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Elisabetta's Ristorante — Restaurant in West Palm Beach

Name
Elisabetta's Ristorante
Description
Warmly styled Italian choice offering brunch, pizza, seafood, steak & pasta, plus a large wine list.
Nearby attractions
Nancy M. Graham Centennial Square
150 N Clematis St, West Palm Beach, FL 33401
Palm Beach Dramaworks
201 Clematis St, West Palm Beach, FL 33401
West Palm Beach Escape Rooms
209 S Olive Ave, West Palm Beach, FL 33401
Meyer Amphitheater
104 Datura St, West Palm Beach, FL 33401
Clematis Splash Park
100 Clematis St, West Palm Beach, FL 33401
Richard and Pat Johnson Palm Beach County History Museum
300 N Dixie Hwy, West Palm Beach, FL 33401
Visit Palm Beach Visitor Information Center
138 S Flagler Dr, West Palm Beach, FL 33401
WPB Waterfront Landing
109 S Flagler Dr, West Palm Beach, FL 33401
Visit Palm Beach
138 S Flagler Dr, West Palm Beach, FL 33401
Henry Morrison Flagler Museum
1 Whitehall Way, Palm Beach, FL 33480
Nearby restaurants
Spruzzo
251 N Narcissus Ave, West Palm Beach, FL 33401
Pistache French Bistro
101 N Clematis St, West Palm Beach, FL 33401
Grease Burger Beer and Whiskey Bar
213 Clematis St, West Palm Beach, FL 33401
Rocco's Tacos & Tequila Bar
224 Clematis St, West Palm Beach, FL 33401
E.R. Bradley's Saloon
104 S Clematis St, West Palm Beach, FL 33401
Lynora's WPB
207 Clematis St, West Palm Beach, FL 33401
Proper Grit
251 N Narcissus Ave, West Palm Beach, FL 33401
Sourbon Kitchen & Bar
215 Clematis St, West Palm Beach, FL 33401
Skinny Louie
114 S Clematis St, West Palm Beach, FL 33401
Avocado Grill
125 Datura St, West Palm Beach, FL 33401
Nearby hotels
The Ben, Autograph Collection
251 N Narcissus Ave, West Palm Beach, FL 33401, United States
The Lofts On Clematis | Stay West Palm
208 Clematis St, West Palm Beach, FL 33401
Residence Inn by Marriott West Palm Beach Downtown
455 Hibiscus St, West Palm Beach, FL 33401
Canopy by Hilton West Palm Beach Downtown
380 Trinity Pl, West Palm Beach, FL 33401
Hyatt Place West Palm Beach/Downtown
295 Lakeview Ave, West Palm Beach, FL 33401
Hotel Evernia
609 Evernia St, West Palm Beach, FL 33401
AKA West Palm
695 S Olive Ave, West Palm Beach, FL 33401
Related posts
Keywords
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Elisabetta's Ristorante things to do, attractions, restaurants, events info and trip planning
Elisabetta's Ristorante
United StatesFloridaWest Palm BeachElisabetta's Ristorante

Basic Info

Elisabetta's Ristorante

185 Banyan Blvd, West Palm Beach, FL 33401
4.3(1.5K)$$$$
Open until 10:00 PM
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Ratings & Description

Info

Warmly styled Italian choice offering brunch, pizza, seafood, steak & pasta, plus a large wine list.

attractions: Nancy M. Graham Centennial Square, Palm Beach Dramaworks, West Palm Beach Escape Rooms, Meyer Amphitheater, Clematis Splash Park, Richard and Pat Johnson Palm Beach County History Museum, Visit Palm Beach Visitor Information Center, WPB Waterfront Landing, Visit Palm Beach, Henry Morrison Flagler Museum, restaurants: Spruzzo, Pistache French Bistro, Grease Burger Beer and Whiskey Bar, Rocco's Tacos & Tequila Bar, E.R. Bradley's Saloon, Lynora's WPB, Proper Grit, Sourbon Kitchen & Bar, Skinny Louie, Avocado Grill
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Phone
(561) 342-6699
Website
elisabettas.com
Open hoursSee all hours
Tue11:30 AM - 10 PMOpen

