Sushimitei Japanese Restaurant (Pou Seng Branch) — Restaurant in Santo António

This restaurant's environment is quiet and clean. It also has many styles of food. The Sashimi is fresher than the other place. The main point is the price not too expensive and has the appropriate number. It has a sushi named Soft Shell Crab & Avocado Maki is my favorite. The avocado and the salmon is perfect match and the soft shell crab also make the sushi crisp and has a little bit juice. The Teppan Steam Egg with Foie Gras & Caviar also is my favorite because of the caviar has little salty. But some of my friends didn't like that taste. I must order this two food every time. It also appropriate for gather because the ambience is good. But it has a defect is their waiter is too fast to tidy the dish. We haven't finished our meal. They started to tidy the dish. It makes me feel they want us quickly to go. Be honestly, I recommend this restaurant to...

Price: $

Pro: reasonable lunch set menu, good atmosphere, spacious

Con: not authentic Japanese food

We were hungry for Japanese food and found this restaurant with a reasonable lunch set menu. We order the salmon Don and the mix sashimi don. The meal comes with a miso soup (machine made), salad (too much salad dressing and pre prepared) and soba noodles. My gf and I particularly enjoyed the soba noodles (not in the photo because we ate it) as it was freshly made (we were the first customer, but I doubt it will be the same with other since the rest is pre-made). In combination with the portion of the Don, the menu was satisfactory but not enough for a hungry stomach.

Overall, for the price, it is good place for sashimi don bowl and easy lunch. But if you are looking for authentic Japanese, I would recommend you...

Went here for lunch whilst walking through the streets of Macau, saw it was packed with student and customers, therefore should be worth a try. Prices in here compared to others were relatively cheaper, however that didn’t make the quality go lower.

Ordered a set meal which included a crab roe salad which was prepared nicely. The salmon sashimi were fresh as well. It came with a roasted chicken breast udon which was delicious.

Furthermore, ordered extra items such as the minced tuna handroll, spicy salmon 軍艦 and a roasted ox tongue. The first two items were made fresh, tuna and salmon tasted amazing and the seaweed was crispy. Whereas the roasted ox tongue was a little bit overcooked.

Overall, a great restaurant with a lively...