The restaurant has a charming and cozy ambiance with an authentic vibe that sets high expectations. Unfortunately, the food and service didn’t quite match the atmosphere. We tried several dishes, including the chicken barbecue, which was disappointingly dry, and the lamb barbecue, which had good flavor but was tough and difficult to chew. The salad was fresh and delicious, but the stuffed eggplants were overly oily.

As for the service, while the waiters looked professional and well-dressed, their demeanor felt cold and unapproachable. They silently placed and cleared dishes without a smile or even a simple friendly gesture. No one checked on us during the meal to ask if everything was okay, and when it came time to pay, it was simply a transaction—no follow-up, no farewell, just “paid and bye.”

Before leaving, we decided to address our concerns directly with the manager because it wouldn’t feel fair to share feedback publicly without giving them a chance to respond. The manager listened and attempted to justify the quality of the food, assuring us they’d do better “next time.” But honestly, how could they even remember us next time?

While we appreciated the chance to share our feedback in person, the overall experience left us feeling that both the food and service need significant improvement.