If you are reading my review right now, trying to figure out if you want to try this restaurant... pause reading and make your reservation now!This restaurant has a great menu, talented chefs, friendly staff and a fun vibe. You will not be disappointed.

Tbo, today isnt my first time to this restaurant-but today was my first time stopping in for a weekday lunch and today it was a "very" busy 1pm Friday at Kitchen Social. Every seat was taken! We had no reservation. I was worried we would be stuck with waiting for a bar counter seat as that is always walk in friendly.

Not only was the inside dining room packed- The outside patio was packed. We decided to wait. A short 15 minutes later we were sat near the kitchen. Almost immediately a server named Mike welcomed us and gave us some menu suggestions.

While my guest figured out what to order I ordered the eggplant meatballs for the table and decided to have the Kitchen Social side salad- adding avocado and blackened shrimp. My guest chose the salmon entree (excellent choice).

As someone who has dined here 4-5 times in the past few months I can say that you will consistently get good service here. The servers all hustle here. They are constantly moving and eyeing who needs what before you need to ask. All the staff I have encountered have had excellent personalities and have added to to experience.

The eggplant meatballs are my new obsession. They are insanely good. You get maybe six decent sized meatballs. They are made with a pesto and the sauce they are served with is so good we sopped up every last drop of it with the bread that accompanied it. My salad was perfect! Its one of the smaller salads they offer but it still was large enough that I was almost too full to finish it. Almost! Yum. My guests salmon was done to her liking. What is nice is they ask how the guest likes the salmon to be cooked. It comes with butternut squash, cauliflower, spinach and pesto.

Oh... dont hesitate to try this place. It really is good. Yum!