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Featured dishes

View full menu
dish
Burrata Toast
dish
Avocado Toast Stagione
dish
Pandoro French Toast
dish
Salmone Affumicato
dish
Calamari Fritti
dish
Classic Caesar
dish
Ligurian Nicoise
dish
Burrata Toast
dish
Avocado Toast Stagione
dish
Pandoro French Toast
dish
Italian Eggs Benedict
dish
Salmone Affumicato
dish
Croissant Sandwich
dish
Quattro Formaggi
dish
Aglio Olio E Pepperoncini
dish
Cacio E Pepe
dish
Tagliarini Al Limone
dish
Linguine Nere
dish
Linguine Con Vongole
dish
Butternut Squash Agnolotti
dish
Paccheri
dish
Tiramisú
dish
Louie's Nonna's Cheesecake
dish
Tomatoes, Basil
dish
Artichoke Antipasto

Reviews

Nearby attractions of Elisabetta's Ristorante

Nancy M. Graham Centennial Square

Palm Beach Dramaworks

West Palm Beach Escape Rooms

Meyer Amphitheater

Clematis Splash Park

Richard and Pat Johnson Palm Beach County History Museum

Visit Palm Beach Visitor Information Center

WPB Waterfront Landing

Visit Palm Beach

Henry Morrison Flagler Museum

Nancy M. Graham Centennial Square

Nancy M. Graham Centennial Square

4.7

(137)

Open 24 hours
Click for details
Palm Beach Dramaworks

Palm Beach Dramaworks

4.7

(89)

Open 24 hours
Click for details
West Palm Beach Escape Rooms

West Palm Beach Escape Rooms

4.9

(1.0K)

Open until 10:00 PM
Click for details
Meyer Amphitheater

Meyer Amphitheater

4.6

(390)

Open 24 hours
Click for details

Things to do nearby

Introduction to Early Childhood Programs Meeting
Introduction to Early Childhood Programs Meeting
Thu, Dec 11 • 6:00 PM
227 Dixie Boulevard, Delray Beach, FL 33444
View details
Zeta Tau Omegas  70th Platinum Anniversary Celebration Luncheon
Zeta Tau Omegas 70th Platinum Anniversary Celebration Luncheon
Sat, Dec 13 • 1:00 PM
1730 North Federal Highway, Boynton Beach, FL 33435
View details
Old Northwood’s 37th Annual Holiday Home Tour!
Old Northwood’s 37th Annual Holiday Home Tour!
Sat, Dec 13 • 4:00 PM
3510 Spruce Avenue, West Palm Beach, FL 33407
View details

Nearby restaurants of Elisabetta's Ristorante

Spruzzo

Pistache French Bistro

Grease Burger Beer and Whiskey Bar

Rocco's Tacos & Tequila Bar

E.R. Bradley's Saloon

Lynora's WPB

Proper Grit

Sourbon Kitchen & Bar

Skinny Louie

Avocado Grill

Spruzzo

Spruzzo

4.2

(467)

$$$

Click for details
Pistache French Bistro

Pistache French Bistro

4.3

(660)

Click for details
Grease Burger Beer and Whiskey Bar

Grease Burger Beer and Whiskey Bar

4.4

(1.1K)

Click for details
Rocco's Tacos & Tequila Bar

Rocco's Tacos & Tequila Bar

4.5

(2.5K)

$$

Click for details
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Reviews of Elisabetta's Ristorante

