Elliot's Wood Fired Kitchen & Tap — Restaurant in Plain Township

Absolutely a great addition to New Albany! We went to dinner, Saturday, December 17 at 5:15 , got seated right away, but the restaurant was fully seated within minutes. Chrissy and her trainee greeted us immediately with genuine smiles!! The owners presence was constant and show their true passion for their restaurant, employees and guests. As busy as they were our service and food were prompt. We had Bruschetta, House Salad, Shrimp Tacos, Tiramisu, Boozy Pumpkin and Valpolicella wine. We enjoyed every item and the Shrimp Tacos are spicy, but excellent. Highly recommend the tacos, if spice isn't for you, ask for condiments on the side. They are above and beyond accommodating, could not have asked for a better evening. Great bar atmosphere with lots of big screen TVS throughout the restaurant. Viewing your sporting event is easy to watch from any seat. The food left us wanting to come back, but all the staff from FOH to BOH made it more so. Thank each of you for an enjoyable and memorable evening. We...

We thought we would beat the Friday crowd and arrive around around 4:45. We were wrong. We were lined up out the door and the place was packed . We actually got seated very quickly, but ended up taking a bar seat when we saw that available . We had the most fabulous time at the bar. It was very busy, but every employee had a smile on their face and looked as though they wanted to be there. We never had to wait for anything. Drinks were great, but food was even better. Portobello mushrooms were awesome. You could see immediately that the owners were very present and greeting and meeting all customers, all while running food and drinks as well. I was so thrilled to see the amount of people at the restaurant. The food prices are great too. So many options for a reasonable price. Don’t let a busy night deter you from going. They have it figured out, and we we never had to wait long for anything. Thank you so much for coming to...

Update: My family and I went for lunch two weeks ago and were super disappointed. Some of the food was okay but the wood fired pizza was black on the bottom and half of the top crust, remade by the (pissy) manager and black again. Other than our waitress Emily, the staff were rude and dismissive. I contacted the company twice with no reply. My advice is steer clear. Things have definitely gone wayyyyyy downhill.

We passed by Elliot's while on a sunny day drive and decided to give it a try. The food was delicious and reasonably priced; we especially enjoyed the meatballs and house made chips and salsa! The restaurant has a bit of a sports bar vibe but mixed with lounge-y type booths. They have a patio which is heated for colder weather months. The service was fast (only a handful of people there as it was around 3pm on a Wednesday) however our waitress was a little lackluster : ( We plan to return to...