Name: Laliashvilebi's Wine Cellar
Telephone: +995 551 74 43 99
Rating: 4.8

Georgia TbilisiLaliashvilebi's Wine Cellar

Laliashvilebi's Wine Cellar

კვალითის ჩიხი N 4 / kvaletis dead end N4, თბილისი- tbilisi 0103, Georgia

4.8(96)

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Phone

+995 551 74 43 99

Website

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Posts

ana tsekvavaana tsekvava

I was with my guests and really appreciate the kindness of host of this winery. As wine lover highly recommend to Ilia and his wine cellar. It was a very sweet small house with beautiful view of Tbilisi, which looks great! Thank you Mr Ilia

BEQA BEQABEQA BEQA

Добрый день! Прекрасная экскурсия! По настоящему радушная и гостеприимная семья, мы чувствовали себя как дома, душевные тосты и танцы, вкусная домашняя еда, готовили хачапури и хинкали с бабушкой Лоли, пили много вина и знакомились с гиузинскими традициями, так вышло, что мы попали в самый разгар митингов, о которых так много писали в новостях, но поверьте, нигде и ни разу нас не обидели, напротив, мы чувствовали настоящее радушие и гостеприимство от многих людей этой замечательной страны, и ещё не раз вернёмся! СПАСИБО!

Güneş Deniz ÖzenGüneş Deniz Özen

Yeri bulması çok zor ama tam anlamıyla saklı bir cennet. Yerin sahibi İlia, sizi evinde yani Tiflis'in neredeyse en eski şarap mahzeninde ağırlıyor. Bir eve misafir oluyorsunuz ve sizi memnun etmek için elinden geleni yapıyor. Yemekler, geleneksel Gürcü yemekleri ve İlia'nın annesi yapıyor. Şarap sınırsız ve İlia'nın kendi ev yapımı şarabı. 2 kişi gittik ve bize öyle bir sofra hazırlamıştı ki ağzımız açık kaldı.

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Reviews of Laliashvilebi's Wine Cellar

4.8

(96)

5.0

46w

We had a fantastic evening at Laliashvilebi's Wine Cellar. Different groups of ukrainians, russian and israeli gathered together to share the vibe of the traditional georgian feast. Unlimited wine, delicious home-made food and barbecue. Our host Ilya created a friendly and welcoming atmosphere. I'd recommend to visit this place...

4.0

Food was good, the host is friendly, but will be better if he could speak more English.

Wine is wonderful.

The cooking session was more of just wrapping up pre-made dough and fillings, so it was incomplete. It will be more fun if we get to view/participate in the...