With an extensive breakfast and lunch menu, Mr Percival seems to be the go-to for locals around the area.
Needing something healthy, I opted for the Miss Nordic's Toasted Fruit and Nut Muesli and wasn't disappointed. Lovely textures from the crunchy muesli and creamy yoghurt, and fresh and bright flavours from the passionfruit and berries.
I had a taste of the Chilli Scrambled Eggs which came stuffed in a croissant, and the fluffy scrambled eggs was perfectly complemented by the flaky croissant. The Sriracha aioli and pecorino presented multitude layers of flavours, creating a dish that is not shy on flavours. Could do with more crab meat, but nevertheless, a stellar dish.
The Omelette with truffle mushrooms and goat's cheese was hard to fault. You can never go wrong with such a combination, and the execution was second to none.
My almond latte was excellent, as were the almond flat white and skinny latte that my dining...
Read moreStarting with the interiors - being an Architect, pragya approves them. They are nice, open bright and contemporary. With loads of seating with different arrangements which is always interesting. . . Coming to the food - there is lot of variety for breakky & lunch, and it was so difficult to choose from, so we went crazy and ordered- *SMASHED AVOCADO - which came with oumpkin, feta, beetroot puree, poached egg & toast *SWEET POTATO & LENTIL FRITTERS - these were to die for and came with crispy roti, avocado & poached egg . Amazing fusion we must say. *CLASSIC EGG & BACON ROLL - this can never go wrong, but it was one of the best we have had here *FRENCH TOAST - came with butter burnt ice cream, chocolate ganache & berries. . . It was a lot but we smashed everything because the food was so good.. We would definitely recommend this place for your next brunch,...
Read moreOur favourite neighbourhood weekend brunch spot.
Clean, contemporary decor - think upmarket scandi.
You won't find a big breakfast option on the menu but you can order eggs your way and add on (no sausage option... not a sausage kind of venue)
Have previously ordered the Asparagus with porcini mushroom croquettes and zucchini fritters.... fresh, tasty flavours and food is well prepared so I always leave feeling satiated and not needing to eat again until dinner. Daughters have noted the brioche servings with some dishes can be too much and touch too 'heavy' with butter. I'm not a fan of brioche anyway so happy to avoid.
They make a chilli jam that is served on the side that has really interesting flavours but super delicious...
Read more