頤東酒家 Eton Restaurant — Restaurant in Kowloon

The meal my friends and I had at 頤東酒家 was truly unforgettable! We were excited to try some of the most iconic dishes of Cantonese cuisine, and we were not disappointed.

The first dish we tried was the 金錢雞, a dish that had intrigued us with its unusual name. The skewers arrived sizzling hot and looked like little golden coins, and with the first bite, we knew we had found something special. The pork belly, chicken liver, and pork fat were perfectly cooked and full of flavor. The crispy outer layer was complemented by the tender and juicy meat inside, which was enhanced by the aromatic char siu sauce and honey. It was the perfect starter to whet our appetites for the rest of the meal.

Next, we tried the 上湯煎粉果, which was definitely a highlight of the meal. The dumplings were pan-fried to perfection, giving them a crispy texture on the outside that revealed a juicy and flavorful filling on the inside. The broth was fragrant and rich, and we loved dipping the dumplings into it to get the full flavor experience. The combination of the crispy dumplings and the savory broth was simply mouthwatering, and we couldn't get enough of it.

Another dish we tried was the 生腸, which we were a bit hesitant to try at first. However, we were pleasantly surprised by the crisp and savory flavor of the sausage, and we all agreed that it was a unique and delicious addition to the meal.

To finish off the meal, we enjoyed the 蓮蓉西米布甸, which was the perfect way to cleanse our palates and satisfy our sweet tooth. The pudding was creamy and smooth, and the sweetened tapioca pearls added a pleasant texture and sweetness that rounded out the dish nicely.

Overall, the meal we had at 頤東酒家 was an incredible experience that left us feeling satisfied and impressed. The dishes were expertly prepared, and the flavors were a perfect representation of Cantonese cuisine. I would definitely recommend this restaurant to anyone who wants to explore the rich culinary heritage of Cantonese food, and I can't wait to come back and try more dishes...

Dining time（12:09pm brunch） follow@wojengyea/@wo!正嘢 for more food info🐒 Support us in discovering more delicious food! 😋 Used to be the old Fung Sing Restaurant and now Eton is famous for its Shunde cuisine and has been awarded several Michelin stars⭐️ over the years. I have dined there both in the morning and in the evening, and while it's good, I wouldn't say it's exceptionally outstanding. This time, I went there with my family to have yum cha, trying out their various types of dumplings and snacks.

The glutinous rice chicken is a pleasant surprise. It's packed with generous fillings, including four shrimp🦐 , shiitake mushrooms🍄 , chicken meat🐓 , and minced meat, giving it a delightful flavor. Their fresh shrimp and chive dumplings are also quite popular. They are generously filled with chives🥬 and also include fresh shrimp inside, making them very tasty. The pea shoot dumplings are delicious, with the pea shoots tasting great, but the shrimp inside doesn't feel very fresh. The chicken buns have a solid filling, but I personally didn't like the addition of ginger shreds. The BBQ pork 🐖 rice has a good balance of lean and fatty meat, with the honey🍯 glaze adding a pleasant sweetness to the delicious BBQ pork. The walnut buns have a creamy walnut filling, making them like a sweet dessert, fortunately not overly sweet. Lastly, we had the tapioca pudding 🍮🍮for dessert. The outer layer was slightly burnt, and we asked the waiter about the ingredients. They mentioned eggs, milk, tapioca, and lotus seed paste in the center. We found it a bit too sweet🍭, but not throughout the entire dish. It's recommended to share a bowl among 2-3 people. Finally, we ordered some crispy fried squid tentacles🐙 . They were not too thick, well-marinated, and fresh, making them a...

If you're looking for a great dining experience in the heart of the city, Eton Restaurant is definitely worth a visit. With its Michelin 2022 rating, this restaurant boasts an impressive menu that will tantalize your taste buds and leave you wanting more.

The food is definitely the highlight of this establishment. From the appetizers to the desserts, every dish is prepared with care and attention to detail. The flavors are bold, and the presentation is beautiful. Whether you're a foodie or just looking for a delicious meal, you won't be disappointed.

The service at Eton Restaurant is acceptable, although some staff members have limited English proficiency, which can be a bit challenging for tourists. However, the menu is available in English, which makes ordering easier. The staff members who do speak English are friendly and accommodating, making the overall experience pleasant.

One of the standout features of this restaurant is its two-floor layout, which provides ample space for diners to enjoy their meals. Whether you're looking for an intimate dining experience or a lively atmosphere, Eton Restaurant has you covered.

Overall, Eton Restaurant is a great choice for anyone looking for a memorable dining experience. The food is exceptional, the service is acceptable, and the atmosphere is welcoming. Although the language barrier may be a slight challenge, the menu is in English, and the staff is friendly and accommodating. With its Michelin 2022 rating, you can be sure that you're in for a treat at...