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Trattoria Fresco — Restaurant in Sioux City

Name
Trattoria Fresco
Description
Italian classics & daily specials served in a cozy, old-world atmosphere.
Nearby attractions
Sioux City Public Museum
607 4th St, Sioux City, IA 51101
Sioux City Art Center
225 Nebraska St, Sioux City, IA 51101
Alley Art
416 Pierce St, Sioux City, IA 51101
Tyson Events Center
401 Gordon Dr, Sioux City, IA 51101
Sioux City Convention Center
801 4th St, Sioux City, IA 51101
LaunchPAD Children's Museum
623 Pearl St, Sioux City, IA 51101
Sioux City, IA Downtown
600 Nebraska St, Sioux City, IA 51101
Haus of Ivory
714 Pierce St, Sioux City, IA 51104
The Greatest Escape
1016 4th St, Sioux City, IA 51101
Anderson Dance Pavilion
Larsen Park Rd, Sioux City, IA 51103
Nearby restaurants
Brightside Cafe
525 4th St, Sioux City, IA 51101
Brekky's (Breakfast & Coffeeshop)
515 4th St suite b, Sioux City, IA 51101
Pete’s Thai on 5th
507 5th St, Sioux City, IA 51101
Little Chicago Deli
413 Nebraska St, Sioux City, IA 51101
Milwaukee Wiener House, Famous since 1918.
301 Douglas St, Sioux City, IA 51101
Famous Dave's Bar-B-Que
201 Pierce St, Sioux City, IA 51101
The Boat House - Sioux City
413 Pierce St, Sioux City, IA 51101
Tacos El Guero
525 Pearl St, Sioux City, IA 51101
Main + Abbey
111 3rd St, Sioux City, IA 51101
Mesob restaurant and bar
416 Jackson St, Sioux City, IA 51101
Nearby hotels
The Warrior Hotel, Autograph Collection
525 6th St, Sioux City, IA 51101
Holiday Inn Sioux City by IHG
701 Gordon Dr, Sioux City, IA 51101
Courtyard by Marriott Sioux City Downtown/Convention Center
901 4th St, Sioux City, IA 51101
DoubleTree by Hilton Sioux City
701 Gordon Dr, Sioux City, IA 51101
avid hotel Sioux City - Downtown by IHG
101 Court St, Sioux City, IA 51101
Related posts
Keywords
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Trattoria Fresco things to do, attractions, restaurants, events info and trip planning
Trattoria Fresco
United StatesIowaSioux CityTrattoria Fresco

Basic Info

Trattoria Fresco

511 4th St, Sioux City, IA 51101
4.5(306)$$$$
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Ratings & Description

Info

Italian classics & daily specials served in a cozy, old-world atmosphere.

attractions: Sioux City Public Museum, Sioux City Art Center, Alley Art, Tyson Events Center, Sioux City Convention Center, LaunchPAD Children's Museum, Sioux City, IA Downtown, Haus of Ivory, The Greatest Escape, Anderson Dance Pavilion, restaurants: Brightside Cafe, Brekky's (Breakfast & Coffeeshop), Pete’s Thai on 5th, Little Chicago Deli, Milwaukee Wiener House, Famous since 1918., Famous Dave's Bar-B-Que, The Boat House - Sioux City, Tacos El Guero, Main + Abbey, Mesob restaurant and bar
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Phone
(712) 244-3010
Website
trattoria-fresco.square.site

Plan your stay

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Featured dishes

View full menu
dish
Chicken Florentine
dish
Canoli

Reviews

Nearby attractions of Trattoria Fresco

Sioux City Public Museum

Sioux City Art Center

Alley Art

Tyson Events Center

Sioux City Convention Center

LaunchPAD Children's Museum

Sioux City, IA Downtown

Haus of Ivory

The Greatest Escape

Anderson Dance Pavilion

Sioux City Public Museum

Sioux City Public Museum

4.8

(348)

Open 24 hours
Click for details
Sioux City Art Center

Sioux City Art Center

4.7

(201)

Open 24 hours
Click for details
Alley Art

Alley Art

4.5

(9)

Open 24 hours
Click for details
Tyson Events Center

Tyson Events Center

4.4

(585)

Open 24 hours
Click for details

Things to do nearby

Self - Care City Scavenger Hunt – Hot Habits Series -  Sioux City Area
Self - Care City Scavenger Hunt – Hot Habits Series - Sioux City Area
Sun, Dec 7 • 1:00 PM
2827 Hamilton Boulevard, Sioux City, IA 51104
View details
VENDORS NEEDED FOR NEW TALK SHOW!
VENDORS NEEDED FOR NEW TALK SHOW!
Thu, Dec 11 • 7:00 PM
Sioux City, Sioux City, IA 51101
View details
Holiday Light Tour
Holiday Light Tour
Thu, Dec 11 • 7:00 PM
385 East 4th Street, South Sioux City, NE 68776
View details

Nearby restaurants of Trattoria Fresco

Brightside Cafe

Brekky's (Breakfast & Coffeeshop)

Pete’s Thai on 5th

Little Chicago Deli

Milwaukee Wiener House, Famous since 1918.

