Miku Vancouver
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An unforgettable 5 course Japanese dining experience in Vancouver ~ Every bite was a masterpiece #finedining #foodieadventures #fyp #japanesefood #dinner #thingstodovancouver #foodtiktok #dayinmylife #traveltok #CapCut
tie_valitie_vali
282
a love letter to our fave meals in Vancouver as we’ve been home a week now but already planning what I wanna eat next time bc if I’m not eating I’m thinking about my next meal. 🍔🌮🌯🥓🍔🍪🍛🍜🍣 ✨ featured eats: apple crumble xx @mooresbakery mei gan cai ground pork xx homemade by mil wings xx wu fung desserts hainan chicken laksa xx cafe d’lite @aberdeen_centre osthmanthus oolong oat milk tea xx @chunyangtea_vancouver original cheesecake w strawberries xx @cheesecake_etc spicy baguette + lamb chops xx @linhcafe_yvr double baked almond croissant xx thaaschocolates salmon pressed aburi sushi xx @mikurestaurant pad see ew xx sen thai, @granville_island super sweet cherry tomatoes xx homegrown by MIL onion rings and poutine xx @awcanada porchetta sandwich xx @meatandbread honey donut xx @timhortons manhattan clam chowder, cheese bread and 20oz ribeye 🤤🤤🤤 xx @gothamvancouver #chuangstakeaplaneyvr best apple crumble in Vancouver, best meal in Vancouver, Vancouver must eats, best food in Richmond, best foods in aberdeen centre food court, Vancouver foodie, Vancouver eats, best onion rings, best steakhouse in Vancouver, best boba in Vancouver #vancouverfoodie #vancouverfood #vancouverfoodies #vancouvereats #vancouverrestaurants #vancouvercanada #awrootbeer #gothamsteakhouse #bobalife #bobalover #explore #travel #travelvancouver #vancouverblogger #orangecountyblogger #mikuwaterfront #travelingfamily #travelingwithkids #eatvancouver
byalicesighbyalicesigh
10222
grwm aburi dinner date | @mikurestaurant has been on my foodie list for years but we never seemed to make it to the waterfront, so this time we packed up the kids, took a bus, then the skytrain just for the salmon aburi which was so good we ended the meal with a second order. 🚎 🚇 🍣 #hanginonbyathreadbutmakeitfashun #chuangstakeaplaneyvr fits. https://liketk.it/3MDvZ linen pants @target cropped tie top @abercrombie strappy sandals bag @chanel eats. salmon oshi aburi 🤌🏼 saba oshi aburi hokkaido pan seared scallops aka miso duck salad kaisen soba peperocino (non spicy) sashimi platter #explore #travel #vancouver #vancouverfoodie #travelvancouver #vancouvereats #vancouverfoodies #chanelwoc #mikuwaterfront ways to style linen pants, grwm, Chanel woc, best sushi restaurant in Vancouver, top restaurant in Vancouver, what to order at miku waterfront, sushi in Vancouver, vancouver foodie, Vancouver eats, cropped linen tie top, linen overalls, neutral outfit, neutral style , linen set shirt set relaxed look white, shop down, strappy sandals under $20,, under 20k style accounts, #momstyle #targetmom #fitcheck #orangecountymoms #targetdoesitagain #outfitcheck #millenialmom #momfit #outfitreel #explorepage #motherhoodstyle #targetstyle #ootddaily #wiwtoday #outfitvideo #whatiworetoday
byalicesighbyalicesigh
10122
One of Vancouver's top-rated sushi spots truly lives up to its ranking! We dined there for dinner service and were beyond satisfied with our experience. From the tasteful decor and scenic views to the unique menu selection and attentive service, every detail enhanced our time at this restaurant. We indulged in a variety of dishes, including the Iwate Wagyu Carpaccio, Aburi Octopus, Sashimi Platter, the Miku Signature Selection, Pan-Seared Hokkaido Scallops, a customized aburi roll with tuna (which we loved), and for dessert, the Green Tea Opera and the Honey Genmaicha Castella. The Carpaccio was delicious and beautifully presented—it was almost too pretty to eat. The Aburi Octopus was charred perfectly; though slightly chewy, it was well-cooked and flavorful. The Sashimi Platter was exceptionally fresh, with each fish variety standing out on its own—definitely one of our favorites. The Salmon Aburi and Ebi Sushi from the Signature Selection were personal highlights. However, the Pan-Seared Scallops were disappointing. The crema didn't pair well with the scallops, detracting from their flavor, and the scallops themselves were quite chewy and tasted slightly burnt. We would not recommend this dish. The desserts, on the other hand, were outstanding. The Green Tea Opera is a must-try for matcha lovers, and the Honey Genmaicha Castella offers a unique experience for those who enjoy strawberries. Both desserts ended our meal on a sweet and satisfying note. We appreciated the waitstaff's detailed explanations of each dish, which helped us understand the main ingredients and enhanced our overall dining experience. This thoughtful service aspect really stood out to us and demonstrated the restaurant's commitment to engaging with its patrons. Overall, we loved our experience. The prices are high, but each dish is worth it for the high-quality ingredients and the passion and love evident in the preparation. We're excited to visit again when we're back in Vancouver. Side Note: Descriptions are written in the order of the photos.
