Recently dropped by the French restaurant in Tai Koo, I would say this is definitely a good spot for celebration with affordable prices, and high food quality😋
🔸Set Dinner $328/person (1starter + 1main + 1dessert)
👍🏿Bread The meal commenced with a selection of sourdough bread, served warm and easy to handle. The crust was perfectly crisp, while the inside remained soft. The initial taste was pleasantly tangy, gradually revealing a rich grain flavor. For those who prefer, butter is available as a spread! Notably, it received a commendable score of 9.5 from dad👨🏻🤭 Score: 8/10
👍🏿Foie Gras Terrine (+$48) Although this incurs an additional charge, it was deemed exceptionally delicious and worth the extra cost🥰The terrine maintained the rich aroma of foie gras while presenting a smooth, creamy texture. It was complemented by a crunchy, slightly chewy bread, enhancing the overall experience. A chutney with a sweet and sour flavor provided a refreshing balance to the richness of the foie gras💗 Score: 8.5/10
👌🏿Fruits De Mer (+$38) The seafood platter included small yet fresh oyster, lightly seared tuna with a subtle taste, and shrimp as well as shellfish. They’re simply so so, which might not offer sufficient value for the additional cost. Score: 6.5/10
👍🏿Roast Chicken The roast chicken was highly recommended for its aromatic flavor and tender, juicy meat. It was thoroughly seasoned well and additional sauces could be skipped. However, it still accompanied by a unique sherry jus, which offered a delightful blend of sweet and tangy notes, although I found the sauce less appealing than the chicken itself. The mashed potatoes were rich and creamy, further elevated the overall flavor🤭 Score: 8/10
👍🏿Merguez Sausage Orecchiette The orecchiette pasta was noted for its satisfying texture and creamy sauce, accented by a mild spiciness. Featured a prominent herbal flavor from sage, which was pleasantly aromatic. Generous cheese added richness, while the merguez sausage provided a distinct lamb flavor that permeated the dish. However, we found it slightly salty after multiple bites. Score: 7.5/10
👍🏿Chocolate Mousse The chocolate mousse was described as exceptional, with a rich chocolate flavor complemented by a hint of orange liqueur. Its smooth texture made it a delightful conclusion to the meal. Pity that dad felt it was just average, but I’m really into it Score: 8.5/10
👍🏿Crème Brûlée The crème brûlée offered a smooth texture with a balanced sweetness and a subtle egg flavor. The caramelized top was crisp, but the overall sweetness slightly overpowering. Score: 7.5/10
With the quality of French cuisine offered at a price point of around $300 per person, this dining experience is considered worthwhile😚🔥 The overall dining atmosphere was comfortable, with friendly service predominantly in English, reflecting a welcoming environment. This restaurant is recommended as a good choice for a reasonably priced celebration.
Overall Ratings: Taste: 8/10 Ambiance: 8.3/10 Service: 8/10 Cleanliness:...
Read moreA Hidden Gem at A POELE 👍😋✨ 📍Shop G514, G/F, Hing On Mansion, 5 Tai Yue Avenue, Tai Koo 太古太裕路7號建安閣地下G514號舖
À Poêle in Tai Koo is a charming French bistro that has been receiving positive reviews for its cozy ambiance and well-executed dishes. Here’s a breakdown of their set dinner menu with some insights:
📒 SET DINNER ($298++/set)
🍸 Drinks Sparkling Water – A refreshing choice. Apple Cart 🍏🍸👍 – A delightful mix of calvados, fig, and citrus, praised for its balanced sweetness. Almost Amaretto 🍸👍 – A creative blend of gin, apple, and almond, offering a nutty depth.
🦪 STARTERS Fruits De Mer 🦪🦐👍 – A seafood lover’s dream, featuring fresh oysters, tuna crude, shrimp, and poached whelk. Reviewers highlight the freshness of the ingredients. French Onion Soup 🧅🥣👍 – A classic, served with melted gruyère cheese and chives. Many diners appreciate its rich, comforting flavors.
🍽️ MAIN Steak Frites 🍟🥩👍 – Rib-eye steak paired with crispy fries and pepper sauce. The steak is flavorful, though some diners wished for a more precise doneness. A’Poele Seared Steak Tartare 200g 🍟🥩👍 – A unique take on tartare, seared for extra depth, served with Café de Paris butter and fries. A standout dish for those who enjoy bold flavors.
🍨 DESSERTS Ice Cream (1 scoop of Vanilla) 🍨👍 – A simple yet satisfying end to the meal. Crème Brûlée 🍨👍 – While usually a crowd favorite, some reviews mention that the custard could be creamier.
Overall, À Poêle impresses with its affordable French fare and inviting atmosphere. If you’re looking for a well-rounded bistro experience, this spot is worth a visit! 🍽️✨
#foodie #foodinstagram #foodielife #ilovefood #foodblogger #foodblog #foodjournal #香港 #香港美食 #APoele #太古 #TaiKoo #FrenchCuisine...
Read moreAll the good reviews were probably paid, there's no way this restaurant had all these 5 star full reviews. (To the owner, I am not accusing you of this, I am just saying "probably" - many of your 5 star reviewers said they had a great lunch this and that - but funny how your restaurant was mostly or had all empty seats when these reviewers were there during supposedly busy lunch time, so it is very skeptical, and I was just saying "probably" paid reviews - which is more low, paying for 5 star reviews or being skeptical about it?)
Everything was mediocre from the start. Waitress forgot about our lunch reservation. Semi outdoor table was right below the kitchen exhaust fan so our face and clothes smelled food & oily after the lunch. Ordered lunch set ($148 without coffee and tea cannot be called a lunch "set"!) Chicken soup was very blend, tasteless. Mushroom risotto had way too much butter. It was served on a flat plate which was stupid as it was very difficult to eat. Waiter forgot to bring us bread with the soup. But instead of being apologetic about it he made a bad joke out of it. Flooded toilet not fixed and disgusting. Not an enjoyable lunch experience at all. Terrible value for money. Will not go there again. Not...
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