4.3
(1,481)
avatar
1.0
2y

My wife, sister in-law and their friend were accused of doing cocaine in the bathroom and I believe it was racially motivated! My wife made reservations for brunch on 9/17/2023 at 11am at this restaurant for myself and seven of our friends and family. My wife, sister in-law, my mother and myself showed up first. My wife and sister in-law are black and my mom and I are white. They let the hostess know that we were there and ready to be seated. My mom and I are standing behind them. The hostess says in a snotty tone, “You need half of your party here to be seated.” My wife looked at me and then looked back at her and said, “There’s four of us here”. Half of a party of eight is four if I’m not mistaken. Instead of asking if there were more people in the party there, she assumed that my mom and I were not with them, probably because we are white and they’re black. She proceeded to ask if we wanted to sit inside or outside. We told her inside. About 10-15 seconds go by without another word. Next thing out of her mouth is, “Could you all please step to the side so I can help the other customers?” Every time I’ve eaten out at the restaurant, if there isn’t a table immediately available, they will say something like, “Ok, your table will be ready shortly”, and that would indicate to us that we are done checking in, but like I said, this was not the case. Both of those instances, we let it slide without saying another word about it and went to sit down when the table was ready. The next two hours between 11am-1pm were great. Our waiter, Edwardo, was awesome. Come the end of the meal after we all paid our bill, my wife, sister in-law and their friend, who is white, all get up to go to the bathroom together, which is a common thing that women do. My mother also went to the bathroom shortly after they got up. A couple minutes later, their friend comes back to the table saying that the manager said that a staff member saw them doing cocaine in the bathroom. I got up and went over to where they were talking to the manager. My sister in-law is upset and crying at this point after being accused of something without any proof. This is how the story unfolded. They went into the bathroom and all three were in the stall together doing whatever women do in the bathroom together. A few minutes later the manager came knocking on the bathroom stall and asked, “Did you guys pay yet? There are people waiting to use the bathroom”. She was referring to my mom which was just washing her hands and waiting by the sinks for them to come out. The only reason she could be asking if they paid yet would probably be because she didn’t think they were paying customers and just came in to use the bathroom. Mind you, we’ve been sitting at a table in the middle of the dining room for the last two hours. You would’ve had to go out of your way to not notice us as all of the wait staff had to pass by us. If that’s the case, that just shows how poorly vigilante the manager is. The manager leaves the bathroom and they come out after her. She waits until their friend walks away and says to my wife and sister in-law only, “A staff member told me that you were doing cocaine in the stall and we don’t allow that in this establishment.” They were caught off guard by this and started questioning it because not one of us has ever used cocaine, let alone know where to buy it. This isn’t the 1980s. The manager directly accused instead of trying to find out all of the details. As we all were gathered around this conversation at this point, the manager was just talking in circles saying that a staff member told her that they SAW them doing cocaine. Even if that were the case, that would have meant that the staff member was either peeping through the crack of the stall door or they looked over the stall, both of which I’m pretty sure is a crime. We ended up leaving under our own volition and will never return to this restaurant. We have contacted a civil rights lawyer and the NAACP as this is textbook racial profiling by more than one person at this...

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avatar
2.0
3y

Much hype about nothing.

Food: * Service: * Atmosphere: **(inside AC not good)

I’ve been told about this place for a while now by family members saying we must to try it and sit in some gazebo birdcage type seating. This places sounded like it’s one of the places to be at in the Palm Beach scene (usually that immediately makes me not want to go).

So on a random Monday night we decided to give it a try last minute to celebrate an anniversary with a dinner. We were able to get a gazebo table which is kind of cool but is outside and near the road but it’s also ICW adjacent so I can see the coolness factor vibe. There was a nice breeze off the water but it was still quite warm sitting outside. Truth be told it wasn’t much better inside since the restaurant is open air it’s not that much cooler inside.

So we ordered drinks, apps, and food. My wife ordered some special Prosecco popsicle drink which was nothing special. It was pretty much sodas all around otherwise except for my daughters Shirley temple which tasted better and looked cooler than my wife’s Prosecco cocktail that was basically Prosecco with a broken popsicle in the glass.

After a slight delay in ordering because our waiter seemed to get lost or was busy with other tables, in a restaurant that I wouldn’t say wasnt busy or crowded but I wouldn’t say dead either. It’s what I would expect for Palm Beach at the end of the season on a Monday night.

When ordering my wife inquired about an item that has mushroom to see if it could be prepared without to which the waiter said yes it could be done without mushrooms. This was clearly requested as she has a mushroom allergy. We finished ordering without anything out of the norm.

Apps came out in a slightly longer than reasonable amount of time but nothing too crazy. The food followed soon thereafter without much waiting for fanfare. The bread provided while you wait is terrific. It was worth the carbs.

So when the food arrived my eggplant parm, the Monday special, was luke warm, had very little cheese or sauce, and was lacking in flavor. My daughter ordered plain pasta with butter and cheese (she is 11). Her order came out with sauce and no cheese. They took it back and returned pasta with butter, no cheese, and it appeared they rinsed the pasta under some water to remove the sauce and made the pasta soggy and congeal together. We then asked the waiter for grated cheese which took forever for him to bring and I will get to why that was in a moment.

So when my wife special order (without mushrooms) arrived the item contained truffle oil and we later learned diced mushroom also inside. So her item arrived, contrary to what we were originally told, it was made with truffle oil and contained mushrooms within which made my wife ill. Unfortunately my bride, on our anniversary, spent part of the evening in the restroom sick vomiting.

