We visited this restaurant based on all the hype and glowing reviews, but unfortunately, it did not live up to expectations. From the drinks to the food, nothing stood out as special or memorable.
I ordered a mixed alcoholic drink that was supposed to include pomegranate juice, but instead, I could clearly taste rose syrup—it was overly sweet and not what I wanted. I tried to give it a chance despite the $14 price, but eventually, I had to ask the waiter why it tasted like rose syrup. He insisted it was pomegranate syrup, but I firmly told him it was not—I’ve had pomegranate drinks many times before and know the difference. Eventually, he offered to take it away, which I appreciated.
Next came the appetizer. We ordered a dish listed as “Kachori,” but what arrived were just three small dahi pani puris—for $14. When we questioned it, the owner claimed that’s how they serve their version of kachori. Even if that’s true, it felt misleading and overpriced for what was served.
For the main course, we initially planned to order just one dish. However, the owner strongly encouraged us to get two since the kitchen was about to close and we wouldn’t be able to order more later. We gave in and ordered Paneer Makhni and Dal Makhni. The dal had a very smoky flavor my husband really dislikes—he could barely eat any of it. The paneer dish was just average. The paneer itself was crumbly and soggy—not enjoyable at all—but I forced myself to eat some since we had spent so much.
Unfortunately, I ended up with a bad stomachache and diarrhea the next day, likely from the paneer. It ruined my night and my following day while on vacation. I had to take several anti-diarrheal pills and couldn’t sleep.
To be fair, the service was excellent and the staff was polite. But at the end of the day, I’m spending my hard-earned money and expect quality food, not just good service. Being pressured into ordering more food simply because the kitchen was closing didn’t feel right. We could have gone elsewhere if needed.
Also worth noting: the portion sizes are much smaller than what’s typically served in the U.S., making it feel even less worth the cost. The prices might be acceptable for a prime location, but only if the quality and quantity matched.
Lastly, the bill was confusing. Although the drink was supposedly removed, when I added up the charges afterward, it seemed like we may have still been charged for it.
I’m giving this place 2 stars only because I got sick—likely from a poorly prepared paneer dish. Price and small portions may be tolerable in a touristy location, but getting physically ill is unacceptable. Others may have had a better experience, but for us, it was disappointing and not worth the hype. Try it if you’re curious, but I wouldn’t return or...
Read moreIf you’re looking for an unforgettable culinary experience in Paris, Khajuraho Indian Restaurant is the place to be. From the moment we stepped in, the warm ambiance and excellent service set the tone for a memorable family evening.
A special shoutout to Mr. Sandeep, the owner, whose hospitality truly elevated our dining experience. He personally took the time to suggest the best vegetarian dishes on the menu and even stopped by to chat with our family, making us feel right at home.
The meal began with a burst of flavors in the form of pani puri and paneer fritters—both absolute must-tries that perfectly opened up our palates for the feast ahead.
For the main course, the Baingan Bharta, Paneer Pasanda, and Chana Masala were nothing short of spectacular—each dish rich in authentic, traditional Indian flavors. Pairing these with the restaurant’s extensive variety of breads was a delight. The Chur Chur Naan, Ajwain Paratha, Garlic Naan, and Amritsari Naan were all impeccably prepared, adding a unique touch to every bite.
The drinks were equally remarkable. The Rose Lassi and Mango Lassi were refreshing, creamy, and an absolute treat. To round off the meal, we indulged in the heavenly Gulab Jamun and the delightful Pistachio Kulfi—a perfect ending to a truly satisfying experience.
Khajuraho Indian Restaurant offers more than just food—it’s a wholesome journey through the authentic tastes of India. Highly recommended for anyone craving traditional Indian cuisine served with genuine care and...
Read moreSo we were for our Europe trip, we visited hotel Khajuraho for dinner checking the ratings and as an Indian restaurant we opted for our dinner
It's says Indian food but does not serves like Indian, they have main course in a bowl We order paneer gravy in main course it was just a bowl quantity in which we get soup So we know food is costly, so as it's cost is already 10x more as compared to Indian and quantity is 10x less so it's like 100x, wrong decision.
I'm writing this review Not by justing visiting 1 restuarant in Europe I was for 10 days, no one serves so less quantity.
So I visited Ginti and more in Germany, Germany is definitely expensive than Paris but that hotel main course paneer was a big big serving bowl which we get in India and they gave rice complimentary with sabji for every sabji it's the rule Also they offered complimentary rabdi for 5 members as token of gratitude
Also in Paris, I will say about same city go to Chennai dosa rather thaa Khajuraho, it's near to Gare du Nord serves delicious food and in good quantity Khajuraho u need to walk 2-3 kms.
U can anyway go to Gare du Nord and have a small walk and have yummy food at Chennai dosa.
With this review u will never regret having meal...
Read more