饗和民 — Restaurant in Hong Kong Island

One of their more hidden locations, this one is located in the back of the 2nd floor of the Man Yee Building. Came in on a weeknight and it was about half full. But don't let that fool you, the still churn out some great food. I started with a spider roll and this was fantastic; the soft shell crab was generous and the avocado was both smooth and abundant. I opted for the soba and tempura for my main and this was beyond any of my expectations. The soba itself had a great crew and flavor, not mushy like some other places. The tempura was also fried to perfection and for 98.00 HKD, it was an absolute steal. Others in my party opted for the Wagyu Sukiyaki and the ox tongue and eel rice. The portions of the ox tongue and eel rice could have been a bit more generous, seeing how my soba was such a large portion. The Wagyu Sukiyaki while had the marbling you'd expect from Wagyu beef, my friend had said it was lacking a bit of flavor. Overall a great experience; good quiet little spot to enjoy a weeknight dinner if you're in the mood...

It’s just a Watami Japanese Restaurant, don’t expect too much. But I like their lunch sets, having the beef hotpot once in awhile is quite nice. The lunch sets come with drinks, salad and dessert, the price is reasonable. Do expect some wait during lunch hours. The GULU ticketing system is quite helpful, so do get a ticket from the app before heading there during lunch. After renovation, the restaurant looks much better...

Super understaffed, no one to attend to customers' needs, the only two times they came were serving the food and giving us the bill at the end. Very disappointed.

Food was just so so, portion was...