Amazing restaurant, where we like to go again and again. Food is very good, simple but tasty. Service is just as good! The waitress advised us not to take mussels as it was still early in the season and they would not be very good. Advised us on which Prosecco to take, and all the process was smooth and very nice.
We ordered salmon tartar and squids as starters. Salmon tartar was amazing ! Squids were all right. Maybe the salad is not so needed... it doesn’t make much sense to have so much of it. It doesn’t bring anything to the dish. Then we had sea bass and pasta bolognese. Both were delicious. All the dishes came really fast.
Thank you again!...
Read moreFood was absolutely delicious! authentic and made to perfection with high quality ingredients. It's clear that a lot of thought and care goes into the making and the menu. Great selection of wines to choose from also. We felt very welcome with the cosy atmosphere and friendly people there.
We reserved a table in advance and I'm pleased we did, as there were a quite a few people asking for tables with no joy, yet not once did we feel rushed at any time during our meal. After living in Italy for several years this restaurant did not disappoint - quite the opposite! We are very much looking forward to visiting again next time we're in town 👌🏼 A big...
Read moreI went on a Sunday night so it was quiet and the atmosphere wasn't exactly buoyant. They were playing quaint Italian style music, but I could hardly hear this over the extremely loud and lengthy conversations between the owner and the staff - they spent about 20 minutes practically shouting at one another, which made it very hard to relax. I ordered the veal starter, which was dry and came with way too much seafood sauce (don't ask). The waitress was very annoyed that I didn't finish it... The main of beef with parmesan cheese was delicious though, and the house red wine was really good - the only two redeeming features for me...
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