On the Edge Waterfront Restaurant — Restaurant in Port Macquarie

I travel for work and work while I eat. I appreciate the distance the staff keep whilst you are busy working,but to totally ignore you when the restaurant gets busier is ridiculous. The fact that I had to call someone over to order sweets and another beverage after other guests could see I was quiet annoyed at this point. The chicken was nice along with the jus, however the potato bake and carrots were cold,garlic bread I could smash a window with. Penne Cotta, once served, was told by the waitress that the portion is not the right consistency and if I would like something else I could order it. Sweets not eaten.

Short of this experience is,if you are away for work. Eat in the middle of the restaurant and not hidden away in a corner as you will be forgotten. Very...

Very mediocre experience. Good food, Okay service, Not a lot of vibe. 🫤

Chef was good with cucumber, Gluten and dairy allergies.😃

Fish & vegetables were good, cheese burger was okay, we got drinks quickly. Server was nice and friendly.👍

Now, the cons It took 35-40 minutes to get food, vibe was boring and music was bad.🙁

Lastly, food semi over priced, 70 dollars is a little to much for me, not great...

Absolute joke - 8 mains on the menu - ordered one " oh I'm sorry we're out of that" ok give me this one - ten minutes later " oh I'm sorry we haven't got that one either" oh for f sake give us a Hawian Pizza - we've nearly finished the wine- 35 minutes later - excuse me where's our Pizza- "oh I'm really sorry we haven't even put it on yet - anyone thinking of eating here - forget it. It's an...