I waited for this small & cute burger place to open while they were still settling the interior because I felt it would have been a great addition to the neighborhood. Was definitely non disappointed! The meat is juicy and tender with great flavour, and I think the strategy of not having pre-made patties but only to pat down the ground meat on the grill at every order really does the trick. The buns are home made, great taste and hold together until the last bite. Great ratio of meat/cheese/condiment. The cheese choice is balanced, we had a classic cheddar and a blue and they were both abundant and perfectly melted. Excellent fries with a flavour-packed secret sauce. The staff is friendly and with warm manners, prices are good and cards are...
Read moreMeat is baked medium, this is not preferred by everyone; instead it is more considerate to ask the cuisson. The taste of the Angus beef was OK but could be more particular (taste reference is the excellent Angus beef from Wesley's Butchershop). The bun is very good but it should be grilled a bit more or pay attention to the amount of liquid inside (meat juice, sauce, vegetables all give away liquid that make the bun fall apart before finishing). The fries with cheese were disappointing, we were expecting kind of a cheese sauce; the melted cheese does not stick to the fries and solidifies too quickly, it is something...
Read moreWe ordered two burgers, one of which was supposed to have truffle sauce in it. We get home, eat our burgers and none of them had truffle. It was disappointing, especially since I paid extra for the truffle sauce (2.50€). If you're looking for a budget-friendly option, I'd recommend checking out Rambo, a burger place just around the corner. It's a shame because just a few months ago, the burgers here were amazing. But this time, we ended up spending 30€ for burgers that were mostly filled with salad, raw meat and didn't have much flavor. And to top it off, it was pretty funny to see the waitress flirting with...
Read more