Dun Huang Beef Noodles 敦煌兰州拉面 — Restaurant in New York

Lunch for 2, food came fast, in today’s world, I must say nice prices, decent amount of food. The chicken skewers were surprisingly tender. Hand pulled noodles were in the right texture and the beef was excellent, tender, not chewy, not “melty”, was very happy with it.

No services truly, after food were delivered on table, server never came back to check in, my teacup was empty, there were 2 tables only before dinner time starts.

The decor is nice, simple yet calming with the wood them accent.

Update after 3 months- Feb 2024 Must say the are not doing as good as I wish they are. While it’s dinner time and many other restaurants nearby are packed with diners, this spot had 2 tables including us. There were 3 of them in the front, girl was very impatient when asked about a different between 2 similar noodle soup, she shown it right away in her tone and face the whole time. The entire dinner experience was not pleasant, three was them came back to bring what we ordered or take away empty plates but no one ever offer us more tea. Till the last drop, they came, yet no one bother to fill more tea. Not attentive and shown careless as well. A bit bummed since I due really...

Quite expensive but worth it. I enjoyed their food as it was tasty but the flavors get a little repetitive after a while. Their cold dish, eggplant, didn't come out cold but instead piping hot so not sure what the deal is there. The noodles and the soup were the stars of the meal. Oysters were large and skewers were okay. If I had to come back it would be for the noodle soup.

Service was good though not all their staff spoke English. So there was a lot of pointing and broken mando for some parties of my group.

At the end of the meal they didn't really let you choose your tip they kinda select it for you and watch you closely as you accept the iPad and sign as is... that part i didn't agree with how...

When you are order MAKE sure tell them 5 times that you don’t want things such as scallion, and no spicy spices. .When I went here I told them I didn’t want any scallion ,cilantro ,or any spicy in MY noodles.After they came with my food guess what it had.EVERYTHING THAT I DIDN’T ASK FOR.It’s not the waitresses fault that did that.It was the chef’s fault.Next time they need to READ what the customers’ want.What’s even worse is that they weren’t even that busy!There was only one other person sitting at another table.The food was so spicy that I couldn’t even eat my food.Absolutely TERRIBLE experience.Just so you know you...