Sunshine Wine — Restaurant in Tucson

⭐️⭐️⭐️⭐️⭐️ from a foodie Explorer

What an absolute gem in the heart of Tucson’s Sunshine Mile! This brand new spot nails it with a thoughtful wine list* that showcases local favorites from Arizona and incredible bottles from Mexico—a rare and welcome combo you won’t find just anywhere. Plus it moonlights as a Bottle Shop so fall in love with a wine. Bring back a bottle or 2 home with you. And just to round out the program they have draft cocktails to make it easy sipping.

The chef-driven menu is built for sharing, which makes it perfect for a night out with friends. Every dish that hit the table was beautifully plated and packed with flavor—clearly crafted with skill and love. We tried a little of everything, and not a single bite disappointed. Birria beets 🔥

The vibe is warm, elevated, and welcoming—like someone blended a cozy dinner party with a modern wine bar. It’s exactly what Tucson’s been missing. The bonus Logistics are a great patio to enjoy the cool summer nights and a long extensive parking lot on the west side for easy access

Whether you're a wine nerd, food lover, or just in it for the good energy, this place delivers on every level. Can’t wait...

The food and vibe here was so good that we devoured our dishes and forgot to take a photo that did it justice! We had the aguachile olives (briney, citrusy, slightly spicy, salty), bread and butter (the butter had a delicious chive oil on top), and shaved vegetable salad (crisp, crunchy, creamy, sweet, savory—the dressing was a lighter, elevated ranch). Portions were perfect to share between two people, it all came out quickly, and the food menu complemented the drink menu (which featured a whole spritz section!) We asked the server how long they had been open, and we were surprised to hear it had only a couple weeks because the service flowed so smoothly. It’s located in a sweet stucco house off Broadway, and they have beautiful indoor and outdoor seating, but if you want indoor seating, I’d recommend coming on the earlier end. Definitely a great spot for happy hour, dinner, weekend outdoor hang, or a...

I was there on what was only the third night of this place being open. They were running amazingly efficiently. The menu has many small items and everything we sampled was delicious. There are good vegan and vegetarian options and they are clearly marked. And there was an ample selection of beer and wine. The staff seem to enjoy their job and we're really friendly and helpful! The chef, Wyatt, even came out to inquire how we liked it! I will...