I absolutely love this restaurant! We usually always get take-out, but the times we have eaten in, the service and atmosphere was great. Presently, I am on an especially difficult diet, very similar to Keto (absolutely no sugar or carbs) and Longhorn is one of the only places I feel I have options, and can confidently order, and don't have to worry about hidden sugar or carbs. You would think that maybe all steakhouses would be fairly safe on a Keto diet, but comparatively to Texas Roadhouse, Longhorn has so many more healthy options. Not only are the steaks simple and absolutely excellent, but they also have multiple FRESH veggie and salad options, that just don't exist at Texas Roadhouse (their veggies usually appear frozen, kind of grey, and often over salted).
Firstly, we normally always order 1 Ribeye and 1 New York Strip, and split them. Reason being, we LOVE the tenderness of the Ribeye, and how it just melts in your mouth, but the New York Strip has a stronger steak flavor 😋. The combo gives us the best of both worlds! My kryptonite is definitely their French Onion soup!! They are happy to accommodate my dietary needs by removing the crouton and bread crumbs 😁 I'd say it's one of the best French Onion soups; it's very rich, well balanced, and just irresistible! My partner ALWAYS orders their Mac and Cheese, which he describes as rich and simple, but tastes like it's authentically homemade, especially with the bread crumbs ontop. He also loves their Lobster Chowder, which he describes as being too good! I will say, the 10lbs he's gained this winter may be solely attributed to Mac and Cheese & Lobster Chowder combo 🤣 I think he'd say it was worth every pound though!
As I mentioned, we normally do take-out. Their website and online ordering is very streamlined and easy, and allows us to save our favorites for future orders on our account. They also provide a curbside feature, where you just text them upon your arrival, letting them know what spot your in, and they normally bring our food out within 5mins.
I would highly recommend it, especially if you are on a Keto diet/dietary restrictions - they have many more healthy side options than other restaurants...
Read moreBrought my 83 year old mother to Longhorn for lunch today and when she decided she wanted the 6oz Sirloin Steak. The waitress informed us that was not a very tender steak. I informed her that at Applebees she gets the Sirloin all the time and it is very tender. I then told her that my mom wants it well done and not burnt on the outside and not dried out on the inside. The waitress tells that if they cook it well done that it will be very very tough. So my mom decided to go with the half rack of ribs which she really enjoyed. I ordered the Chicken Tenders, that's what I always order there, but this time I couldn't eat it, way to salty, and I love salt. The fries were also to salty. So I told the waitress that it was to salty her comment was would you like something else or a new Chicken Finger meal,but if you order more Chicken Fingers that it will be the same because that's how there made. I said no, whats the point if there going to be exactly the same as what I have in front of me and according to you the cook can't cook steak either. So she took it off our bill. She didn't come and check to see if we needed refills and when we asked for to go containers she brought us one little tiny box that wouldn't hold my moms left over ribs and fries and of course the bread. So she brought us another small container that fit only the bread. My mom being 83 has everything including baggies in her purse so she put the fries in that. Would it have been to much trouble to just bring a large container? So I won't be going back in the near future and its to bad because it used to be one of my...
Read moreWe were five people at lunch yesterday, friends and family; we all had a great time! I was visiting from Montreal, and have been a vegetarian since 1978. When I checked the menu in advance, I noted 😊 several non-meat options. I enjoyed the strawberry 🍓 feta salad with mixed fruit and a refreshing raspberry vinaigrette. My friend shared her crispy roasted Brussel sprouts which were just a little too crispy (we both thought so) but delicious nonetheless. The broccoli was OK, but not as interesting as the rest of the food. The other four diners who ordered meat were happy with their meals. We shared a strawberry shortcake 🍰 (the winner ) and a caramel cheesecake (VG). They even put a candle in it, in advance of my 🎂 birthday. Casondra, our waitress, was both efficient and pleasant. Even though it’s a chain, I found the cowboy decorations interesting! I have been fascinated with cowboy culture since spending a vacation in AZ. 🌵 When I approached a solo diner to get the right angle to snap one of the photos, I shared that it was my first time eating there. “It must be my 300th time!” He replied.😊 I...
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