This spot is a sweet tooth’s dream, especially on a warm afternoon. The gelato is creamy and flavorful, with standout options like pistachio and stracciatella that taste freshly churned. The crepes are made to order and generously filled, and the granite (Italian-style slush) is a refreshing bonus for those who want something lighter.
Service is friendly and efficient, even when the line stretches out the door. Seating is limited, so it’s best enjoyed as a grab-and-go treat while strolling nearby. A great stop for families or anyone craving a quick,...
Read moreLa prima colazione che abbiamo fatta era abbastanza buona da guadagnare almeno 4 stelline - niente straordinario però neanche niente male - ed a buon prezzo. Ci sono abbastanza posti, protetti dal sole (i della pioggia). // Das Frühstück, das wir hatten, war gut genug, um mindestens 4 Sterne zu verdienen – nichts Außergewöhnliches, aber auch nicht schlecht – und das zu einem guten Preis. Es gibt genügend Plätze, die vor der Sonne (und vor Regen) geschützt sind. // The breakfast we had was good enough to earn at least 4 stars - nothing extraordinary but not bad either - and at a good price. There are enough places, protected from the sun (and from the rain). // Le petit déjeuner que nous avions était assez bon pour mériter au moins 4 étoiles - rien d'extraordinaire mais pas mal non plus - et à un bon prix. Il y a suffisamment d'endroits, protégés du soleil (et de la pluie). // Frukosten vi hade var tillräckligt bra för att tjäna minst 4 stjärnor - inget extraordinärt men inte dåligt heller - och till ett bra pris. Det finns tillräckligt med platser, skyddade från solen (och från regnet). // Doručak koji smo imali bio je dovoljno dobar da zaradi najmanje 4 zvjezdice - ništa posebno, ali nije ni loše bio - i po dobroj cijeni. Ima dovoljno mjesta, zaštićenih od sunca (i od kiše). // O café da manhã que tomamos era bom o suficiente para ganhar pelo menos 4 estrelas - nada de especial, mas também não era ruim - e com preços razoáveis. Há lugares suficientes, protegidos do sol...
Read moreThe ice cream was fine but the scoops were quite small because of their “exceptional quality”. We wanted to get a bit of that Sicily-vibe by getting the ice cream in a brioche bun, but came home from a cold funfair (as we say in the Netherlands). The bun was very dry and the price was really high (not only for the brioche but overall by the way). So not really that cozy Sicily vibe, but very much the touristy Cinque Terre experience. We could’ve...
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