Old Shanghai Restaurant — Restaurant in Sé

Shanghai cuisine 上海菜 is famous for its simmer-fry 紅燒 and stir-fry 煸燒. But nowadays we have various kinds of fusion elements, just like this restaurant. You can easily find 粵菜 Cantonese and 京菜 Beijing elements in the dishes and deco here. The place looks ordinary enough to provide a comfy stay for chinese. Specialty: the felicitious details it subtly convoys. These are to the liking of local cantonese (seems many local family enjoy dining here) and hopefully also unfold our traditions to foreign friends, so suitable in this touristic and friendly city. It is easier if you have a chinese friend with you, but not absolute need.

Peking Duck 片皮鴨 is delicious, pre-made pancake 春卷皮 is served, which can be improved. The Roasted Pig Cutlet 燒腩仔 is excellent, cripsy and aromous. The King Crab on Chicken Sauce 雞油花雕長腳蟹 displays the cantonese touches of freshness, and worth its price. Chicken in Wine 醉雞 is okay. The polite staff and impeccable little dining details are satisfying. These elements roll-up the fair tastes and nice ambience together, bringing us the wonderful evening. Expect like 100-200...

Back to Hong Kong Trip 2025🇭🇰 & Macau visit 🇲🇴 A very nice little restaurant serving Shanghai cuisine. The food is yummy, and I like their Drunken pigeon and Deep fried tofu best. The rest of the food...

咁多年都好食。推！Their food tasted delicious and lasting since first day. Shanghai cuisine restaurant but provide several kind of Guangdong dim sum. Their service is good. Price is reasonable....