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Milano Café — Restaurant in Ohio

Name
Milano Café
Description
Long-standing trattoria offering a variety of old-fashioned Italian dishes in a comfortable setting.
Nearby attractions
The Hero Day & Glow Golf
2400 Elida Rd #918A, Lima, OH 45805
UNOH Event Center
1450 N Cable Rd, Lima, OH 45805
University of Northwestern Ohio
1441 N Cable Rd, Lima, OH 45805
Nearby restaurants
Yamato West
2315 Elida Rd, Lima, OH 45805
Arby's
2393 Elida Rd, Lima, OH 45805
Donatos Pizza
2417 Elida Rd, Lima, OH 45805
Bellacino's Pizza & Grinders
2330 Elida Rd C, Lima, OH 45805
Wendy's
2339 Elida Rd, Lima, OH 45805
Panera Bread
2330 Elida Rd A, Lima, OH 45805, United States
Penn Station East Coast Subs
2300 Elida Rd #3, Lima, OH 45805
Cancun Mexican restaurant Lima
2613 Elida Rd, Lima, OH 45805
Chopsticks Express
2400 Elida Rd, Lima, OH 45805
La Charreada
1448 N Cable Rd, Lima, OH 45805
Nearby hotels
Mattress Firm Lima
2345 Elida Rd, Lima, OH 45805, United States
Fairfield by Marriott Inn & Suites Lima
2179 Elida Rd, Lima, OH 45805
Country Inn Motel
2002 Elida Rd, Lima, OH 45805
Related posts
Keywords
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Milano Café things to do, attractions, restaurants, events info and trip planning
Milano Café
United StatesOhioMilano Café

Basic Info

Milano Café

2383 Elida Rd, Lima, OH 45805
4.5(415)
Save
spot

Ratings & Description

Info

Long-standing trattoria offering a variety of old-fashioned Italian dishes in a comfortable setting.

attractions: The Hero Day & Glow Golf, UNOH Event Center, University of Northwestern Ohio, restaurants: Yamato West, Arby's, Donatos Pizza, Bellacino's Pizza & Grinders, Wendy's, Panera Bread, Penn Station East Coast Subs, Cancun Mexican restaurant Lima, Chopsticks Express, La Charreada
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Phone
(419) 331-2220
Website
milanocafelima.com

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Featured dishes

View full menu
Calamari Grigorio
Sicilian flour blend, deep fried & tossed with imported pepperoncini, oregano, olive oil, fresh lemon and garlic.
Portabella Sticks
Crispy fried portabella mushrooms, served with basil dipping sauce.
Mozzarella Marinara
Hand cut, sicilian breading. Served with marinara.
Stuffed Chicken Parmesan
Chicken breast stuffed with fresh ricotta and mozzarella, baked in marinara. Served with pasta marinara. All entrées served with house salad.
Center Cut New York Strip
Usda center cut new york strip steak, grilled to perfection and served with asiago whipped potatoes and fresh sautéed vegetables. All entrées served with house salad.

Reviews

Nearby attractions of Milano Café

The Hero Day & Glow Golf

UNOH Event Center

University of Northwestern Ohio

The Hero Day & Glow Golf

The Hero Day & Glow Golf

4.7

(89)

Closed
Click for details
UNOH Event Center

UNOH Event Center

4.6

(124)

Open 24 hours
Click for details
University of Northwestern Ohio

University of Northwestern Ohio

3.9

(89)

Closed
Click for details

Things to do nearby

Table 4 Tonight: Lima | Dinner with New Friends small town edition
Table 4 Tonight: Lima | Dinner with New Friends small town edition
Wed, Dec 10 • 7:00 PM
South Central Avenue, Lima, OH 45801
View details
Self-Care City Scavenger Hunt: Based on Hot Habits Series - Lima Area
Self-Care City Scavenger Hunt: Based on Hot Habits Series - Lima Area
Thu, Dec 11 • 1:00 PM
350 West High Street, Lima, OH 45801
View details
The Wellness Way Approach to Inflammation
The Wellness Way Approach to Inflammation
Thu, Dec 11 • 6:30 PM
955 South Main Street, Ada, OH 45810
View details

