Our visit to Qcurrys Indian Kitchen in Wheaton was an interesting experience. Initially hoping for a combo, we were informed that those were available only during lunch hours, so we proceeded to order from the menu. Ordering through the menu, both in print and via the table's QR code, provided a unique twist to the dining experience. However, the process of ordering, paying, and tipping all at once through the phone left me questioning the logic of tipping before even trying the food – a consideration the restaurant might want to revisit. For appetizers, we tried the Aloo Tikki Channa and Paneer Pakoras. The Paneer Pakoras stood out for their softness, earning a thumbs up from my wife. The Aloo Tikki was also good, providing a satisfying start to our meal. Moving on to the mains, we opted for Malai Kofta, Matter Paneer, and naan. The flavors were good, though I would place this restaurant in the "great" category rather than labeling it as excellent, especially having visited many Indian restaurants across the US. A surprising observation was the use of paper plates for serving. While it's an eco-friendly choice, the extra-hot curries caused the hard paper plates to scrape off – a minor inconvenience worth mentioning. Overall, Qcurrys Indian Kitchen is a good spot for a quick snack, deviating from the typical restaurant setup. Special mention to the enthusiastic and helpful gentleman at the front – his positive demeanor added a pleasant touch to our visit. Kudos to him! In summary, Qcurrys Indian Kitchen offers a unique dining experience with good food and friendly service, making it a worthwhile stop, especially for those seeking a quick and tasty bite.