We are not really asked to leave but we could totally feel the pressure going around 1h after we started eating. I feel like the restaurant is almost over booked and even some people who reserved their table had to wait outside, so if you don't want to be offended, then you'd better finish the meal in an hour or takeout the food. Otherwise you won't finish your meal peacefully. Don't expect at least 2h-meal just like at french restaurant if you didn't properly reserved your table. I would give 5 or plus for food but almost 0 for the other things. I appreciate the help to keep the table for us in this busy restaurant and can understand them, but experience here was quite aweful. Food here is super nice but don't want...
   Read moreI have heard this restaurant for speciality(Jjajang, Champpong, Tansuyuk)since over 10 years. Side dishes for Dakgalbi was good as well. Finally I have tasted them with friends. Glad to find here. I can recommend to my Korean friends. The service was attentive even though it was busy.
One minus thing : only noodles and sauce -not much ingredients(vegetables)- in Jajjangmyeon
** tips : no reservation accepted. We went on Saturday dinner Better to arrive at least 15 mins before. Today we have arrived 10 mins before opening, we are lucky to take the last table. The first service has finished around 20h 30. Tangsuyuk comes faster than other main dishes, so it's better eat Tangsuyuk while waiting for...
   Read moređ [Un des meilleurs corĂ©ens locaux] â TrĂšs authentique â Formule midi trĂšs intĂ©ressante
TrÚs généreux, excellent rapport qualité prix, un énorme plus pour la formule midi dispo le week-end. Bons plats, généreux. Les prix paraissent un poil élevés, mais ils sont tous servis avec des petits sides et pickles. (attention cependant, les prix sont un euro plus élevés que le menu affiché dehors).
Menu bobae â€ïžđ | Incroyable rapport qualitĂ©-prix, qui permet de goĂ»ter Ă un peu de tout jusqu'au dessert. Fortement recommandĂ© pour pouvoir goĂ»ter au poulet frit. đ¶ 17 âŹ
Menu bibimbap đ | Tout aussi trĂšs intĂ©ressant, c'est assez rare d'avoir un bibimbap en pierrade avec de la viande et un oeuf pour ce prix en formule. đ¶ 15 âŹ
Raviolis đ | Bons raviolis croustillants.
Wings â€ïžđ | Excellents wings croustillants, juteux, agec une sauce aillĂ©e succulente. Juste peut-ĂȘtre un poil trop cher hors formule... đ¶ 14 ⏠pour 8
Dolsot bibimbap đ | Manquait un peu de goĂ»t et de grillĂ©, mais bon classique malgrĂ© tout. đ¶ 16 âŹ
Bulgogi đ | Bonne viande tendre, bonne sauce. đ¶ 17 âŹ
Jajangmyeong đ | Bonne qualitĂ©, bon volume. GoĂ»t assez unilatĂ©ral, nappant et sucrĂ©, un genre de chili con carne doux. Mais texture vite redondante, les accompagnements aident, mais j'aurais bien aimĂ© des concombres croquants dessus. Aussi, un peu cher pour ce type de plat. đ¶ 14 âŹ
Porc aigre-doux đ | Le plat phare. Gros volume. Mais c'est du porc frit avec une texture soufflĂ©e, c'est vite redondant. La sauce aigre-douce est sympa mais on sature vite vu qu'elle est trĂšs sucrĂ©e. đ¶ 22 ⏠(2 portions)
Sujeonggwa đ | Quasiment de la cannelle Ă boire. C'est trĂšs doux et parfumĂ©, bien sucrĂ© et rafraĂźchissant. Parfait pour finir en douceur. đ¶ 3 âŹ
Hotteok đ | Pancake texture mochi, le fourrage est assez discret. La glace au thĂ© vert n'a rien de spĂ©cial mais fait un bon mĂ©lange avec la...
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