Himalayan Yak Restaurant — Restaurant in New York

I was seriously craving some Indo-Chinese or Nepali/Tibetan-style food during my recent trip to New York, and a quick Google search led me to this spot. It was a late Friday night, around 10 PM, and the place was still buzzing — packed with diners and open until midnight, which worked perfectly for us.

We lucked out with a parking spot right in front of the restaurant, and even better, we got seated immediately despite the crowd. The atmosphere inside was vibrant and full of life, with lots of Nepali locals dining — always a good sign when you’re trying regional cuisine. There was live guitar music in the background, adding to the warm and lively vibe. They have a bar too, though we skipped drinks this time.

We started with chicken steamed momos, which actually arrived a bit later — the kitchen was steaming them fresh, so no complaints there. In the meantime, we ordered chicken noodles, chili chicken, and a traditional Nepali pork dish ( forgot the name, check their menu) — lightly grilled or shallow-fried pork served with muri (puffed rice).

The sauces and condiments were fresh and full of flavor, and the food overall was excellent. The pork stood out the most — smoky, tender, grilled to perfection, with a nostalgic crunch from the muri. The noodles and chili chicken reminded me of classic Indian street food — bold, spicy, and satisfying.

As for the momos — the most hyped item — they were good, but slightly underwhelming. The wrapper was a bit thick and the filling slightly dry. Still enjoyable, just not the highlight.

Overall, the experience was fantastic. Great food, lively ambiance, very reasonable prices — would definitely go back and highly recommend to anyone craving those comforting Himalayan flavors...

We only stopped in for a snack, so we ordered a few dishes. We hoped for the Yak Momo, as that's what they're known for, but--probably because yak is imported--they were out of yak. The waitress recommended the Chicken Sha- Momo, steamed. They were served in a bamboo steamer, beautifully formed dumplings. However, the dumpling skin was too thick and slightly tough, the filling had minimal flavor other than ginger. We were unimpressed compared to other momo we've had.

We also had the Sha- Bhaley, again beautifully formed, a pastry filled with ground beef. The dough was ok, pretty thick and well fried (not too oily), but the filling was flavorless. Fortunately the table had a typical assortment of sauces. The Avocado & Vinegar (green) sauce was our favorite, a fantastic sauce. The Tomato & Sesame (red) sauce was pretty tasty as well, but not interesting. We found the pastry was a bit better when we opened them and added salt, they were just dramatically underseasoned.

Finally, we also opted for the Gyuma, a beef blood sausage. While not everyone loves blood sausage, we do and have eaten our fare share. This was not terrible, but non-notable. The skin was tough and we had to spit it out. The inside was tender and had a nice flavor.

All-in-all we found the restaurant much cleaner than the average in the neighborhood, the service was attentive and friendly (although it was fairly empty when we went). The price was a bit high, but the portions were large.

We won't be back, especially knowing better Nepalese options on...

Himalayan Yak Restaurant, located at 72-20 Roosevelt Ave, Jackson Heights, NY 11372, is truly a hidden gem that brings the flavors of the Himalayas right to New York! From the moment you step inside, you're welcomed by a cozy ambiance that sets the stage for an extraordinary culinary journey.

The food here is absolutely mind-blowing. Every dish bursts with authentic flavors and is crafted with incredible attention to detail. Whether you're indulging in their perfectly spiced momos, savoring the tender yak meat dishes, or enjoying the rich and hearty curries, every bite takes you straight to the heart of Himalayan cuisine. Their menu is a perfect blend of tradition and bold, unique flavors that make every meal unforgettable.

What elevates the experience even further is their outstanding customer service. The staff are warm, attentive, and genuinely passionate about ensuring that every guest feels special. They're happy to guide you through the menu, share recommendations, and accommodate dietary preferences—all with a smile that adds a personal touch to the experience.

Himalayan Yak Restaurant is more than just a place to eat—it's a celebration of culture, hospitality, and flavors that leave a lasting impression. Whether you're a fan of Himalayan cuisine or trying it for the first time, this spot is a must-visit for its incredible food, impeccable service, and welcoming atmosphere. Highly recommend this gem in Jackson Heights to anyone looking for a...