Running Chicken — Restaurant in Kowloon

Running Chicken is a popular fried chicken restaurant that specializes in serving delicious, crispy fried chicken. The restaurant offers a variety of dishes that feature their famous chicken, including chicken sandwiches, chicken tenders, and chicken wings. The restaurant is known for its high-quality ingredients and attention to detail when it comes to preparing their dishes.

The menu at Running Chicken also includes a range of sides and drinks to complement the main dishes. Some of the most popular sides include fries, coleslaw, and mac and cheese. The restaurant also offers a selection of sauces to add some extra flavor to their chicken dishes, including honey mustard, BBQ, and buffalo sauce.

One of the unique aspects of Running Chicken is its commitment to using locally sourced ingredients whenever possible. The restaurant works with local farmers to source fresh, high-quality chicken and other ingredients, ensuring that their dishes are always made with the freshest ingredients available.

Running Chicken has a casual, welcoming atmosphere that is perfect for family dinners, quick lunches, or a night out with friends. The restaurant is known for its friendly staff and excellent customer service, making it a popular choice for diners...

Great cheesy chicken pot!!! The cheese was so rich the flavor is made very matching with the chicken, it’s wrapped with all the chicken and every bite was flavorful! Brilliant! After having the cheesy chicken pot, the waiter came and add soup to the pot so it was turned to a hot pot. Pick whatever we like from the menu it does not cost much, the beef was good as well as the dumplings and fish ball...

雞煲癮發作! 同愛人一齊尋訪雞煲雙雄!! 米走雞獨家火焰麻辣雞煲&自創黃金芝士雞煲， 真係唔好走雞~ 地段方便環境舒適服務又好， 最緊要係CP高得滿意合理，回想返都流口水中。 太子分店位於地鐵站E出口行3分鐘就到， 2樓雖然沒有大大的招牌向你招手，但內在美的味道令人歡喜。

滿滿的醬料盤有6味首先加分! 每位醬料費$16， 先裝盛好就期待著雞煲後嘅惹味火鍋。 兩款雞煲份量有分大或小，小的有半隻雞夠哂二至三人食， 六有5種唔同辣度選擇。

=̶ 火焰麻辣雞煲=̶ $168 推介:⭐️⭐️⭐️⭐️⭐️ 千祈!千祈!千祈唔好打開個煲蓋住!! 焗幾分鐘之後，店員會加酒點火再加麻辣汁， 洪洪火焰散發著誘人酒香，再拌勻麻辣雞件， 讓每一件雞件都沾滿麻辣醬汁嘅精華! 據知秘製汁用上30幾種香料，加埋火焰燃燒雞的表皮， 混入洋蔥，中芹及芫茜，整煲飄香豐富絕對讚! 雞件的份量真心超多，係食過咁多間雞煲的居第一/二位， 麻辣醬好濃好惹味，鮮嫩多汁，肉質嫩滑，十分美味!

食完雞煲再打邊爐就係常識，指定動作加埋清雞湯， 而打邊爐嘅質素絕對唔係HEA你，

=̶ 特級雪花肥牛(大)=̶ $218 推介:⭐️⭐️⭐️⭐️⭐️ 呢款必點，性價比十分高，肥瘦適中 滾兩下變色就食得! 爽滑有口感係靚肉。

=̶日本廣島蠔=̶ $88 6隻 推介:⭐️⭐️⭐️⭐️⭐️ 必點之選，滾完都重係大大隻充滿蠔味👍

=̶鮮炸響鈴=̶$52 推介:⭐️⭐️⭐️ 三條巨大的炸響鈴，上檯吸睛， 但可能太耐未落鍋，少了點脆口感， 建議一上檯就要即時落鍋享用比較理想。

=̶翡翠苗=̶$34 推介:⭐️⭐️⭐️⭐️ 翠綠新鮮，份量多，滾一陣就食得!

=̶稻庭烏冬=̶$21 推介:⭐️⭐️⭐️⭐️⭐️ 愛人必點用來吸湯的精華的材料， 大大個冰鮮烏冬用食落已經勁飽足。

=̶粉絲=̶$21 推介:⭐️⭐️⭐️⭐️⭐️ 而粉絲真係必點之首，小麻辣的辣度， 剛剛好可以讓粉絲吸收最後的香、麻、辣的精華， 嘗到雞煲同肥牛煉成後的完美鮮味。

=̶檸樂及咸檸七=̶ 各$18

除了太子之外，觀塘及銅鑼灣都有分店， 是一個值得去食嘅良心有品質雞煲專門店。 👅美味: 9/10 😮驚喜: 9/10 ✨環境: 8/10 💆‍♂️服務: 9/10 💡性價: 8/10 🐽飽肚: 9/10 💫回頭:...