Asian Buffet — Restaurant in Port Angeles

The hostess was nice although she did hover quite a bit to the point that it was almost uncomfortable, food ended up costing us 86 dollars for four people so this place is NOT budget friendly if you have a family so take that into consideration, the food was decent but definitely NOT 86 dollars worth . The table was wobbly so it was awkward having multiple people trying to stab their food / cut it and balance the table at the same time, the butterfly shrimp tasted watered down and weird , the walnut cashew shrimp was okay at first but was too sweet and became overwhelming after a short amount of time . We may have read the pricing wrong but we were under the impression that it was 13 per person not the 20 something we were charged , we asked about a to go box when one of our family members couldn’t finish his last plate and were told that it’s 6.97 a pound for food to go AND you have to order that before hand you can’t sit down and eat then take food to go , I’ve never had that issue at any other buffet I’ve ever been to before . If there was a Golden Corral here I would’ve gone there , 50 bucks for four people AND you can take the food to go FOR FREE super overpriced for simple...

Have been going here 1-2 times per month since the day they opened. Only had 1 bad dinner, must have been chefs off night, but it was also very late, so could have been part of it. Closing says 10pm, but they will close earlier in the winter if they aren't busy, so be aware of this. Best to get there before 7pm as food is fresher for the dinner crowd, as it gets later, the food sits under the heat lamps & tends to dry out. Fresh fruit & pudding bar, Usual Asian food (chow mein, egg rolls, Mongolian beef, peanut chicken, egg foo young, garlic green beans, etc) plus American (pizza, BBQ pork ribs & chicken, creamed spinach, baked salmon, fish & chips, pork chops) & lots of seafood- peel & eat shrimp, deep fried shrimp, crab legs, coconut shrimp, garlic shrimp, mussels, clams, oysters... Also, Sushi bar, Mongolian grill (your choice steak & seafood & veggies cooked to order, & also Pho Noodle soup all included in buffet price), Dessert bar (cookies, mini cream puffs, cake squares & Ice cream), 200+ items every day, all you can eat,...

We went there at 7:30pm, and there was almost nothing left, with a lot of empty trays. Isn’t a buffer supposed to provide various of food options? Ok, one of the only things left is the pho (but only chicken option, no beef or other protein). The pho guy looked very unhappy and very slow( is that because it was late?), though two of us were the only guests in the restaurant. If they do not offer varieties and they were not happy working at 7:30pm, please just close it earlier. Anyways, that’s not the worst part. There were lots of flies flying around and one of them flew right into the mug. This is the worst buffet experience in my whole life and I felt throwing out whenever thinking about the disgusting fly. The owner waived the bill, but with such bad sanity conditions, they should be subject to more serious penalties as this really brings health concerns being in food industry. I am surprised they are still operating and some people even...