04/17/22, Easter 2022, It was a TERRIBLE experience for my family and me to have had a dinner seating at this restaurant. We were attended at the entrance of the restaurant by a cold, standoffish, rude Hostess who asked us with a tight upper lip “ DO YOU HAVE A RESERVATION”, to which my wife replied “Yes”, than the Hostess walked us to the very end of the outside seating area and gave us the worst table she possibly could (this table was next to the bushes when there were clearly at least 5-6 empty tables in the middle of the outside seating area) find which was next to the kitchen back door, where all evening the kitchen staff banged doors going in and out, at one point a restaurant staff member could be heard spitting and clearing his throat with all his might and we heard everything while we tried to eat! The Food at its best was limited to the appetizer menu(1 out of 3 appetizers was burnt!) after which with each main menu ordered dish, each main course kept failing to make its mark, leading us (party of 4, namely 2 Adults & 2 teens) not wanting to order anything on the dessert menu! We are surely going to be sharing our experience of our time at your restaurant and will make sure never to return and inform others that if you want a terrible experience starting from the Horrible Hostess to a flat, tasteless main menu than be sure to make a reservation at Miros Palm Springs! We tipped the server well despite having our very poor experience b/c we still wanted to do the right thing because, two wrongs would not have made our...
Read moreWe came here because it's one of my parent's favorite places to eat in PS. The menu hit close to home, as it has various European influences.
What we ordered: Cabbage Rolls: 2 large cabbage rolls, but these were not the favorite due to the bland flavor. 6/10 Chilean Sea Bass: this was mouth-watering good! It was crispy on the outside and so tender, buttery, and flaky! Served with mashed potatoes and some veggies. The Saffron Beurre Blanc sauce was the main event. Do not sleep on this! 10/10 Filet Mignon: a really nice piece of meat. Perfectly prepared: grilled medium-rare, and served with mashed potatoes and veggies. Definitely recommend. 9/10 A cup of soup or choice of cabbage salad is included with the mains so we tried one of each. Broccoli Cheddar Soup: YUM, and the cabbage salad was maybe my second favorite thing next to the sea bass. It was so flavorful, like a perfectly balanced, marinated coleslaw. 10/10
Some things to note: Formal vibe with a beautiful outside patio. Romantic lights and trees. We're in our early thirties and noticed there was quite an age gap. A few improvement suggestions:
Excellent dining experience with fantastic service and incredible food! We came here for dinner with my parents and another couple and each one of us thoroughly enjoyed our dinner. Our server was extremely friendly and provided some really great recommendations. She also helped explain some of the dishes listed on the menu as were weren’t familiar with a few of them. The food is considered modern European and everything looked incredible! We started off with an order of the Cabbage Rolls and Burek, which is a traditional Slavic baked pastry with ground beef, onions, potatoes. Both were very tasty and came with 4 of each item so it was plenty for the 6 of us to share. Ordering for our main course was tough since there were so many great items to choose from. A few of us ordered the Mediterranean Chicken, Beef Stroganoff, and one person ordered the Rack of Lamb. Everyone said their dinner was incredible and I was one that ordered the Beef Stroganoff and it was insanely delicious. Everything has incredible flavor and went perfectly with the wine we were all drinking. This was one of the best dining experiences with amazing food and impeccable service! Can’t wait to...
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