The manager came over to check on things and see if she could help which felt partially genuine, partially CYA considering someone screwed up the order. This made our already absentee waiter seem to be even more scarce. To make up for things they removed my wife’s items from the bill which was nice but after brining us an “anniversary” tiramisu “on the house” later when the bill arrived we were learned we were charged for it….something we never ordered.

In summary - 3 of the 6 meals were not good, service was not good, atmosphere was ok but overrated which is what I believe sums up this place…an overrated Palm Beach “hot spot” that I will not...

   Read more
avatar
1.0
42w

It’s hard to believe that a single waiter could have such a significant impact on a dining experience, especially since I’ve always had great service in the past. But today at Elisabetta's, our experience was completely ruined by our waiter, RYAN. Honestly, I’m still shocked at how unacceptable his behavior was towards us. To start, our table didn’t have any forks or napkins, which was inconvenient but, something that has an easy fix. We had to ask another server to bring them, and thankfully, he handled it right away. When we asked for bread to start, Ryan tried to upsell us on an appetizer. We politely declined as we were already ordering pizza as our entree. He responded in a very dry manner and just walked away without saying anything. When it came to drinks, I ordered a Sprite, and my boyfriend ordered a Coke. His drink had a sweet aftertaste, which is typical of Diet Coke. Since he can’t have artificial sweeteners due to its effect on him, he asked for another regular Coke. As the other server brought it, my boyfriend mentioned briefly to Ryan that it might’ve been Diet Coke because of the aftertaste. Ryan scoffed and, in the most sassy tone imaginable said “It WAS already a regular Coke.” I wish I was exaggerating, but I’m not. Throughout the meal, we felt so uncomfortable that we kept turning to other waiters for help. We didn’t feel we could ask Ryan for anything whether it was refills, napkins, or even sides. When our pizza arrived, Ryan didn’t offer us cheese or chili flakes, which is rare for the Elisabetta’s dining experience. I had to ask him myself, and he did end up bringing them. The whole thing felt rushed, and it seemed like Ryan was doing the bare minimum to get us in and out.

Here comes the worst part of the experience. When it was time to pay, Ryan set the card machine down on the table and left us to fill it out in front of him. My boyfriend tried to adjust the tip since, frankly, this was the worst service we’ve ever had, and Ryan didn’t deserve anything close to a 20% tip. We accidentally clicked “pay now,” and when we asked Ryan to help us go back to the previous screen, he told us it was automatically set to 20% and there was no way to change it. My boyfriend said he didn’t want to leave that much, and Ryan rudely said something along the lines of, “There’s no way to go back, it was 20%.” Then, he had the nerve to ask, in a hostile manner, if there was something wrong with the experience that we didn’t want to leave 20%. This completely caught us off guard not just because of his tone, but because tips are optional. We tip based on the service we receive, and this was awful. We were essentially forced to sign the screen as Ryan glared at us, claiming there was nothing he could do. After my boyfriend reluctantly signed, Ryan walked away without saying a single word. We went inside to get help, and thankfully, the manager was understanding and helped us with the payment. While the food at Elisabetta’s is good, this experience was so uncomfortable that I’m not sure we’ll ever return. To make matters worse, this happened on Valentine’s Day, a day that should have been enjoyable. Ryan’s behavior made what should have been a special occasion a terrible one. It’s hard to put into words how disappointed we are with how this entire...