KeziaKezia
10
Located right beside Canada Place, this restaurant sits right on the water, so as you dine you can enjoy a lovely view. Make sure to make a reso days before if you’d like a table with a view. You could also walk-in and wait for a table on their patio, which is what I did and found it really pleasant. As soon as you enter, you are greeted by their gorgeous bar in the centre of the restaurant. So it was without question that I needed to order a drink. I ordered the Bergamot Sour and WOW. Hands down the best cocktail I’ve ever had.. like guys, this drink had YUZU in it! YUZU.. An exotic and coveted citrus fruit that tastes like a combination of lemon, lime and grape fruit. We started with the Ebi Fritter (beer battered shrimp) and Brussels Sprout Chips. The Ebi Fritter was delicious, and the greens on the side were great too. I also really enjoyed the Brussels Sprouts. For dinner, we ordered the Salomon Oshi, Ebi Oshi and the Surf & Turf Roll. Literally everything tasted amazing. The sushi is so prepared with such good technique that it does not need soy sauce! I really loved the Surf and Turf Roll, it was such a medley of flavours and textures. The smokiness from the torching of the all the sushi was such a nice touch. One thing to keep in mind is that the dishes aren’t really meant to be filling, and this is a high-end sushi restaurant- so if you are looking to leave stuffed.. your wallet might have to leave empty LOL! Totally worth it though. Another thing about Miku is the service! Our serve was AMAZING. He was so friendly and made the best recommendations. He was on top of his table maintenance too. I loved how they present each dish to you, not only are they plated beautifully, but when dropped off at the table it’s done with courtesy. Even little details like the chopstick holders, had me satisfied. This was the actual best place to end my trip in Vancouver! I seriously cannot recommend enough, even to those of you that do not like sushi!
Ufuoma MuwhenUfuoma Muwhen
10
Destination for tonight’s dinner venue was chosen by our host’s daughter, a few weeks in advance. Decision was made based on her recollection of my wife's love for Miku’s varied menu, Aburi Sushi and quality cooked food during their last visit. As for me, I just tagged along for the ‘freebie’ ride whilst at the same time, trying to see for myself whether the food at this popular Vancouver flagship was indeed way better than Miku’s Toronto offshoot, as per some third party reviews. Since I have lined up a tough-to-come-by sushi Omakase lunch at “Itosugi Kappo”, a couple of days down the road. So, whilst my wife opted for the Modern Kaiseki tasting menu, I just settled for a raw seafood platter starter and an entree of Sterling Silver Prime-Rib with Japanese influenced sides and condiments. My part of the meal was acceptable, good but nothing to shout about. My wife, on the other hand, thoroughly enjoyed each and every one of her dishes! One strange phenomenon, pertaining to my dessert, that’s really worth a mention. I ordered a “Guava Oolong Mille Feuille” - Oolong chantilly, guava gelée, salted oolong coconut ice cream which sounded so exotic and appealing. Sad to say, of all the restaurant desserts I have eaten throughout my foodie life, this was one dessert I have encountered that I simply cannot identify or put a finger on a single component that was used in the pastry or described on the menu! Not the Oolong tea nor the Guava, not even the coconut component ! Just one flat, bland, boring sweet composition! WEIRD?!.....and they have a dedicated ‘ head pastry chef ‘ to create their dessert offerings?? Anyway, some of the food bloggers’ comments I came across were indeed correct. Vancouver Miku’s food is indeed more immaculately presented and tasted fresher and better than its Toronto cousin!......except for that one isolated dessert?!
Charles YuCharles Yu
00
Nearby Attractions Of Miku Vancouver
Gastown Steam Clock
Canada Place
CF Pacific Centre
Vancouver Art Gallery
Flyover
FlyOver Canada
Queen Elizabeth Theatre
Harbour Centre
Orpheum
Pan Pacific Vancouver
Gastown Steam Clock
4.5
(9.4K)Click for details
Canada Place
4.6
(9.5K)Click for details
CF Pacific Centre
4.3
(5K)Click for details
Vancouver Art Gallery
4.3
(3.6K)Click for details
Nearby Restaurants Of Miku Vancouver
Joe Fortes Seafood & Chop House
JOEY Burrard
Steamworks Brewpub
Black+Blue
Glowbal
Cafe Medina
JINYA Ramen Bar - Vancouver Downtown
Chambar Restaurant
Jam Cafe
Shabusen Yakiniku House
Joe Fortes Seafood & Chop House
4.5
(3.3K)$$$
Click for details
JOEY Burrard
4.6
(3K)$$
Click for details
Steamworks Brewpub
4.4
(3K)Click for details
Black+Blue
4.5
(2.9K)Click for details
Learn more insights from Wanderboat AIBasic Info
Address
200 Granville St #70, Vancouver, BC V6C 1S4, Canada
Map
Phone
+1 604-568-3900
Call
Website
mikurestaurant.com
Visit
Reviews
Overview
4.6
(3.2K reviews)$$$
Ratings & Description
Description
Sushi & sustainable seafood are served in a sophisticated setting with a patio & water views.
attractions: Gastown Steam Clock, Canada Place, CF Pacific Centre, Vancouver Art Gallery, Flyover, FlyOver Canada, Queen Elizabeth Theatre, Harbour Centre, Orpheum, Pan Pacific Vancouver, restaurants: Joe Fortes Seafood & Chop House, JOEY Burrard, Steamworks Brewpub, Black+Blue, Glowbal, Cafe Medina, JINYA Ramen Bar - Vancouver Downtown, Chambar Restaurant, Jam Cafe, Shabusen Yakiniku House
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