Organic meat is sold here at a reasonable price. The wall is covered with endless Awards for this shops exceptional quality. 21st Century living of humanity and intellect requires minimal animal cruelty. Hence why humans have to be aware that exceptional quality meat means that animal stress is minimalised through skin contact, human digestion in internal organs. Humans behave a lot according to the English metaphor "you are what you eat". Once I receive more money then what I'd like to regularly purchase from here include: Free Range Chicken tenderloins, 570grams, $14 Premium NZ lamb loin chops, 850grams, $30 Eye fillet steak is also sold here exceptional quality, as are Olliff Farm premium pasture eggs which is multiple award winning. With a lot of recipe books in my collection including slow cooker recipes in winter. Most average night for dinner would include this organic meat with steamed vegetables, salad and a glass of...
Read moreI visited the shop this afternoon to buy beef short ribs and chose two pieces. I noticed that one was $10 cheaper than the other, despite both looking the same. I politely asked a staff member about the difference, but he was very rude — he immediately took the piece out of my hands and said the price was wrong, and that I couldn’t buy it for the labelled price.
I still ended up buying the same cut at $10 more, but I don’t think a customer should be treated that way, especially when it’s the store’s own...
Read moreGreat variety of cuts, but the quality the last two-three times has been a bit average. I bought a bavette which turned out to be two micro thin pieces of skirt vacuum packed together to look like one thicker one. And I took the casings off some sausages for a recipe and the casings were definitely not natural. Looks and felt like...
Read more