Kinjo Culinária Japonesa-Peruana (Nikkei) | Copacabana — Restaurant in Região Geográfica Imediata do Rio de Janeiro

From the moment I stepped into this restaurant, I felt that I was in for a treat, although some of the negative reviews almost made me not come at all!

Attentive Service: The service at this restaurant is truly exceptional. From the moment I walked in, I was greeted with warm smiles and genuine hospitality. Carlos my waiter was AMAZING, and went above and beyond to ensure that every aspect of my dining experience was perfect as a solo traveler but really knowing him very little , just overall , that what he thrives for!

What stood out to me was his attentiveness to detail and his making recommendations. It was evident that he genuinely cared about making each guest feel welcomed and satisfied.

Flavorful Delights: The food at this restaurant is an absolute delight. Every dish I tried was bursting with flavor and expertly crafted. It was clear that the chefs had a deep understanding of ingredients and how to combine them to create a symphony of tastes. From the appetizers to the main courses; each bite was a journey of culinary excellence. I found myself smiling with every mouthful, as the flavors danced on my palate and brought immense joy to my taste buds.

Mind-Blowing Experience: What sets this restaurant apart is their commitment to creating a truly mind-blowing dining experience. It is evident that they value feedback from their customers and take it to heart. They not only strive to address any concerns or issues but also actively seek ways to enhance the overall experience. This dedication to continuous improvement is truly commendable and ensures that each visit is better than the last.

Conclusion: In conclusion, my experience at this restaurant was nothing short of exceptional. The combination of outstanding food, attentive service, and a commitment to creating a mind-blowing experience left me with a smile on my face from start to finish. I highly recommend this establishment to anyone who appreciates great food and wants to be treated to a dining experience that goes above and beyond. Trust me, you won't regret it ! I have been to Nobu , Koi and many expensive sushi places and this place is my NYC Nobu downtown for Rio de Janeiro 🖤

But in short I left feeling that a world without chefs would be a world devoid of culinary artistry and the joy that comes from experiencing exquisite flavors and beautifully presented dishes. Chefs play a vital role in our society, not only as creators of delicious meals but also as innovators and cultural ambassadors.

Conclusion :...

Don’t let the good reviews for this restaurant fool you to coming here. It seems any restaurant that has a nice atmosphere here in Brazil gets blasted with good reviews off of that fact alone. The hot food here is garbage and the sushi is mediocre. I ordered the Boa Bun as an appetizer and it was literally a Pork slider with toasted hamburger buns. Sure it can be their interpretation of a boa bun but maybe they can list that somewhere on the menu. Regardless of that, the pork was chewy and overcooked, and the buns tasted terrible. The rice on the sushi I ordered was hard as if it had been reheated from the day before. The sashimi tasted alright but it’s pretty difficult to screw that up. I also ordered some other items but it’s not even worth mentioning as it was all bad. Service was ok, nothing special. The hot food took about an hour to get to the table even though the restaurant was...

It started well with good quality cocktails ( I ordered pisco sour and my partner Kinjo cocktail ) and we were offered a buffet style sushi. While technologically advanced ( order via portable iPad ), the food was brought at a very slow rate until we just couldn’t take it anymore and left paying a whopping 135R per person and still hungry . They forgot few dishes , others were served warm like ceviche while it should have been cold , all the while trying to sell you more expensive drinks . When complained , they couldn’t care less and shrugged the shoulders . Perhaps ordering a single dish would prove to be a better experience . Night club atmosphere with rather loud music. To be avoided . Suggestion - invest in training your staff , not portable iPads. This is still food served to humans , so please keep the...