Angelo Restaurant — Restaurant in Paris

Tucked away on a charming side street, we discovered a small, quaint restaurant that instantly felt like home. The warm atmosphere welcomed us as soon as we stepped through the door, with soft lighting and tasteful décor creating an inviting ambiance.

Our server greeted us with a friendly smile that set the tone for our entire experience. When we mentioned our child's picky eating habits, they didn't hesitate to accommodate, offering to make a simple butter pasta that wasn't even on the menu—a gesture that truly impressed us as parents.

The star of our meal was undoubtedly the pepperoni pizza. The crust struck that perfect balance between crispy and chewy, providing an excellent foundation for the toppings. Each bite delivered an amazing combination of tangy tomato sauce, melted cheese, and perfectly crisped pepperoni. The flavors married together in a delicious harmony that had us savoring every slice.

What made this experience truly special wasn't just the tasty food, but the attentive service that anticipated our needs without being intrusive. The staff treated our family with genuine care, making what could have been an ordinary lunch into a memorable dining experience.

This little restaurant proves that sometimes the most unassuming places hold the most delightful surprises. We'll certainly be returning...

The food was okay! The vegetarian Pizza was not so good. The other Pizzas were fine. The tables are very close to each other, every time people cross it is a hustle to move back and forth with ur chairs. Keeping this into mind the waiters should really be careful while service. But it's completely opposite. The waiter very carelessly move and pushed my friend so badly, that he spelled half of his drink on himself. The waiter didn't even really care much. Just said oh, sorry and went in the kitchen. This behavior really pissed us off and we regretted to have given them a tip. They really need to work on that. Thus behavior took 3...

Angelo restaurant (Chez Angelo) serves traditional Italian food. Not the fancy one. More like home style. Pasta and aubergine with parmigiana were good, although on aubergine was mainly mozzarella, and only dust from parmigiana. Gnocchi was just okay. Fried calamari as appetiser is too small, 7 small rings. Crust was a bit wet. Service was also ok. I wouldn’t say it’s very friendly or nice, just ok. When we arrived waitress was talking with a colleague at least 10 minutes while we were looking at her waiting for our order to be taken. We paid 90+ euro for 3 main courses, one appetiser,...