Had a lovely dinner, recommended by my mom who dined here on a previous business trip. It seems the majority of diners are non-local, but from what I read online, it’s pretty good Yunnanese food.
A hot favourite was the Wild Vegetable Pancakes - (what I think was) the coriander cut through, which I love! Cucumber Flowers were one of my favourites. Super unique and well seasoned. Interesting texture - a slight crunch from the bud, while the flowery area was tender and “leafy”. The roast pork was also high up in my list of must-order dishes. Juicy but crispy on the sides. The dipping sauce was also light and savoury.
The hot and sour sea cucumber soup was hotter than imagined - and this comes from a family who loves spice. Sea cucumber isn’t for everyone but, to me, it felt like premium black fungus (aka wood ear mushrooms).
Service was attentive and the ambience is very cool. You might get a shock when you use the washrooms though! There’s no mirror and the men’s sinks face the...
Read moreCame here 2nd time after many years. The ambience, settings and food are almost the same. Presentation is really good, not just the dining but even their toilet is giving you a really matching vibes.. Lost Heaven is a Yunnan cuisine and don't worry, you can find serious delicious food inside. Since we only have 3 pax, we make the best of our dinner here. Some of the food that we ordered were the yunnan wild vege cake which looks very ordinary but not the taste (a good experience of course); we also had the dali sytle chicken with bellpeppers & onions.. is not spicy, so we love it!; yunnan eggplant & taufu salad; Tibet roasted lamb... and i forgot 1 more dish.. too long ago.. hahaha.. anyway it will be an awesome experience for those who wants good food with...
Read moreLost Heaven Bar is a hidden gem in Shanghai — you go up a staircase and step into a beautifully decorated space with dark, moody lighting that instantly feels special. The atmosphere is cozy and a little mysterious, perfect for a date or a relaxed evening out.
The service is excellent and attentive, though they do clear plates very quickly (so don’t be surprised if your dishes disappear fast). The food, however, is the real star — honestly a 10+. Every dish we tried was full of flavor and clearly made with care.
If you’re in Shanghai, don’t miss this place. It’s worth the visit and worth the money. My tip: arrive hungry and take your time enjoying the amazing food!
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