Eiffel Tower Restaurant — Restaurant in Paradise

I recently had the pleasure of dining at the Eiffel Tower Restaurant in Las Vegas, and I must say, it was an extraordinary culinary experience that transported me to the romantic streets of Paris. From the moment I set foot into the restaurant to the farewell, the impeccable service and exquisite cuisine left an indelible mark on my memory.

The first thing that struck me upon entering the Eiffel Tower Restaurant was the breathtaking view. Situated on the 11th floor of the Paris Las Vegas hotel, the floor-to-ceiling windows showcased a panoramic vista of the glittering Las Vegas Strip. It was a remarkable setting and the perfect backdrop for an unforgettable dining experience.

The ambiance of the restaurant exuded a charming sophistication, reminiscent of a luxurious Parisian bistro. The cozy yet elegant decor, with its soft lighting and tasteful accents, created a warm and inviting atmosphere. The attention to detail in every aspect of the restaurant’s design added to the overall allure, making it an ideal setting for a romantic dinner or a memorable celebration.

The menu at the Eiffel Tower Restaurant celebrates the finest in French cuisine, offering a range of exquisite dishes that tantalize the taste buds. From the expertly prepared seafood selections to the delectable meat dishes, each plate was a work of art, reflecting the skill and creativity of the culinary team.

One standout dish that I had the pleasure of enjoying was the classic French Onion Soup. The rich, flavorful broth and the perfectly melted gruyere cheese created a harmonious blend that was both comforting and indulgent. The Escargots de Bourgogne served in a garlic herb butter were another highlight, showcasing the flavors of traditional French cuisine with a touch of elegance.

The service at the Eiffel Tower Restaurant was nothing short of exceptional. The attentive and knowledgeable staff provided personalized attention, ensuring that every need was met throughout the evening. From the moment I was seated to the attentive assistance in selecting dishes and wine pairings, the service added an extra layer of sophistication to the overall dining experience.

In addition to the superb cuisine and service, the Eiffel Tower Restaurant offers the unique opportunity to dine with a breathtaking view. The tables near the floor-to-ceiling windows provide an unrivaled perspective of the iconic Las Vegas skyline and the dazzling lights of the Strip. It is truly a memorable spot to celebrate special moments or simply enjoy a romantic evening.

While the dining experience at the Eiffel Tower Restaurant is undeniably exceptional, it is important to note that it is a fine dining establishment with prices that reflect the quality and elegance it offers. However, the culinary excellence, attention to detail, and the enchanting ambiance make it a worthwhile investment for those seeking a truly unforgettable dining experience.

In conclusion, the Eiffel Tower Restaurant in Las Vegas provides a taste of Parisian elegance, exquisite cuisine, and impeccable service. From the moment you step into the restaurant to the last bite of your meal, the combination of exquisite flavors, enchanting ambiance, and breathtaking views is truly a remarkable experience. For anyone seeking a culinary journey through the flavors of France, the Eiffel Tower Restaurant is an absolute must-visit destination...

Disclaimer: All reviews are based on my experience and my opinion during my visit. I always provide transparent feedback that others seem to appreciate. I allow owners to correct and fix any discrepancies and allow for callbacks to boost ratings, which many have done.

Eiffel Tower Restaurant in Paris Las Vegas 🗼

We did 20 things in Vegas for our 20th anniversary! During our celebration, we went to the charming Eiffel Tower Restaurant in Paris Las Vegas, and it was a culinary experience to remember! 🎉

Good thing for you, we ate a lot of items off the menu and ordered many different drinks, so ask away!

🍞 Starters: We kicked off our brunch with a delightful Brioche Crown served with black sea salt butter. The brioche was perfectly fluffy, and the butter added just the right touch of savory elegance. We saw it on someone else's table and it looked good so we said why not. I had a Slow Braised Smoked Pork Belly Lyonnaise Style, it was a melt-in-your-mouth experience, combining rich flavors and tender meat. The wife had the classic French Onion Soup, my excuse to try was the food review so in my opinion, it was a warm, comforting bowl of goodness with caramelized onions and gooey melted cheese.

🍣 Entrées: I had The Smoked Salmon paired beautifully with crispy potatoes and horseradish cream, creating a delightful balance of textures and flavors. The wife had a standout Lobster Eggs Benedict with creamed spinach, Yukon Gold potatoes, and hollandaise sauce. The lobster was succulent, and the hollandaise was perfectly creamy.

🍰 Desserts: For dessert, we indulged in a decadent Chocolate Soufflé and a rich Chocolate Ganache. The Warm Baked Alsace Apple Strudel with caramel sauce was a comforting and sweet finish. As a special treat for our anniversary, we were surprised with a dessert that had "Bonne Fête" written on it, adding a heartfelt touch to our celebration.

Overall, the Eiffel Tower Restaurant in Paris Las Vegas provided an unforgettable dining experience, filled with exquisite dishes and exceptional service. It was the perfect setting to celebrate our special milestone. Highly recommended for anyone looking to enjoy a bit of Parisian flair in...

Now this restaurant has great potential. Until you remember that it is a restaurant. If this was just about the view unbelievable. Service amazing. The flavors of the food need a lot of work. I give credit where credit is due my wife's food was amazing but she's gluten free. My Beef wellington very underwhelming my son's chicken dish not bad for a chicken breast until you realize it cost almost $50 the ticket before tax was almost $300 for three entrees $18 for a potato $18 for some brussel sprouts that need a lot of salt seasoning and flavor. And I bought two of them Because I love brussel sprouts the waiter's really good at selling you a bunch of stuff that I don't personally think they eat. The sad reality this restaurant epitomizes the Vegas lie as long as we show you the glitz and the glamour we can serve you shit... Perfect example of this is the butter all we have fresh butter with salt from Hawaii blah blah blah. When a reality you should have told me we have a piece of Fat with absolutely zero flavor and an inedible garnish of Rosemary on it... The Wellington is a tenderloin but let me tell you right now he said it would be medium rare it was absolutely not it was more close to a medium to medium well. My wife's dinner was a gluten-free crepe with mushrooms it was actually pretty good it was the best thing at the table. My other son got the chicken breast. Along with the burnt vegetable garnish this dish was minus a few flaws was actually pretty tasty they give you a little bit of the sauce the sauce makes the dish. but very small. The worst of the dinner was the Wellington. And the most expensive. Bland and flavorless I needed a sauce. They give you about three snap peas and a bunch of inedible garnish.

Overall if you want a great view this place is exceptionally the best. If you want great food that is a completely different story. Now like I said I will give credit where credit to do my wife is gluten free and they made sure to take good care of her and I am very grateful. If this was based off of my wife's food this would be five stars across the board...