Thai Chef — Restaurant in Oregon City

All around terrible experience. I love thai food and eat it at least 3 x a week. I live in Dallas so I tried this place because it was close to where my partner lives.

Don't waste your money here. We ordered two entrees and a dessert, our total was just over $50. I ordered drunken noodles, way too sweet and doughy, hardly any meat or vegetables. It was very wet, lacking flavor.. my partner got the seafood entree. That was so disgusting.. It was just rotten scallops, the worst calamari I've ever tasted, with vegetables in a very sweet terrible tasting sauce.

Long story, it was the worst meal we've ever had and I had to pay over $50 for it!! I'm all about second chances and I understand that many times it's just the person's pallette.. but not in this case, we were fed horrible food that shouldn't even be available for human consumption.

I should have asked for a refund immediately on the seafood entree because we couldn't eat any of it. We did pick through the drunken noodles looking for the cooked noodles and vegetables.. but ended up throwing everything away. What a rip off 😭

(Their mango sticky rice was the only thing I was...

We've eaten here a dozen times over the last few years and have always enjoyed the food. Takeout tonight with a mere 20 minute wait time. Crab puffs were great, salad rolls good. It ends there. Chicken satay was very dry as was the Lemongrass chicken. Thin slices that looked and tasted like they were cooked earlier and left out until orders came in. Very dry. Couldn't eat them without lots of peanut sauce. Lemongrass had little flavor and veggies were also dry and bland, almost like the veggies were steamed.....no wok oil or sauce whatsoever. The pad thai noodles were dry, not sweet, spicy, and slightly oily like other visits. Overall, it was a bad experience. So sad. Always want to support...

This place has been around for quite a while. My husband and I ate there when it first opened and weren’t impressed. Now it’s COVID19 and we wanted to get take away so gave it another chance. The salad rolls weren’t bad, but too large and badly wrapped. The Tom Kha soup looked good but it was watery as was the green curry. Either a lite coconut milk was used or water added to stretch it. The other item we ordered was the “spicy” eggplant. It was neither spicy nor did it have much eggplant. The taste was good but it seemed again like they are cutting corners to stretch their products. It’s better to give everyone the authentic That taste that...