Estepa Resto Bar — Restaurant in El Chaltén

We can’t say enough good things about our experience at Estapas in El Chaltén. Despite it being almost 11 PM, the Christian greeted us with a warm smile and went out of their way to ensure we were served with exceptional care. The customer service was truly remarkable—kind, attentive, and heartfelt.

As for the food, it was absolutely outstanding. The salmon was cooked to perfection with flavors that delighted our taste buds, and the ribeye was incredibly tender, juicy, and packed with flavor. Each dish reflected the passion and skill of the team.

Estapas is a true gem, combining top-notch food, exceptional hospitality, and a welcoming atmosphere. It’s a must-visit for anyone in El Chaltén....

At Estepa Resto Bar, you're in for a treat with these hearty Argentine dishes.

The Pastel de Papas con Cordero is a rich, comforting shepherd's pie made with tender meat, topped with a golden, cheesy mashed potato crust. The fresh cherry tomatoes and sprig of parsley on top add a bright contrast to the savory, creamy layers beneath.

Next up are their signature empanadas, perfectly baked with a golden, crispy crust. They come with a side of tangy, spiced salsa for dipping. The empanadas are filled with traditional ingredients, offering a satisfying balance of flavors, from rich meats to savory cheeses and vegetables.

Both dishes capture the essence of Patagonian cuisine, hearty and...

This is a confusing one. I had a beautiful meal but my friends meals weren't medium rare when we asked for it to be. They recooked some steaks and they were perfect. BUT we picked a wine for 520 pesos and ended up being charged 1320 pesos! The waiter gave us a big sob story about how he has family to feed and this will have to come out of his pocket... If the meal wasn't as good as it was then I'd have made a big scene! Luckily I used my monzo credit card so I can see my transactions instantly as I noticed that they had charged me twice (meal wasn't cheap either at £75 for 3 people. Really nice food though but bring cash...