Famous Dave's Bar-B-Que

The Boat House - Sioux City

Tacos El Guero

Main + Abbey

Mesob restaurant and bar

Brightside Cafe

Brightside Cafe

4.5

(440)

Click for details
Brekky's (Breakfast & Coffeeshop)

Brekky's (Breakfast & Coffeeshop)

4.9

(63)

Click for details
Pete’s Thai on 5th

Pete’s Thai on 5th

4.4

(148)

Click for details
Little Chicago Deli

Little Chicago Deli

4.0

(52)

$

Click for details
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Posts

Dennis ErrichielloDennis Errichiello
I went for dinner and arrived at shortly after 6pm and there wasn’t a lot of people in the restaurant. The first thing I noticed is that there was a smell in there. I couldn’t put my finger on what it smelled like, but I continued to smell it my whole time there and it wasn’t pleasant. I was told to sit anywhere, so I chose a booth between two occupied booths. It took over 10 mins for the server to greet me and to give me a menu. After another 5 mins, he finally came back to take my order. I ordered the Rigatoni al Forno and confirmed it came with marinara sauce. My server brought me some crusty bread and luckily for me there were (7) pcs of bread, little did I know I would eat each and every one. The bread was really good. After about 10 mins I received my pasta and the first thing I noticed when I tasted it was the sauce was sweet. It tasted like a sweet pizza sauce. It might be fine on their pizza’s; it wasn’t good on the pasta. The pasta seemed to be cooked ok as far as firmness, but overall, I couldn’t bring myself to finish it. I'm really glad I had bread to help fill me up. Then at the end of the meal, after he collected my plates, it took my server 5 more mins to tell me my check was at the counter where you pay. I eat by myself, and I consider myself a fast eater, I was in this place for 1 hr 10 mins and that was WAY TOO LONG for what you got. There was nothing about this experience that would make me want to come back. Next time, I’ll pass…
armyguy1SG retiredarmyguy1SG retired
The atmosphere of the restaurant is great. The service was very good. I had the stuffed pork chop and my wife had the chicken Florentine. The pork chop was stuffed with spinach and cheese. The pork chop with the spinach was too salty for my taste. The chicken Florentine sauce was also too salty. The sauce for both dishes, had either been overheated or something, because both sauces had separated when they were on the plate. The flavor to both dishes was good. Other than being a little salty. The dumplings were great. The tiramisu was OK. It wasn’t the best I had but it wasn’t the worst that I had either, the price is at this restaurant or pretty standard for what food cost today. The stuffed pork chop, the chicken, Florentine, and tiramisu was just under $55. The parking was street parking. And 5 PM you no longer have to pay for the meter.
cmlarvickcmlarvick
Very good local Italian place. Although I know plenty would be fond of my main course, it was very very tomato based, which I’m not a fan of. However, it was still pretty good. Someone who likes a heavy base of tomatoes would like it even more. Fresh bread and real butter was good and kept coming. Salad was quite flavorful and good. The lemon cake was suggested for desert, which I accepted as a choice. It was good, but I think I’d enjoy something else as much or more, even though it was quite good. Staff is friendly and conversational. They stay attentive to your table. Something I’d be interested in going back again to see what else they may have that I’d maybe even like better. I’m comfortable believing there are more really good things to try, so will be looking forward to another visit.
See more posts
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Find a cozy hotel nearby and make it a full experience.

I went for dinner and arrived at shortly after 6pm and there wasn’t a lot of people in the restaurant. The first thing I noticed is that there was a smell in there. I couldn’t put my finger on what it smelled like, but I continued to smell it my whole time there and it wasn’t pleasant. I was told to sit anywhere, so I chose a booth between two occupied booths. It took over 10 mins for the server to greet me and to give me a menu. After another 5 mins, he finally came back to take my order. I ordered the Rigatoni al Forno and confirmed it came with marinara sauce. My server brought me some crusty bread and luckily for me there were (7) pcs of bread, little did I know I would eat each and every one. The bread was really good. After about 10 mins I received my pasta and the first thing I noticed when I tasted it was the sauce was sweet. It tasted like a sweet pizza sauce. It might be fine on their pizza’s; it wasn’t good on the pasta. The pasta seemed to be cooked ok as far as firmness, but overall, I couldn’t bring myself to finish it. I'm really glad I had bread to help fill me up. Then at the end of the meal, after he collected my plates, it took my server 5 more mins to tell me my check was at the counter where you pay. I eat by myself, and I consider myself a fast eater, I was in this place for 1 hr 10 mins and that was WAY TOO LONG for what you got. There was nothing about this experience that would make me want to come back. Next time, I’ll pass…
Dennis Errichiello

