both lively and comfortable, enhancing the overall dining experience.

Casa Adela is a true culinary treasure in the heart of New York City. The dedication to authentic Puerto Rican flavors, combined with impeccable service and a welcoming atmosphere, makes it a must-visit for anyone craving a taste of the Caribbean. Prepare to embark on a culinary journey that will leave your taste buds singing praises to the flavors of Puerto Rico....

So I had their food for the first time yesterday. First and foremost my cousins food was delicious but for a take out order they only gave him 3 pieces of beef stew and it was 14.50 I didn’t think that was fair for 3 pieces …. Then I got there at 6:35pm and didn’t leave till 7:50pm I was waiting all that time . Then they ran out of food !! They had NO BAKE CHICKEN .! So I ended up getting the fried chicken and it was good but some reason when I got home there was no top on the chicken which I thought was weird ….. but anyways so let’s go to my Pernil with mofongo …. So I don’t know if mofongo was suppose to be hard but when I got home my mofongo was extremely hard even putting the sauce on the mofongo it was still hard so all honesty I didn’t enjoy it because it was extremely hard and it was a disappointment for my first time coming . We also got an order of rice and beans and literally I had NO BEANS !!!! I barely had beans it was just the juice of the beans so I WAS HIGHLY UPSET ABOUT THAT because they should have just told me they didn’t have beans because I didn’t even get to enjoy the beans…. Me or my cousin . My experience I would say it was alright I wish for me spend 75.00 dollars I wish I had a better experience especially with the food …. I just felt like since it was the end of the night and they ran out of food I got like the end of the food like basically scraps because like I said I didn’t get beans and my mofongo was hard . Hopefully next time if I decide to go here I will have a better experience then the one I had tonight.

I wish I can get my 75.00 dollars back because the food that I got for 75.00 it was not worth it at all to pay that for the food that I got.

If there is anyway I can get my money back I will greatly appreciate it but I don’t think I’ll be coming to this place anymore cause my first experience was...

I'll stay neutral on this restaurant. I came here after seeing a post on Facebook about this location. It was a few months after the original owner Adela has passed away. Her daughter in law and son took over the business.

I had high expectations and wanted so much to come here. I had this place saved on my Google maps. So one day I was in the area and had to make a stop. Not sure if it was because they had just opened for the day or if was just a bad day for staff but I didn't feel the welcome mat placed out. As a Puerto Rican myself, we are some of the most friendly, outgoing people you may meet as a culture in whole, not everyone but most are. Don't get me wrong, we also have our days that just want to be left alone, just like most people and we have a few bad apples as well. Yet as a business, that should never be part of your restaurant model or attitudes.

After reading a few comments about how this establishment has changed after the original owner passed away. I would have really liked to have met the woman who this restaurant was named after, Ms Adela herself. If you read more of the lower ratings comments, you'll notice that they are coming in more lately due to the new ownership. It mostly has to do with staff missing the point of friendliness and customer service.

I think the food prices are on the higher end. I mean I live in Williamsburg, Brooklyn and have a few different Puerto Rican, Dominican and even Spanish Chinese restaurant around the area that serve up also good food for lesser prices. This restaurant inside is a bit small to be sitting and eating at. I can add, the little food I did order was very good. Yet as for me, I came, I tried it but I see no reason or need to come back again. I personally was very...