Kitchen Time — Restaurant in New York

I use to like getting food from them but these last couple months has been horrible that I believe the health inspector should get involved. We order food from them one night I got the ribs n my bother the general tso chicken. My food smelled funny like it was drowned in ginger n garlic sauce to mask the odor of the meat and long behold the meat was bad. My bother began to eat his food, but within then next couple bites he found a plastic twist tie in his meal. Plus they only gave 4 condiments that was suppose to go with the meal but it was nun of what we wanted or liked to use. Plus we had missing orders as well n the man who delivered the food began shout no tip like I robbed him after there poor service. Worst Chinese...

Brown sauce is the expected staple of Chinese (American) dishes. This was the worst I've ever tasted - thick, flavorless, and gooey. Adding soy and duck sauce didn't help.

They accept credit cards, whereas local competitors are cash only. Extra $1.50 for brown rice. Have to ask for the freebies when you order over the $ amount (they...

Open late. Order here only because it's nearby and accepts credit card for delivery. Food isn't great but isn't bad. The chicken is not fried as "hard" (crispy) as requested. They changed the name to China Thai so adding this review...