Dennis Errichiello

hotel
Find your stay

Affordable Hotels in Sioux City

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
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The atmosphere of the restaurant is great. The service was very good. I had the stuffed pork chop and my wife had the chicken Florentine. The pork chop was stuffed with spinach and cheese. The pork chop with the spinach was too salty for my taste. The chicken Florentine sauce was also too salty. The sauce for both dishes, had either been overheated or something, because both sauces had separated when they were on the plate. The flavor to both dishes was good. Other than being a little salty. The dumplings were great. The tiramisu was OK. It wasn’t the best I had but it wasn’t the worst that I had either, the price is at this restaurant or pretty standard for what food cost today. The stuffed pork chop, the chicken, Florentine, and tiramisu was just under $55. The parking was street parking. And 5 PM you no longer have to pay for the meter.
armyguy1SG retired

armyguy1SG retired

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Very good local Italian place. Although I know plenty would be fond of my main course, it was very very tomato based, which I’m not a fan of. However, it was still pretty good. Someone who likes a heavy base of tomatoes would like it even more. Fresh bread and real butter was good and kept coming. Salad was quite flavorful and good. The lemon cake was suggested for desert, which I accepted as a choice. It was good, but I think I’d enjoy something else as much or more, even though it was quite good. Staff is friendly and conversational. They stay attentive to your table. Something I’d be interested in going back again to see what else they may have that I’d maybe even like better. I’m comfortable believing there are more really good things to try, so will be looking forward to another visit.
cmlarvick

cmlarvick

See more posts
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Reviews of Trattoria Fresco

4.5
(306)
avatar
1.0
3y

The service very poor. One waiter and one bus boy for the whole place, I believe is overwhelming. On the other hand the person that supposed to be waiter took at least 7 -10 minutes to come to the table for the first time. Lack of knowledge on the wine, on the food. I think he needs to be trained properly before go to serve tables. I ordered grilled calamari it was fine but when I ordered an addition of calamari they didn’t grilled it they deep fried instead. I ordered a Sea Scallops in an Orange and shrimp sauce the same person told me they come 5 pieces of scallops I end up getting only 4 . There were more shrimps than scallops and the sauce was running (no thickness at all), and orange in color but completely flavorless. Except for some acidity but DID NOT TASTE like orange. I forgot to mention, I ordered a bottle of J Lohr Cabernet Sauvignon, I was expecting to get the bottle opened at the table no no no , He opened in the back and brought it to me like that.

The place is nice , the location too, even the atmosphere I think is nice, prices are cheap for the way things are going on right now. And the more important thing there is a lot of room to improve. Most of your menu can be change for higher prices and in the same time train the crew you have now or bring a real professional ones. A cashier that could be a host or hostess would be helpful too. Thanks

I am traveling right now but in my next visit to this area I will look for your place and see how things are going. I wish you success and I think the feedback I am giving you from my point of view is helpful if you take it accordingly from the customer point of...

   Read more
avatar
1.0
10y

I've been here a few times, food and service were always great. One night I came here on a date with my girlfriend ready to have some great food and when I got there everything seemed fine. I got seated right away in a beautiful window seat and I was all ready to go. When my server asked us what we wanted he was a little rude about it but it didn't bother me too much. I ordered the rigatoni and my girlfriend ordered the fettuccine Alfredo. We got the food and it looked great, my rigatoni was exceptionally cheesy and her fettuccine looked great. I was all ready to eat when I heard our server all the way from across the room making fun of my girlfriend because he thought she said "you too" when he said "enjoy" after we received our but in actuality she said "thank you". Even if she did say " you too" which she didn't, I would still be very upset at how unprofessionally our server dealt with it. Additionally, the server walked past me multiple times (once with the water pitcher in his hand) when my drink was empty and I didn't get a refill until I asked him. I would've cut him some slack if it was a super busy night but there were only 2 other tables occupied in the restaurant. I work in a restaurant as well but it doesn't take working in a restaurant to know that that is just bad customer service. Food was five star worthy but I really lost my appetite when I heard a sleazy waiter make fun of my girlfriend. I've never had an experience like that here before but it will probably make me think twice about going again. On a side note the young man who brought us the bread between ordering drinks was very...

   Read more
avatar
1.0
3y

I went for dinner and arrived at shortly after 6pm and there wasn’t a lot of people in the restaurant. The first thing I noticed is that there was a smell in there. I couldn’t put my finger on what it smelled like, but I continued to smell it my whole time there and it wasn’t pleasant.

I was told to sit anywhere, so I chose a booth between two occupied booths. It took over 10 mins for the server to greet me and to give me a menu. After another 5 mins, he finally came back to take my order. I ordered the Rigatoni al Forno and confirmed it came with marinara sauce.

My server brought me some crusty bread and luckily for me there were (7) pcs of bread, little did I know I would eat each and every one. The bread was really good.

After about 10 mins I received my pasta and the first thing I noticed when I tasted it was the sauce was sweet. It tasted like a sweet pizza sauce. It might be fine on their pizza’s; it wasn’t good on the pasta. The pasta seemed to be cooked ok as far as firmness, but overall, I couldn’t bring myself to finish it. I'm really glad I had bread to help fill me up.

Then at the end of the meal, after he collected my plates, it took my server 5 more mins to tell me my check was at the counter where you pay. I eat by myself, and I consider myself a fast eater, I was in this place for 1 hr 10 mins and that was WAY TOO LONG for what you got. There was nothing about this experience that would make me want to come back. Next...

   Read more
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