Smoky Tacos — Restaurant in Pasco

I got two quesabirrias and two asada tacos to go. the quesabirrias we’re supposed to plain when asking for them to be plain he verified and said “so you don’t want any onions or cilantro” I said” yes please” ( I’m allergic to cilantro) and watched him write down plain on the order sheet while we were waiting it was so loud the music was blasting and they were chopping up meat but it sounded more like they were hammering it we got our food and headed home when getting home opened the tacos and they were not plain went all the way back for them to act like they had no clue we asked for them plain when we were finally able to eat the food was so mid I was so excited to try this place after hearing so many good things good customer service can only get you so far again food was mid great customer service horrible atmosphere forgot to mention...

I came in to give this place something less than five star. But as soon as I walked in, I could tell by the smell of the place that was was gonna be good .

I asked to pay for a bottle of water while I waited for my friend and they just gave it to me for free.

There was a Hispanic lady there with the dough making fresh tortillas.

They have three things on the menu, Carne, Asada taco, ribeye taco, and Berea taco. Kearny Asada taco is by far the best.

This place gets pretty close to a perfect store.

Not super easy to find, not great signage, but I’d rather keep it that way, this is a place that will be super busy when people discover how...

Tried out Smoky Tacos and it did not disappoint. Portions are generous (you definitely get your money’s worth) and the vibe is super relaxed, the kind of place you just want to hang out at. I love that it’s locally and minority owned – you can really feel the pride they put into the food. The tortillas are handmade, which makes a huge difference, and the way they cook the meat over embers gives it that perfect smoky flavor you don’t find everywhere. Definitely worth checking out if you’re craving...