A MUST-STOP Breakfast & Lunch Spot! Danny and Kari really outdid themselves with this place. You can taste the quality in every dish, only the best ingredients go into their food. The atmosphere is warm and welcoming, and every single person we met was so friendly and helpful.
They even have a guitar for guests to play while dining. While it might not have been ideal for the other diners, it absolutely thrilled my two-year-old and helped calm him down while waiting for food. Little touches like that make this place extra special. Definitely a spot we’ll be coming back to...
Read moreWe got there 30 minutes before closing as we were returning to Utah from Illinois. We were welcomed with open arms. We had been traveling for four days and had eaten at a BUNCH of unique restaurants. This was the last meal on our journey...and the best. Even beat out a $47 dry aged ribeye from a chop house. We had a couple of their burgers. Amazing! 4oz is bigger than you think. If you are near this place between 8am and 2pm, you must give them a try. Food and service are simply the best.
Sad note: They were out of Chicken Fried Steak and anything related to...
Read moreWe’ were in on Labor Day. A party of 7. There were 3 wait staff. When the one wait staff person was putting our name on the list, when I told her there was 7 of us, she rolled her eyes at me. My niece was standing there next to me and saw it as well. I commented to my niece what was that about. 2 other times when we were eating I heard this same girl making comments. She had red hair in a ponytail. The other 2 girls were very kind and attentive and the food was good. The red headed girl is going to ruin your good rating with...
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