Kincaid's Fish, Chop & Steakhouse
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This is definitely upscale American fine dining. I’ve been here for both business and personal dining several times and am always drawn back due to the excellent customer service and seafood. The front offers a small seating area or you can order a cocktail at the bar if your table or party is ready. All seating areas we have been in are comfortable and well-serviced. I like the high backs on the booths as they make conversations more intimate. I would rate the Seared Alaskan Halibut 12 out of 10 if I could. It was light and totally delicious. The flavor of the celery root puree and sorrel sauce was a perfect complement to the halibut. It comes with fennel apple and radish slaw – not too much and very tasty! I also highly recommend the Beet Cured Salmon. Again, they know how to use fennel well and serve it with a delightful horseradish cream. The herb-crusted prime rib was done to our liking of medium rare. This is a poor picture of the raspberry chocolate desert – only because we dived into it first. We prefer the surroundings of this location over others. It’s a pure pleasure to be near the Landmark and other historic buildings in downtown St. Paul. Our server was thoughtful that we were taking in a performance at the Ordway and was very prompt with our drink order and food. The chef and kitchen staff do a superior job of nice entrée’ presentation and flavor combinations. The food is pricey but worth it, in my opinion. The food is consistent and of exceptional quality; the atmosphere is excellent.
Jeannie HillJeannie Hill
00
I have been to the Bloomington Kincaid’s and it was amazing. I decided to try the St. Paul location via Uber Eats. Yuck! The food was nasty. And not because it wasn’t fresh- it wasn’t cooked well from beginning. I added a photo of my “medium” burger. It’s literally a charred hockey puck. For the price of this place, they should be ashamed serving food like this. I worked in restaurants for 8 years and food like this never would have left the kitchen, nor should it. Have some pride. I also ordered the Teriyaki Beef Tidbits because I’ve had it before and it was AMAZING. This was… not. The ginger was so strong it completely over powered the dish and made it inedible. I will not be going back to this location in person or otherwise as they have clearly shown how little their staff cares about their customers and their food quality. It’s a pricey restaurant and expectations are higher. Do better. Edit: I reached out as instructed below. (This seems to be their go to response to any negative review) No one ever got in touch or contacted me in any way after filling out their “form” they have you fill out when going to that website. Update: The manager did finally call me and luckily, did not make excuses for the food being so bad. He offered to send a gift card so we coups give them another chance. I agreed and gave him the info to send it. Never received anything.
Lane PottsLane Potts
00
My first time experiencing this restaurant and it was for a friends birthday dinner. The restaurant had a nice clean interior w/ nice cozy feel to it. The restaurant was very under staffed like everywhere else these days and it showed at times. Now our waiter was very friendly, witty and had a nice personality he was a good server. He got a little testy because my party arrived very late for the reservation which is very understandable. All the staff we encountered were courteous and made us feel welcomed. Now to the food (forgive my pics I forgot to take some before I ate). The food was probably 6/10, some of our party of 10 received their food cold and had to send it back to be reheated. After it came back it was still not hot, which left a bad experience for them. I ordered the prime rib meal which was a good meal overall but, it had a lot of fat on the cut. This made about 1/2 the cut inedible (see pics) . The drinks were good, the key lime pie was good and the salmon entrées were good. This place would be worth another shot when they have more staff to support a busy dining room. Overall it was a decent experience and worth a first visit in the heart of downtown Saint Paul.
Patrick KimbroughPatrick Kimbrough
00
This was my partner and I's first visit to Kincaid's in St. Paul and they did not disappoint. There was no wait because we made reservations. Our waiter wore a mask and we did the same whe discussing menu options. We both ordered a filet cooked to order as preferred. Our waiter did push me a little to order my steak medium even though I said well. I figured if I'm paying $45 they should make it however I order it but we compromised at his suggestion of allowing the chef to butterfly it. That worked well! The steak and mashed potatoes were absolutely delicious. At first glance, presentation wise I wasn't impressed but the first bite of that steak, and mashed potatoes, we both were sold. Our drinks were refreshing and made well (I had a Mule sub Tito's) and he had an Old Fashioned. This location is great for the views and walkways after dinner. We stayed at the Saint Paul Hotel so this was within walking distance. We were celebrating my honey's birthday so they treated him to a complimentary creme brulee. It was his first experience with that, and it was amazing. We both agreed we'll be back for sure! Great dining experience. Definitely worth the $$$.
Nicole NyarkoNicole Nyarko
00
Had dinner here for my husband's birthday and it wasn't too bad. They were able to accommodate more guest than we had originally planned/reserved for, which was very nice. The setting was very romantic and calm. It didn't take long to be seated once we checked in. What i wish changed though was if u parked in the ramp and took the elevators down, no worker or sign was present to tell you you had to actually go all the way in to check in. We stood by the door for a bit before another guest told us on their way out we actually had to go all the way in, so it wouldve been nice to have a sign or even the bartenders to help direct since they were very visible and could see we were waiting at the incorrect spot to check in. Customer service wasnt horrible. Our waiter was actually very honest and told us they were short staffed in the kitchen. I liked that he kept us informed and with appetizers/drinks until our main dish were ready. His humor made the wait feel less long. The food was delicious! Everyone enjoyed their dinner. Thanks, Kincaid!
AnnieAnnie
00
Nearby Attractions Of Kincaid's Fish, Chop & Steakhouse
CHS Field
Minnesota History Center
Mickey's Diner
Palace Theatre
Ordway Center for the Performing Arts
The Saint Paul Hotel
Rice Park
St Paul Farmers Market
Science Museum of Minnesota
DoubleTree by Hilton Hotel St Paul Downtown

CHS Field
4.8
(1.9K)
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Minnesota History Center
4.8
(1.3K)
Click for details

Mickey's Diner
4.2
(1.2K)
Click for details

Palace Theatre
4.6
(1.2K)
Click for details
Nearby Restaurants Of Kincaid's Fish, Chop & Steakhouse
Cossettas
Burger Moe's
Patrick McGovern's Pub
The Bulldog Lowertown
Downtowner Woodfire Grill
Tom Reid's Hockey City Pub
Joseph's Grill
Amsterdam Bar & Hall
Bullvino's Churrascaria St. Paul
The Buttered Tin

Cossettas
4.6
(4.8K)
Click for details

Burger Moe's
4.4
(1.2K)
Click for details

Patrick McGovern's Pub
4.4
(1.1K)
Click for details

The Bulldog Lowertown
4.4
(1K)
Click for details
Basic Info
Address
380 St Peter St Suite 125, St Paul, MN 55102
Map
Phone
(651) 602-9000
Call
Website
kincaids.com
Visit
Reviews
Overview
4.3
(622 reviews)
Ratings & Description
Description
Branch of an upscale American chain preparing steaks, seafood & cocktails in a sophisticated space.
attractions: CHS Field, Minnesota History Center, Mickey's Diner, Palace Theatre, Ordway Center for the Performing Arts, The Saint Paul Hotel, Rice Park, St Paul Farmers Market, Science Museum of Minnesota, DoubleTree by Hilton Hotel St Paul Downtown, restaurants: Cossettas, Burger Moe's, Patrick McGovern's Pub, The Bulldog Lowertown, Downtowner Woodfire Grill, Tom Reid's Hockey City Pub, Joseph's Grill, Amsterdam Bar & Hall, Bullvino's Churrascaria St. Paul, The Buttered Tin
