Station Craft Taproom + Pizzeria — Restaurant in San Clemente

Good pizza but too many issues to recommend; not good for kids

Food: Great pizza; crust has a perfect blend of rosemary/thyme; veggie pizza was one of the best I've ever had; caesar salad had way too many croutons that were not homemade; kitchen must be small since it took about 25 minutes for one cheese and one veggie; my kids hated the cheese pizza due to the rosemary/thyme

Drinks: Proper beer selection but my three choices were all "sold out"; no spirits like their main location

Service: Nice and responsive staff

Interior: Lots of seating for a relatively small space; padded chairs are comfy; you have to ask for napkins every time you want more which is annoying for eating pizza (especially with kids)

Exterior (Location): Easier to access than on Del Mar; outdoor patio is covered with heat lamps; standard parking lot view with traffic noise from El Camino Real

Parking: Small parking lot but we had no issues finding a spot on a Sunday; street parking is tough as always...

We went here for lunch to try out this new place. They had a special on the large pizza and allowed us to split the pizza with 2 different styles. I had the meat sweat on my half and was surprised with the large amount of meat on it. Really tasty meat. My wife had a non-tomato type and loved it. They make their beer and the amber ale was one of the...

Great pizza - unique crust, crispy and salty - so good, and the beer selection is great. Also the meatball sandwich has a great roll, almost reminds me of east coast. This neighborhood needed a good pizzerias as well; happy to have this...