Nhà Gỗ Restaurant Da Nang — Restaurant in Đà Nẵng

Please note, see photo, they are inflating and influencing their reviews by offering discounts and free items in exchange.

Well deserved reviews happen organically and should not be solicited.

We have been traveling and eating throughout Vietnam for 64 days now. This was not our best or worst meal. Definitely below our overall average.

The whole experience here felt like they were trying to hard to be like what they may perceive their competition to be. The food was bland and served at room temperature or below. I really think it could be great, but the magic was just not there. Fresh tasting ingredients and the drinks were okay. We were really not sure what was stuffed in the crab shell served with the crab fried rice. Definitely not a good thing. Maybe just leave it off the plate and add more crab to the rice itself. The space was large and very clean. The staff was welcoming but seemed to be acting how they may have been directed to act and behave. Friendly greetings and goodbye thanks, but not attentive or interactive during the ordering process or meal delivery. The prices were on the higher side for what was received. Again, the food could have been better and that would have made it more worth the price. Definite potential here. I hope they realize this...

I visited this Vietnamese restaurant known for its diverse menu and delicate flavors, and sampled the Bun Cha, gopchang (tripe) pho, Nem Lui, and seafood pho. Each dish had its own unique taste and impressive presentation. In particular, the Bun Cha stood out with its sweet and tangy sauce, perfectly complementing the subtle smokiness of the grilled meat to create a harmonious flavor in every bite. The gopchang pho was also noteworthy for its clean-tasting broth, free of the typical tripe smell, making it approachable even for those who might be hesitant about offal.

The seafood pho featured a broth imbued with the savory essence of fresh seafood, ensuring that every spoonful was satisfying. Nem Lui offered a delightful crunch and was packed with a rich filling, enhancing its overall appeal. Not only were the flavors of these dishes remarkable, but the freshness of the ingredients was evident in each bite, and the cozy, inviting atmosphere made the dining experience even more enjoyable. If you love Vietnamese cuisine, this spot is definitely worth a visit, whether you’re dining with friends or family and looking to explore a wide variety of...

Alright, hands down, this place nailed it with both their food and service 🙌🙌🙌

My mom and I were on the hunt for an air-conditioned restaurant to grab a bite while waiting for our flight, and this gem popped up. So glad it did!

Food (5/5): We ordered four dishes, and honestly, every single one was a winner. The fried wontons are a must-try, and the fish sauce squid? Absolutely fantastic. My mom even declared that the squid and a cold beer were the perfect antidote to the Da Nang heat.

Service (5/5): The servers here were all incredibly friendly and genuinely helpful. They were always happy to assist with anything we needed!

Atmosphere (5/5): The spacing between the tables was great, so you could actually have a conversation without being drowned out by other diners. The music was a nostalgic mix of old Vietnamese hits from the 2000s, played at just the right volume – you could enjoy it without it being intrusive.

I'll definitely be recommending this spot to my friends, and I'll be sure to come back whenever I'm in...