Big Feeling Ice Cream — Restaurant in Providence

Fantastic. Great high-dairy-fat base with an excellent texture, creative flavors definitely made as a pastry chef would — not the commodity flavoring you get elsewhere. So I’ve had the chocolate — not as intense as Toscanini’s chocolate or Herrell’s chocolate pudding, but it’s very chocolatey and cleaner and better balanced than the other two. The butter ice cream tastes a bit like brown butter and has a cultured dairy taste in there that adds some acid. Lovely. The toasted coconut tastes like… freshly toasted coconut. Surprisingly, the star of the show was the non-dairy mango sticky rice ice cream. Toscanini’s sorbets provide some stiff competition, but it’s a contender for the best non-dairy frozen dessert I’ve eaten. Staff is super nice and helpful. Can’t...

Arrived around 9pm and there was a small line but it moved quickly and the very kind staff did a wonderful job moving things along and still allowing us to try a few flavors (thank you!) I was with my family so had the opportunity to sample many of the incredible flavors on offer: mango sticky rice, tamarind fish sauce (sweet/sour/spicy/salty!!!), lemon creme, fig marscapone, cherry pie, Vietnamese coffee. I chose toasted coconut and cardamom apricot 🤩🤩🤩. Fun flavors but also really creamy, rich delicious ice cream - texturally some very, very good scoops. The dairy free options were also so rich and creamy!!! How do they do it!? It’s magic!

Highly recommend - if you have fantastic taste and like yummy stuff.

Also 10/10 bathroom!...

Big Feeling Ice Cream is everything you would want in a small food business. They are inventive, take pride in the quality, and support local farms- and to kick they make it look so cool. The flavor combinations they have make me nervous but so curious and each time I ask for a sample I am blown away. Now about their team…I went in today and had the nicest interaction with Q. The passion and love with which he spoke about the place only adds more to the already explosive and beautiful scoops they produce. Check it out, allow them to surprise you even if you are skeptical about the flavor combination, and expand your idea of what you thought ice...