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Steven Quattrocchi (Dark Knight Steve)Steven Quattrocchi (Dark Knight Steve)
Much hype about nothing. Food: *** Service: * Atmosphere: **(inside AC not good) I’ve been told about this place for a while now by family members saying we must to try it and sit in some gazebo birdcage type seating. This places sounded like it’s one of the places to be at in the Palm Beach scene (usually that immediately makes me not want to go). So on a random Monday night we decided to give it a try last minute to celebrate an anniversary with a dinner. We were able to get a gazebo table which is kind of cool but is outside and near the road but it’s also ICW adjacent so I can see the coolness factor vibe. There was a nice breeze off the water but it was still quite warm sitting outside. Truth be told it wasn’t much better inside since the restaurant is open air it’s not that much cooler inside. So we ordered drinks, apps, and food. My wife ordered some special Prosecco popsicle drink which was nothing special. It was pretty much sodas all around otherwise except for my daughters Shirley temple which tasted better and looked cooler than my wife’s Prosecco cocktail that was basically Prosecco with a broken popsicle in the glass. After a slight delay in ordering because our waiter seemed to get lost or was busy with other tables, in a restaurant that I wouldn’t say wasnt busy or crowded but I wouldn’t say dead either. It’s what I would expect for Palm Beach at the end of the season on a Monday night. When ordering my wife inquired about an item that has mushroom to see if it could be prepared without to which the waiter said yes it could be done without mushrooms. This was clearly requested as she has a mushroom allergy. We finished ordering without anything out of the norm. Apps came out in a slightly longer than reasonable amount of time but nothing too crazy. The food followed soon thereafter without much waiting for fanfare. The bread provided while you wait is terrific. It was worth the carbs. So when the food arrived my eggplant parm, the Monday special, was luke warm, had very little cheese or sauce, and was lacking in flavor. My daughter ordered plain pasta with butter and cheese (she is 11). Her order came out with sauce and no cheese. They took it back and returned pasta with butter, no cheese, and it appeared they rinsed the pasta under some water to remove the sauce and made the pasta soggy and congeal together. We then asked the waiter for grated cheese which took forever for him to bring and I will get to why that was in a moment. So when my wife special order (without mushrooms) arrived the item contained truffle oil and we later learned diced mushroom also inside. So her item arrived, contrary to what we were originally told, it was made with truffle oil and contained mushrooms within which made my wife ill. Unfortunately my bride, on our anniversary, spent part of the evening in the restroom sick vomiting. The manager came over to check on things and see if she could help which felt partially genuine, partially CYA considering someone screwed up the order. This made our already absentee waiter seem to be even more scarce. To make up for things they removed my wife’s items from the bill which was nice but after brining us an “anniversary” tiramisu “on the house” later when the bill arrived we were learned we were charged for it….something we never ordered. In summary - 3 of the 6 meals were not good, service was not good, atmosphere was ok but overrated which is what I believe sums up this place…an overrated Palm Beach “hot spot” that I will not visit again.
Georgette “GG” George-QuinnGeorgette “GG” George-Quinn
I’ve been looking forward to having lunch here since they opened and unfortunately I was very disappointed. It was 95 degrees outside but I chose to sit outside with my service animal. It is completely covered with fans everywhere. The fans are great except the noise.. the outside was almost entirely empty except for two tables. They sat me in a small table on the walkway next to a huge tree which was ridiculous. That table should be taken away. I kept getting bumped into and my dog on the ground under the table had no room to lay down. As I said the place was almost empty but my small table was right in front of a 4 top with ladies trying to have a conversation over the two loud fans over their heads. I heard every detail of their conversations.. they continued to try and seat patrons outside and after being seated every table got back up and went inside. I’m sure from November to May it’s a great option. There was no reason in the world to seat me there.. there was a dirty fork stuck in the side of the tree and the table was dirty! yes i should have asked to be moved once I realized how uncomfortable I was.. My server was wonderful.. Nicole. Professional, informative and attentive.. I ordered my wine and looked over the menu.. I knew it was too hot for anything heavy so I ordered the Caprese salad and added the grilled shrimp.. $25.00 My wine was delicious.. The salad for $25.00 was disappointing. Arrived in a bowl.. A few small chunks of mozzarella, 1/4 of an unripened tomato, a few sliced in half cherry tomatoes and 3 small shrimp.. for $25.00 I was shocked. Since it came out of the kitchen like this-it must be the way they serve it- my disappointment wasn’t a valid reason to send it back.. the tomatoes were awful and it was tasteless.. difficult to eat in a bowl! The table behind me also ordered it and they sent it back immediately.. the manager came to speak with them and they ordered something else.. (we shared the same disappointment) Thank goodness for dessert! I ordered a single pistachio cannoli.. wish I ordered two! It was the Best cannoli I’ve ever had! Honestly, order it you won’t be disappointed!! I will definitely come back to try their signature dishes, pizzas and of course the cannoli! As a widow with a service dog eating by myself I will not let them just stick me in a tiny table that nobody else wants.. especially when they aren’t busy.. it’s a training issue. Treat every customer as if they have value…
