Treasure Lake Seafood Restaurant — Restaurant in Hong Kong Island

Overall acceptable in Central district. There were 2 stories with stairway and lift. It was a typical Chinese dim dum restaurant. Lunch time was quite crowded. Dinner was enjoyable with a bit distance between tables and not fully occupied. There were not many choices of dim sum during lunch time. Traditional dim sum was better than the creative one. The Cantonese cuisine was worth the payout. Sweet soup was free. Tables were easily obtainable during holidays. Price was moderate. Toilets were a bit old style. Waitress' service was improved, and no more gathering at the cashier. Staff serving dinner was better. The restaurant was opened every day, even during the Lunar New Year holiday. Sometimes, there were noisy clients talking with foul language, which completely destroyed the peaceful...

Food was good, but the service from the downstairs hostess was shocking. I asked her several times in English if this was Treaure Lake, and she told me no, and said the name in Chinese. I asked her where Treasure Lake was and she gestured down the road. I went out and looked at the sign to see I was, in fact, at the right place. The toilets are also absolutely disgusting. I am guessing that if they cannot keep their toilets clean, God only knows how clean the kitchens are. 🤢. However we only found this out...

Everything about this restaurant can be summed up in one word---acceptable. The food, the price, the service and the ambience are not bad but not great neither. They are all acceptable. It is located between Central and Sheng Wan stations. The Central Station may be a little closer. It is extremely crowded at lunch time...