Upmarket Brick Lane Food Hall — Attraction in London

Nestled within the bustling Old Truman Brewery on Brick Lane, Upmarket is a market that transforms into a culinary paradise, offering an array of mouthwatering food stalls and enticing aromas. This vibrant and lively market is a hidden gem that attracts food enthusiasts from all corners of London.

Upmarket boasts a diverse array of food stalls that represent the multicultural tapestry of London. From tantalising curries to flaky pastries, there's something to tantalise every palate. Whether you're craving a hearty chinese feast or a light and refreshing curry, Upmarket has something to satisfy your cravings.

The vibrant stalls at Upmarket are a visual feast, with colourful displays of fresh produce, enticing aromas, and mouthwatering dishes being prepared. The lively atmosphere is contagious, and the friendly banter between vendors and customers adds to the charm of the market.

As I ventured into Upmarket, my eyes were immediately drawn to the aromas wafting from the stalls. I was greeted by a cacophony of sounds – the sizzle of spices on hot pans, the rhythmic chopping of vegetables, and the cheerful chatter of market-goers.

I decided to embark on a culinary adventure, sampling dishes from a variety of stalls. I started with a plate of fried dumplings, the crispy golden pastry filled with a savoury medley of pork/chicken and spices. The explosion of flavours was a symphony on my palate, and I eagerly awaited my next culinary delight.

Next, I indulged in a delectable mixed meat on rice, the tender meats roasted/slow cooked in a rich and aromatic sauce. The spices danced on my tongue, each bite a burst of flavour that transported me to the vibrant streets of Hong Kong.

Upmarket offers a wide range of prices, catering to every budget. From affordable street food to more upscale plate options, there's something to satisfy every palate and wallet.

Whether you're a seasoned foodie or a curious newcomer, this is a culinary adventure you won't regret. With its diverse array of food stalls, vibrant atmosphere, and affordable prices, it is a must-visit for anyone seeking a taste of the world in the heart of London.

Upmarket is a culinary paradise that transforms an indoor market into a feast for the senses. With its diverse array of food stalls, enticing aromas, and lively atmosphere, this is a must-visit for any food enthusiast. So, grab your friends and family and embark on a culinary adventure at Upmarket, where you'll discover a world of flavours that will wake your taste buds and leave you...

It's really more of a 4.5 but I rounded up simply for the quality of a few of the stalls.

Excellent variety for a slightly touristy food market. Anybody who says it's "mostly Chinese food" has no idea what they're talking about, and as a further note, China has many distinct, unique cuisines that are very different from each other so just because they have writing in Chinese, doesn't mean they're selling all the same food. Stop being racist.

We came here almost exclusively for the curry fishballs and HK street food stall but found much more.

There is Hong Kong, Chinese, Thai, Japanese, Korean, Mexican, British, Lithuanian, Brasilian, Tibetan, Greek, Jamaican, Eitrean, Italian, Turkish, Ethiopian, etc etc. Are they the most authentic ever? No. It's typical "street food market" type fare for the most part, but some are seriously good and very authentic.

Prices are reasonable and expected for London markets.

Not much seating/standing room inside but toilets are surprisingly clean.

Have to give a big shout out to the best Turkish coffee I've ever had: 24 Karak! They have many different options but I chose the basic iced Dalonga coffee and it was awesome. The HK stall was also great.

I wondered if this is the evolution of the food market that used to be smaller and across the street where I had unforgettable fantastic Ethiopian vegan couscous, almost 7 years ago. I think it may be, but I didn't get to try the Ethiopian this time, and it didn't seem like they had the dish I remember so fondly.

There are also a few stalls with non-food items like jewellery, collectibles,...

I’ve been coming here from time to time for over 20 years. In my view, back then you could find proper food made by people who really knew their cuisine — I remember authentic Japanese students cooking takoyaki and okonomiyaki, or a tall, slim man selling German sausages and hot dogs. Even though it was a market, the quality of the food was still fairly good. But nowadays it’s disheartening to see people from unrelated countries imitating Japanese or Korean food so poorly, and it honestly leaves a bad impression. The hygiene is also worrying — the prices and appearance of the food don’t make it feel like a worthwhile experience, and stallholders serving without masks, talking closely with customers, with spit and dust flying straight onto the food, is very off-putting. Hardly anyone seems to buy from them, and instead the vendors shout to draw people in. I can’t help thinking it would be better if they reflected on why their trade isn’t going well and focused on improving the quality...