Nearby restaurants of Milano Café

Yamato West

Arby's

Donatos Pizza

Bellacino's Pizza & Grinders

Wendy's

Panera Bread

Penn Station East Coast Subs

Cancun Mexican restaurant Lima

Chopsticks Express

La Charreada

Yamato West

Yamato West

4.5

(616)

$$

Click for details
Arby's

Arby's

4.1

(491)

Click for details
Donatos Pizza

Donatos Pizza

4.4

(173)

Click for details
Bellacino's Pizza & Grinders

Bellacino's Pizza & Grinders

4.3

(185)

Click for details
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Reviews of Milano Café

4.5
(415)
avatar
1.0
37w

Upon arriving, the restaurant wasn’t busy at all yet my family and I waited exactly six minutes to be seated and as we were getting ready to walk out the door, a young lady finally came and greeted us and said she was sorry and making her rounds, yet there were only two tables filled in the whole restaurant. Upon getting seated, we were met by an unprofessional appearing server. We blew it off because we all loved this restaurant but that’s because we hadn’t been here for a while and it turns out this restaurant wasn’t as we remembered it to be. The first round of drinks came promptly but after that we were waiting ten to fifteen minutes for refills and mind you there were only two other tables filled within the whole establishment. The bread that was brought out ten minutes after the drinks was lukewarm and tasted plain. The pizza wasn’t what I remembered it at all, first off we ordered extra sauce, there was little to no sauce on the pizza at all, second off the cheese was overbearing and it had so many toppings thats all you could taste, third off, this pizza was burnt to a crisp. Our waiter kept highfiving a cook that came out of the kitchen also appearing very unprofessional wearing pajama pants. I felt as if our waiter was more worried about asking the two other tables and our table if we wanted to buy his 71 Harley than making sure we had good service. The deserts tasted subpar. My family or myself won’t be coming back to this establishment as we felt this was a huge letdown. I am Italian and this used to be my favorite place to eat but not after tonight. This place isn’t top notch anymore and for the bill we received, the food and the service sure didn’t match up with it. Milano cafe, you sure have went down the tubes! Do better...

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avatar
5.0
1y

We need 6th Star! So, we were coordinating our uncle’s 100th birthday celebration from 3,000 miles away. No problem, right? Okay, he’s 100 years old and we are organizing a celebration for family and friends that are local and from around the country. With all there was to consider, the stressful issues of venue, food, drink, service and cost was all quickly the easiest part to resolve, we called Café Milano and spoke to Frank and Missy. Frank recommended a menu to fit our budget and a room layout to comfortably fit the number guests, with the focus on our uncle. We visited the day before to check everything out and were met by staff that were eager to assist and participate in the planning. Arriving for the big day to the private room to perform our setup we were so pleased to find the room configured, dressed and ready to go. Staff offered to make any changes that we needed and were quick to help with items we hadn’t previously discussed. The birthday celebration was an absolute success and the family is forever grateful! Interesting note; while it wasn’t a surprise celebration for our uncle, we hadn’t mentioned the restaurant by name. On arrival to the party, our 100 year uncle recalled “this is one of the best restaurants in town and has been for as long as he remembered. Interesting note 2: I decided to sneak to the bar and get myself a celebratory drink. I was met by interested bar staff and...

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avatar
1.0
37w

Use to love going to this place it was top notch best of the best. Went there and took 5 minutes to be greeted to be seated, wasn’t even that busy. Got seated drinks were ordered and brought right out but that was about the extent of the night. Ordered pizza took forever, came out overcooked ordered extra sauce there was hardly any sauce. Had to flag down a busser to get ahold of the waiter to even get refills even though he said he would bring them and kept going past our table to other tables trying to sell his 71 Harley on what he thought was top prospects. Observed cooks coming out in to the dining area wearing pajamas, doesn’t seem very professional for the type of restaurant this is supposed to be. Ordered dessert hoping it would be better as it use to be very good. Disappointed in that as well, ordered the chocolate cake and a brownie came out. I use to think this was the best Italian restaurant in Lima and Olive Garden was trash but now it’s apparent I was wrong and it’s the opposite. Oh and I was pitched the Harley sales pitch as well after the waiter was done in the back at the bar constantly talking to other staff. The atmosphere has changed dramatically no music doesn’t feel like authentic Italian doesn’t seem like anyone cares anymore. Needs an overhaul or someone watching over the show, or close the doors this...

