Pasquale’s Deli — Restaurant in Town of Eastchester

There's something truly special about walking into our favorite Italian deli which is a place that instantly feels like home, thanks in no small part to the incredible hospitality of the owner, Pasquale. Pasquale isn't just the owner, he's the heart and soul of the deli. My youngest son absolutely adores him. It's become a tradition for us to stop in together. Pasquale is genuine and heartwarming, which is proof that great food tastes even better when it's served with kindness and community. The selection of house-made Italian cheeses is second to none and everything is made with care and tradition. Whether we're picking up ingredients for Sunday dinner or just stopping in for a sandwich and a chat, the experience is...

Clean (Salumeria) Italian Deli, friendly staff - fine Italian specialties made daily - Imported Italian goods, pastas, fresh bread & products - Arthur Ave - assorted domestic & imported cheeses, peppers, Olive Oil, pesto's, coffee, Espresso - many quality high end pasta brands - Daily Hot tray (out early) traditional standards & specials: Baked Ziti, Eggplant Parmesan, Chicken Cutlets, Broccoli Rabe, roasted vegetables, Chicken Scap, Meatloaf, Chicken & Onions. Fresh deli meats - sandwiches. Sweets: Fresh Cannoli, Nutella, Muffins, Apple Turnovers & Croissants. Fresh mooz-a'della made daily by owner Pasquale - No need to drive into the City for fresh Mootz & Sausage - made on the premises by...

Best mozzarella in Westchester County... maybe even best in New York... They have a great and delicious hot bar with 7 to 10 choices, check daily because it's never the same 7 to 10 hot dishes. Imported Italian meats and cheeses, fresh antipasto... You have to check out his fresh pastries only made on sat and Sunday, he makes fresh Bombolinos , nuttella stuffed croissants, sfoglietellas!!! Don't walk RUN to this...