Cody MazurekCody Mazurek
***DO NOT GO HERE*** Throw back Thursday to when their server Jesse stole my credit card and ran it for 1 penny, so they could tip themselves $99.99. When I noticed my card missing and the charge on my account for $100 I assumed someone had used it to buy a gift card there. I called them and asked if they could provide me with a receipt of the transaction. (Should be a very simple request). I also reached out to someone at their corporate office who told me once I received the receipt and the time stamp they could show me video footage during that time to see if I recognized who they were. I was extremely happy with how helpful she was. Suddenly I was given the run around by their manager Aaron/Erin for weeks about the receipt and I didn’t understand why. After numerous emails, calls, and visits to the restaurant during those following weeks they finally provided me with the attached receipt showing a 1 penny “up charge” with a tip of $99.99. I reached back out to the person at corporate I was working with and she happily told me to send the receipt and she would pull the footage for me no problem. All of a sudden she then came back and told me she was directed by Barbara Dillon, Corporate Director for Big Time Restaurant Group, not to send me any footage. Mind you at this point I had never pointed a finger about it being the server who charged my card (although I was obviously suspicious). Barbara and I spoke after and when I explained how I found the whole situation suspicious including not providing me with the receipt, and now this, plus a one penny up charge, and the tip, she immediately got defensive and told me I would need to file a police report to get footage. Which I did, and they continued with the whole run around game with that too. I was told by WPB PD that although they agree it was most likely being covered up that it wasn’t worth getting a warrant for the footage - which I agreed, but it’s the whole principle of the matter that still get me. I refuse to eat here from now on and make sure to tell anyone and everyone about my situation. This used to be a nice place to take friends and family out when they visit but never again. They got caught, and I am absolutely positive I am not the only one this has happened to. Long story short, don’t go here. They’re thieves. Happy Thursday.
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Much hype about nothing. Food: *** Service: * Atmosphere: **(inside AC not good) I’ve been told about this place for a while now by family members saying we must to try it and sit in some gazebo birdcage type seating. This places sounded like it’s one of the places to be at in the Palm Beach scene (usually that immediately makes me not want to go). So on a random Monday night we decided to give it a try last minute to celebrate an anniversary with a dinner. We were able to get a gazebo table which is kind of cool but is outside and near the road but it’s also ICW adjacent so I can see the coolness factor vibe. There was a nice breeze off the water but it was still quite warm sitting outside. Truth be told it wasn’t much better inside since the restaurant is open air it’s not that much cooler inside. So we ordered drinks, apps, and food. My wife ordered some special Prosecco popsicle drink which was nothing special. It was pretty much sodas all around otherwise except for my daughters Shirley temple which tasted better and looked cooler than my wife’s Prosecco cocktail that was basically Prosecco with a broken popsicle in the glass. After a slight delay in ordering because our waiter seemed to get lost or was busy with other tables, in a restaurant that I wouldn’t say wasnt busy or crowded but I wouldn’t say dead either. It’s what I would expect for Palm Beach at the end of the season on a Monday night. When ordering my wife inquired about an item that has mushroom to see if it could be prepared without to which the waiter said yes it could be done without mushrooms. This was clearly requested as she has a mushroom allergy. We finished ordering without anything out of the norm. Apps came out in a slightly longer than reasonable amount of time but nothing too crazy. The food followed soon thereafter without much waiting for fanfare. The bread provided while you wait is terrific. It was worth the carbs. So when the food arrived my eggplant parm, the Monday special, was luke warm, had very little cheese or sauce, and was lacking in flavor. My daughter ordered plain pasta with butter and cheese (she is 11). Her order came out with sauce and no cheese. They took it back and returned pasta with butter, no cheese, and it appeared they rinsed the pasta under some water to remove the sauce and made the pasta soggy and congeal together. We then asked the waiter for grated cheese which took forever for him to bring and I will get to why that was in a moment. So when my wife special order (without mushrooms) arrived the item contained truffle oil and we later learned diced mushroom also inside. So her item arrived, contrary to what we were originally told, it was made with truffle oil and contained mushrooms within which made my wife ill. Unfortunately my bride, on our anniversary, spent part of the evening in the restroom sick vomiting. The manager came over to check on things and see if she could help which felt partially genuine, partially CYA considering someone screwed up the order. This made our already absentee waiter seem to be even more scarce. To make up for things they removed my wife’s items from the bill which was nice but after brining us an “anniversary” tiramisu “on the house” later when the bill arrived we were learned we were charged for it….something we never ordered. In summary - 3 of the 6 meals were not good, service was not good, atmosphere was ok but overrated which is what I believe sums up this place…an overrated Palm Beach “hot spot” that I will not visit again.
Steven Quattrocchi (Dark Knight Steve)

