Delicious meal with 4 vegetarian options!
My husband and I both ordered the Director combo, which includes a cocktail or beer, burger, salad or entree and desert for 29 euros. As a vegetarian, I was hesitant to go to a burger restaurant for dinner . I was pleasantly surprised to see multiple options for me on the menu. Moreover, they make their rolls fresh here ( YUM!!!) and the owner was extremely hospitable. Bonus: heated outdoor space with blankets was very cozy and allowed for excellent people watching. Veggie burgers were all made with vegetables as the star! Mine had roasted beets, cooked to perfection, with many other veggies . Meat eating husband loved his steak burger ! Both came with homemade fries and a delicious side salad with fresh parmesan and a great balsamic vinaigrette dressing. Would...
Read moreIt's hard to believe I've travelled halfway across the world to find myself inside of a hamburger restaurant, but here I am.
With the chef's recommendation we tried the burgers here, which came with surprising variety for my vegetarian wife. (She could pick from 3 different types of veggie burgers.)
We both found ourselves purchasing from the fixed price menu, which offered a discounted way to pick from nearly anything on the menu without worrying about cost.
When the burgers arrived, they were plated with a side salad coated with fresh cheese and wonderful basalmic dressing. The fries were delicious and the burger, with the house made bread was better than any I'd had in the USA.
Neither my wife or I speak French but we we comfortable, well cared for, and had a very enjoyable...
Read moreWe came here for dinner after walking around the Bercy Village area and wanted to eat close to our hotel.
Service was minimal, food was ok. I ordered the Grilled octopus salad to start and Magret de Canard for the main. The grilled octopus had a nice char flavour, though the salad greens were a bit bitter. Magret de Canard was a bit lacklustre and bland. There’s no sauce accompanying it. I thought the fries and salad tasted better. Our server didn’t really seem to know how to explain the Entrecôte Charlolais to us either. We asked if it was steak and he said it wasn’t, and that we probably wouldn’t like the dish (whatever that means…?). It is a steak dish, so. Just for future reference if anyone else is wondering about that…
It’s a bit on the pricier side. It was fine, but...
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