I had high hopes when we ordered the set menu for two people at this restaurant. The price seemed reasonable at 800,000 dong, but what we received was a major letdown. Each dish was served in such minuscule portions that it felt like we were being served samples. Even though we're not big eaters, this was just ridiculous and hardly worth trying.
On a positive note, the servers were friendly. However, our experience took a turn for the worse when we discovered a supposed discount. We had read about a 5% discount for members of Danang Doggaebi, but the owner informed us that the discount had been discontinued. Fair enough, we thought. Instead, she offered us free coffee from the coffee shop next to the restaurant, insisting that we go there to claim it.
When we asked for the free coffee, we were met with confusion by a middle-aged female barista who couldn't understand Korean or English. She denied the existence of any such service, leaving us baffled. We decided to call a Grab taxi and as we were about to leave, she suddenly rushed after us, seemingly realizing that she was supposed to provide the promised free coffee. This incident clearly highlights the lack of communication between the owner and her staff.
Overall, I cannot recommend this place. It's overpriced and definitely not worth the hassle. Instead, I suggest visiting Veteran BBQ restaurant, where you'll be treated to fabulous service and food, or MeokSsam Restaurant, which offers genuine Korean cuisine with a wide variety of delicious side dishes. Save yourself the disappointment and go elsewhere.
4.4라는 구글 리뷰가 믿을 수 없을 정도로 충격적인 중국집이네요. 80만동이면 한국돈으로 4만원은 하는데 코스 요리가 전부 두어점 나옵니다. 심지어 탕수육도 사람당 세점씩 나와요. 메인 요리가 원래 적게 나오나보다, 나중에 짜장 짬뽕은 1인분씩은 나오겠지 했는데 웬걸 정말 두 젓가락/세젓가락이면 없어지는 분량으로 나옵니다. 진짜 저희 부부가 먹는 양이 남들보다 적은데 (그 전날 베테랑에서 목살 2인분(180g x 2)에 밥볶아 먹었는데 밥도 다 남겼고 간신히 고기만 먹었습니다 각자 1인분씩) 먹고 나서 이게 뭐지 했습니다. 한국에서도 4만원이면 짜장 짬뽕에 탕수육은 먹습니다. 이건 뭐 요리도 아니고 fine dining restaurant에서도 이렇게 적은 양으로 serving하지는 않습니다. 가격이 적은 가격도 아닌데 (전전날 먹삼에서 옥돔정식 55만동 (두명기준) 먹을 때 반찬이 한 가득 나왔고 배터지게 먹었습니다. 베테랑에서 목살2인분, 볶음밥1인분, 김치찌개 1개에 77만동 나왔는데 다낭도깨비로 10프로 할인까지 해줬습니다) 한국보다 비싸게 받는건 아니지 않나요? 차라리 세트 메뉴를 집어 치우고 단품만 파세요. 글쎄 단품으로도 사먹으러 가고 싶진 않네요.
P.S: 오늘 저녁 Mok 해산물 식당에서 다금바리 1키로(사시미, 탕), 버터갈릭 새우, 치즈 가리비, 파기름 굴구이 다섯 가지 메뉴 110만동(팁포함) 한국돈 5만5천원, 1인 기준 2만7천5백원 배터지게 먹었습니다. 1인 2만 7천5백원으로 한국에서 그런 식사는 없습니다. 먹쌈 식당의 옥돔구이 55만동 (1인 한국 1만3천5백원) 베트남에서만 가능한 가격이죠. 한국에 당연히 그런 식사는 없습니다. 베트남이니까 그 가격이 가능한 겁니다. 한국에서 비교하고 싶으시면 한국에서 장사를 하셔야죠. 한국인 관광객들이 왜 베트남으로 여행을 올까요? 한국보다 가성비가 있고 싸니까 오는 겁니다. 개선의 여지를 못느끼신다면 계속 하시던 대로 하시면 되지요. 오는 사람한테만 팔면...
Read moreYes we ate Korean food in Vietnam but this place was really good and authentic.
Had their noodles with seafood black bean sauce and sweet and sour pork which are staple menu items for any good Korean Chinese restaurant.
The noodles were so bouncy with the perfect chew. These remind me or fresh ramen noodles. The sauce was perfect seafood flavor with whole pieces of squid and shrimp.
The sweet and sour pork was PERFECT. It had that dry coating as mixed with the sauce reminded me of my visits to Korea.
My family also order a seafood stew. I didn’t try it but they really enjoyed it.
Service is top notch and if it’s any indication of authenticity, this place is visited by a lot of Koreans.
If you need to get your Korean Chinese food fix, this is the spot!
In fact it was so good, we ordered take out...
Read moreHusband has been craving Jajangmyeon for weeks. This satisfied him, and it was so good we both would like to go back for more. Honestly so good. Noodles were amazing and the sauce was cooked fresh and our meal was served hot. Service was quick and very friendly. We were able to use our translator to assist us with some menu questions and the staff was very helpful. We both enjoyed the complementary kimchi and what I think was radish, this was a nice addition and very good. We really enjoyed this simple...
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