Steven Quattrocchi (Dark Knight Steve)

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I’ve been looking forward to having lunch here since they opened and unfortunately I was very disappointed. It was 95 degrees outside but I chose to sit outside with my service animal. It is completely covered with fans everywhere. The fans are great except the noise.. the outside was almost entirely empty except for two tables. They sat me in a small table on the walkway next to a huge tree which was ridiculous. That table should be taken away. I kept getting bumped into and my dog on the ground under the table had no room to lay down. As I said the place was almost empty but my small table was right in front of a 4 top with ladies trying to have a conversation over the two loud fans over their heads. I heard every detail of their conversations.. they continued to try and seat patrons outside and after being seated every table got back up and went inside. I’m sure from November to May it’s a great option. There was no reason in the world to seat me there.. there was a dirty fork stuck in the side of the tree and the table was dirty! yes i should have asked to be moved once I realized how uncomfortable I was.. My server was wonderful.. Nicole. Professional, informative and attentive.. I ordered my wine and looked over the menu.. I knew it was too hot for anything heavy so I ordered the Caprese salad and added the grilled shrimp.. $25.00 My wine was delicious.. The salad for $25.00 was disappointing. Arrived in a bowl.. A few small chunks of mozzarella, 1/4 of an unripened tomato, a few sliced in half cherry tomatoes and 3 small shrimp.. for $25.00 I was shocked. Since it came out of the kitchen like this-it must be the way they serve it- my disappointment wasn’t a valid reason to send it back.. the tomatoes were awful and it was tasteless.. difficult to eat in a bowl! The table behind me also ordered it and they sent it back immediately.. the manager came to speak with them and they ordered something else.. (we shared the same disappointment) Thank goodness for dessert! I ordered a single pistachio cannoli.. wish I ordered two! It was the Best cannoli I’ve ever had! Honestly, order it you won’t be disappointed!! I will definitely come back to try their signature dishes, pizzas and of course the cannoli! As a widow with a service dog eating by myself I will not let them just stick me in a tiny table that nobody else wants.. especially when they aren’t busy.. it’s a training issue. Treat every customer as if they have value…
Georgette “GG” George-Quinn

Georgette “GG” George-Quinn

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***DO NOT GO HERE*** Throw back Thursday to when their server Jesse stole my credit card and ran it for 1 penny, so they could tip themselves $99.99. When I noticed my card missing and the charge on my account for $100 I assumed someone had used it to buy a gift card there. I called them and asked if they could provide me with a receipt of the transaction. (Should be a very simple request). I also reached out to someone at their corporate office who told me once I received the receipt and the time stamp they could show me video footage during that time to see if I recognized who they were. I was extremely happy with how helpful she was. Suddenly I was given the run around by their manager Aaron/Erin for weeks about the receipt and I didn’t understand why. After numerous emails, calls, and visits to the restaurant during those following weeks they finally provided me with the attached receipt showing a 1 penny “up charge” with a tip of $99.99. I reached back out to the person at corporate I was working with and she happily told me to send the receipt and she would pull the footage for me no problem. All of a sudden she then came back and told me she was directed by Barbara Dillon, Corporate Director for Big Time Restaurant Group, not to send me any footage. Mind you at this point I had never pointed a finger about it being the server who charged my card (although I was obviously suspicious). Barbara and I spoke after and when I explained how I found the whole situation suspicious including not providing me with the receipt, and now this, plus a one penny up charge, and the tip, she immediately got defensive and told me I would need to file a police report to get footage. Which I did, and they continued with the whole run around game with that too. I was told by WPB PD that although they agree it was most likely being covered up that it wasn’t worth getting a warrant for the footage - which I agreed, but it’s the whole principle of the matter that still get me. I refuse to eat here from now on and make sure to tell anyone and everyone about my situation. This used to be a nice place to take friends and family out when they visit but never again. They got caught, and I am absolutely positive I am not the only one this has happened to. Long story short, don’t go here. They’re thieves. Happy Thursday.
Cody Mazurek

Cody Mazurek

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