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Posts

Isabella HunnicuttIsabella Hunnicutt
The only reason I gave 4 out of 5 is due to service being slow and not very attentive. Other than that the food was very good. We had the Italian appetizer with mozarella sticks, Portobello sticks, and fried calamari. It was very good. The white sauce that tasted like it had horseradish was better than the marinara. The "stuffed" garlic bread was okay. Just a half of a sliced baguette with some cheese in the middle. The poppy seed type dressing was not creamy and more vinaigrette based than I was expecting. The salad was crispy and fresh though. My scallops were HUGE! It was a Friday special and so good! My husband had the pork chops and they were so big and juicy! The risotto on my scallops was good, but slightly chewy. Cocktails were good. Overall, 4/5.
Adam JohnsonAdam Johnson
Ordered a meatball panini and fried portobello mushrooms for lunch. Ordered at 11:00am was told it was going to take 20mins. I show up at 11:35am my food wasn't done thats fine. But then I kept getting told its almost done. I don't get my food until 11:55am 55mins after I Ordered it. I was upset but still okay just a couple minutes late coming back from my work lunch break. I'm eating it at my desk and find out it's burnt. That just put me over like I can deal with the restaurant having a bad day or behind but after all that and it's burnt like come on. It sucks because they really do have amazing food I think that's why I was upset enough to write a review.
Brigette SofioBrigette Sofio
Although a bus boy gave us water, we waited 10 mins for a waitress to take our order. When she did, we ordered the portabella sticks (tasty, good amt & dip was yum) for an app. My son ordered the ravioli, it was undercooked. I got the lasagna. It did not have ricotta. It was okay, not great. The sauce was a nice gravy. Our dinners came with house salads & we asked for ceasar dressing, which was delicious. For dessert, he got the carrot cake, which he liked & I got the tiramisu, which I enjoyed.
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The only reason I gave 4 out of 5 is due to service being slow and not very attentive. Other than that the food was very good. We had the Italian appetizer with mozarella sticks, Portobello sticks, and fried calamari. It was very good. The white sauce that tasted like it had horseradish was better than the marinara. The "stuffed" garlic bread was okay. Just a half of a sliced baguette with some cheese in the middle. The poppy seed type dressing was not creamy and more vinaigrette based than I was expecting. The salad was crispy and fresh though. My scallops were HUGE! It was a Friday special and so good! My husband had the pork chops and they were so big and juicy! The risotto on my scallops was good, but slightly chewy. Cocktails were good. Overall, 4/5.
Isabella Hunnicutt

Isabella Hunnicutt

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Ordered a meatball panini and fried portobello mushrooms for lunch. Ordered at 11:00am was told it was going to take 20mins. I show up at 11:35am my food wasn't done thats fine. But then I kept getting told its almost done. I don't get my food until 11:55am 55mins after I Ordered it. I was upset but still okay just a couple minutes late coming back from my work lunch break. I'm eating it at my desk and find out it's burnt. That just put me over like I can deal with the restaurant having a bad day or behind but after all that and it's burnt like come on. It sucks because they really do have amazing food I think that's why I was upset enough to write a review.
Adam Johnson

Adam Johnson

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Find a cozy hotel nearby and make it a full experience.

Although a bus boy gave us water, we waited 10 mins for a waitress to take our order. When she did, we ordered the portabella sticks (tasty, good amt & dip was yum) for an app. My son ordered the ravioli, it was undercooked. I got the lasagna. It did not have ricotta. It was okay, not great. The sauce was a nice gravy. Our dinners came with house salads & we asked for ceasar dressing, which was delicious. For dessert, he got the carrot cake, which he liked & I got the tiramisu, which I enjoyed.
Brigette Sofio

Brigette Sofio

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